Hen eggs in shell, fresh — Production (eggs Production) in Congo
Congo: Hen eggs in shell, fresh — Production (eggs Production) was 46,051 t in 2024. ▲ Rising
Hen eggs in shell, fresh — Production in Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for hen eggs in shell, fresh — production in Congo is 46,051 t, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.6% on the previous year and up 10.8% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Congo peaked at 46,051 t in 2024 and was at its lowest, 12,500 t, in 1966.
Congo ranks 204th of 251 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Production (eggs Production) in Congo, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 15,000 t | — |
| 1962 | 14,500 t | -3.3% |
| 1963 | 14,000 t | -3.4% |
| 1964 | 13,500 t | -3.6% |
| 1965 | 13,000 t | -3.7% |
| 1966 | 12,500 t | -3.8% |
| 1967 | 12,500 t | +0.0% |
| 1968 | 13,500 t | +8.0% |
| 1969 | 14,500 t | +7.4% |
| 1970 | 15,000 t | +3.4% |
| 1971 | 15,500 t | +3.3% |
| 1972 | 16,250 t | +4.8% |
| 1973 | 17,000 t | +4.6% |
| 1974 | 17,000 t | +0.0% |
| 1975 | 19,000 t | +11.8% |
| 1976 | 22,700 t | +19.5% |
| 1977 | 24,400 t | +7.5% |
| 1978 | 25,000 t | +2.5% |
| 1979 | 26,200 t | +4.8% |
| 1980 | 27,500 t | +5.0% |
| 1981 | 28,700 t | +4.4% |
| 1982 | 30,300 t | +5.6% |
| 1983 | 30,800 t | +1.7% |
| 1984 | 31,200 t | +1.3% |
| 1985 | 31,500 t | +1.0% |
| 1986 | 31,700 t | +0.6% |
| 1987 | 33,000 t | +4.1% |
| 1988 | 30,900 t | -6.4% |
| 1989 | 30,000 t | -2.9% |
| 1990 | 29,100 t | -3.0% |
| 1991 | 30,900 t | +6.2% |
| 1992 | 31,800 t | +2.9% |
| 1993 | 32,700 t | +2.8% |
| 1994 | 33,600 t | +2.8% |
| 1995 | 34,500 t | +2.7% |
| 1996 | 35,500 t | +2.9% |
| 1997 | 34,500 t | -2.8% |
| 1998 | 33,600 t | -2.6% |
| 1999 | 34,500 t | +2.7% |
| 2000 | 34,500 t | +0.0% |
| 2001 | 34,500 t | +0.0% |
| 2002 | 35,000 t | +1.4% |
| 2003 | 30,125 t | -13.9% |
| 2004 | 31,900 t | +5.9% |
| 2005 | 32,500 t | +1.9% |
| 2006 | 33,625 t | +3.5% |
| 2007 | 35,150 t | +4.5% |
| 2008 | 38,000 t | +8.1% |
| 2009 | 38,750 t | +2.0% |
| 2010 | 40,000 t | +3.2% |
| 2011 | 40,000 t | +0.0% |
| 2012 | 40,000 t | +0.0% |
| 2013 | 41,250 t | +3.1% |
| 2014 | 41,575 t | +0.8% |
| 2015 | 38,000 t | -8.6% |
| 2016 | 39,000 t | +2.6% |
| 2017 | 40,000 t | +2.6% |
| 2018 | 44,775 t | +11.9% |
| 2019 | 44,864 t | +0.2% |
| 2020 | 45,225 t | +0.8% |
| 2021 | 45,832 t | +1.3% |
| 2022 | 45,883 t | +0.1% |
| 2023 | 45,768 t | -0.3% |
| 2024 | 46,051 t | +0.6% |
Congo compared with similar countries
- Congo's 46,051 t is below the median for lower middle income countries, which is 901,548 t, 5% of the median. (42 countries reporting)
- Congo's 46,051 t is below the median for Sub-Saharan Africa, which is 260,600 t, 18% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,667 t | 12,500 t | 15,000 t | 9 |
| 1970s | 19,805 t | 15,000 t | 26,200 t | 10 |
| 1980s | 30,560 t | 27,500 t | 33,000 t | 10 |
| 1990s | 33,070 t | 29,100 t | 35,500 t | 10 |
| 2000s | 34,405 t | 30,125 t | 38,750 t | 10 |
| 2010s | 40,946 t | 38,000 t | 44,864 t | 10 |
| 2020s | 45,752 t | 45,225 t | 46,051 t | 5 |
Countries ranked near Congo
- 201 Cabo Verde 49,354 t compare
- 201 Cape Verde 49,354 t compare
- 203 Guyana 47,003 t compare
- 204 Congo 46,051 t compare
- 206 New Caledonia 43,500 t compare
- 207 Martinique 41,178 t compare
More agriculture & rural data for Congo
- Cropland extent over the long-term, annual growth rate 2.09 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1122 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.1382 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0007 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.65 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Congo?
- Hen eggs in shell, fresh — production in Congo was 46,051 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Congo?
- The highest recorded value was 46,051 t in 2024.
- What is the lowest hen eggs in shell, fresh — production recorded in Congo?
- The lowest recorded value was 12,500 t in 1966.
- How does Congo rank for hen eggs in shell, fresh — production?
- Congo ranks 204th out of 251 countries with data for 2024.
- Is hen eggs in shell, fresh — production rising or falling in Congo?
- Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.