Hen eggs in shell, fresh — Yield/Carcass Weight in Côte d'Ivoire
Côte d'Ivoire: Hen eggs in shell, fresh — Yield/Carcass Weight was 13,200 g/An in 2024. ◆ Volatile
Hen eggs in shell, fresh — Yield/Carcass Weight in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in g/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield/carcass weight in Côte d'Ivoire is 13,200 g/An, measured in 2024.
Compared with earlier readings it is up 71.6% over ten years.
Over the whole period, hen eggs in shell, fresh — yield/carcass weight in Côte d'Ivoire peaked at 13,202 g/An in 2019 and was at its lowest, 3,296 g/An, in 1963.
Côte d'Ivoire ranks 65th of 250 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Hen eggs in shell, fresh — Yield/Carcass Weight in Côte d'Ivoire, year by year
| Year | g/An | Change |
|---|---|---|
| 1961 | 3,404 g/An | — |
| 1962 | 3,400 g/An | -0.1% |
| 1963 | 3,296 g/An | -3.1% |
| 1964 | 3,321 g/An | +0.8% |
| 1965 | 3,389 g/An | +2.0% |
| 1966 | 3,333 g/An | -1.7% |
| 1967 | 3,417 g/An | +2.5% |
| 1968 | 3,559 g/An | +4.2% |
| 1969 | 3,607 g/An | +1.3% |
| 1970 | 3,310 g/An | -8.2% |
| 1971 | 3,356 g/An | +1.4% |
| 1972 | 3,444 g/An | +2.6% |
| 1973 | 3,522 g/An | +2.3% |
| 1974 | 3,600 g/An | +2.2% |
| 1975 | 3,689 g/An | +2.5% |
| 1976 | 3,765 g/An | +2.1% |
| 1977 | 3,841 g/An | +2.0% |
| 1978 | 3,919 g/An | +2.0% |
| 1979 | 4,025 g/An | +2.7% |
| 1980 | 4,004 g/An | -0.5% |
| 1981 | 4,000 g/An | -0.1% |
| 1982 | 4,004 g/An | +0.1% |
| 1983 | 4,007 g/An | +0.1% |
| 1984 | 4,000 g/An | -0.2% |
| 1985 | 4,000 g/An | +0.0% |
| 1986 | 4,438 g/An | +10.9% |
| 1987 | 3,989 g/An | -10.1% |
| 1988 | 3,997 g/An | +0.2% |
| 1989 | 3,998 g/An | +0.0% |
| 1990 | 4,006 g/An | +0.2% |
| 1991 | 3,877 g/An | -3.2% |
| 1992 | 3,667 g/An | -5.4% |
| 1993 | 3,626 g/An | -1.1% |
| 1994 | 3,572 g/An | -1.5% |
| 1995 | 3,591 g/An | +0.5% |
| 1996 | 3,612 g/An | +0.6% |
| 1997 | 3,833 g/An | +6.1% |
| 1998 | 3,782 g/An | -1.3% |
| 1999 | 3,627 g/An | -4.1% |
| 2000 | 3,664 g/An | +1.0% |
| 2001 | 5,232 g/An | +42.8% |
| 2002 | 3,872 g/An | -26.0% |
| 2003 | 3,849 g/An | -0.6% |
| 2004 | 3,873 g/An | +0.6% |
| 2005 | 3,880 g/An | +0.2% |
| 2006 | 3,878 g/An | -0.1% |
| 2007 | 3,851 g/An | -0.7% |
| 2008 | 3,852 g/An | +0.0% |
| 2009 | 3,846 g/An | -0.2% |
| 2010 | 3,470 g/An | -9.8% |
| 2011 | 4,263 g/An | +22.9% |
| 2012 | 5,030 g/An | +18.0% |
| 2013 | 6,618 g/An | +31.6% |
| 2014 | 7,692 g/An | +16.2% |
| 2015 | 9,534 g/An | +23.9% |
| 2016 | 10,909 g/An | +14.4% |
| 2017 | 12,000 g/An | +10.0% |
| 2018 | 13,201 g/An | +10.0% |
| 2019 | 13,202 g/An | +0.0% |
| 2020 | 13,200 g/An | -0.0% |
| 2021 | 13,200 g/An | +0.0% |
| 2022 | 13,200 g/An | +0.0% |
| 2023 | 13,201 g/An | +0.0% |
| 2024 | 13,200 g/An | -0.0% |
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Yield/Carcass Weight in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +42.8% | 3,664 g/An | 5,232 g/An |
| 2013 | +31.6% | 5,030 g/An | 6,618 g/An |
| 2002 | -26.0% | 5,232 g/An | 3,872 g/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,414 g/An | 3,296 g/An | 3,607 g/An | 9 |
| 1970s | 3,647 g/An | 3,310 g/An | 4,025 g/An | 10 |
| 1980s | 4,044 g/An | 3,989 g/An | 4,438 g/An | 10 |
| 1990s | 3,719 g/An | 3,572 g/An | 4,006 g/An | 10 |
| 2000s | 3,980 g/An | 3,664 g/An | 5,232 g/An | 10 |
| 2010s | 8,592 g/An | 3,470 g/An | 13,202 g/An | 10 |
| 2020s | 13,200 g/An | 13,200 g/An | 13,201 g/An | 5 |
Countries ranked near Côte d'Ivoire
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Frequently asked questions
- What is hen eggs in shell, fresh — yield/carcass weight in Côte d'Ivoire?
- Hen eggs in shell, fresh — yield/carcass weight in Côte d'Ivoire was 13,200 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield/carcass weight recorded in Côte d'Ivoire?
- The highest recorded value was 13,202 g/An in 2019.
- What is the lowest hen eggs in shell, fresh — yield/carcass weight recorded in Côte d'Ivoire?
- The lowest recorded value was 3,296 g/An in 1963.
- How does Côte d'Ivoire rank for hen eggs in shell, fresh — yield/carcass weight?
- Côte d'Ivoire ranks 65th out of 250 countries with data for 2024.
- Is hen eggs in shell, fresh — yield/carcass weight rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 71.6%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.