Hen eggs in shell, fresh — Production in Republic of Moldova

Republic of Moldova: Hen eggs in shell, fresh — Production was 627,809 t in 2024. ▲ Rising

Latest (2024)
627,809 t
Change on year
up 3.4%
Rank
13th
of 20 groups
All-time high
763,100 t
in 2006
All-time low
317,000 t
in 1994
Years of data
33
1992–2024

Hen eggs in shell, fresh — Production in Republic of Moldova, 1992–2024

0200.0k400.0k600.0k800.0k1992200820241992: 500.0k t1993: 380.5k t1994: 317.0k t1995: 346.6k t1996: 375.5k t1997: 510.9k t1998: 537.8k t1999: 553.7k t2000: 573.2k t2001: 615.8k t2002: 668.7k t2003: 617.7k t2004: 665.8k t2005: 759.0k t2006: 763.1k t2007: 702.2k t2008: 561.3k t2009: 638.7k t2010: 717.0k t2011: 704.5k t2012: 621.3k t2013: 623.3k t2014: 644.2k t2015: 628.4k t2016: 673.5k t2017: 707.2k t2018: 688.7k t2019: 686.6k t2020: 627.5k t2021: 578.4k t2022: 612.9k t2023: 607.0k t2024: 627.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, hen eggs in shell, fresh — production in Republic of Moldova stood at 627,809 t.

That represents a change of up 3.4% on the previous year and down 2.5% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Republic of Moldova peaked at 763,100 t in 2006 and was at its lowest, 317,000 t, in 1994.

Republic of Moldova ranks 13th of 20 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Hen eggs in shell, fresh — Production in Republic of Moldova, year by year

Annual values for Hen eggs in shell, fresh — Production in Republic of Moldova, 1992 to 2024.
Year t Change
1992 500,000 t
1993 380,500 t -23.9%
1994 317,000 t -16.7%
1995 346,600 t +9.3%
1996 375,500 t +8.3%
1997 510,860 t +36.0%
1998 537,800 t +5.3%
1999 553,700 t +3.0%
2000 573,200 t +3.5%
2001 615,800 t +7.4%
2002 668,700 t +8.6%
2003 617,700 t -7.6%
2004 665,800 t +7.8%
2005 759,000 t +14.0%
2006 763,100 t +0.5%
2007 702,200 t -8.0%
2008 561,300 t -20.1%
2009 638,700 t +13.8%
2010 717,000 t +12.3%
2011 704,500 t -1.7%
2012 621,300 t -11.8%
2013 623,300 t +0.3%
2014 644,200 t +3.4%
2015 628,400 t -2.5%
2016 673,500 t +7.2%
2017 707,200 t +5.0%
2018 688,652 t -2.6%
2019 686,647 t -0.3%
2020 627,454 t -8.6%
2021 578,400 t -7.8%
2022 612,936 t +6.0%
2023 607,048 t -1.0%
2024 627,809 t +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 440,245 t 317,000 t 553,700 t 8
2000s 656,550 t 561,300 t 763,100 t 10
2010s 669,470 t 621,300 t 717,000 t 10
2020s 610,729 t 578,400 t 627,809 t 5

Countries ranked near Republic of Moldova

  1. 10 Colombia 18.02 million t compare
  2. 11 Argentina 17.43 million t compare
  3. 12 Bangladesh 16.62 million t compare
  4. 13 Nigeria 16.45 million t compare
  5. 14 France 16.37 million t compare
  6. 15 Philippines 16.31 million t compare
  7. 16 Egypt 16.00 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is hen eggs in shell, fresh — production in Republic of Moldova?
Hen eggs in shell, fresh — production in Republic of Moldova was 627,809 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Republic of Moldova?
The highest recorded value was 763,100 t in 2006.
What is the lowest hen eggs in shell, fresh — production recorded in Republic of Moldova?
The lowest recorded value was 317,000 t in 1994.
How does Republic of Moldova rank for hen eggs in shell, fresh — production?
Republic of Moldova ranks 13th out of 20 groups with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Republic of Moldova?
Over the last ten years it is down 2.5%. The long-run trend across the full record is rising.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/republic-of-moldova/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.