Hen eggs in shell, fresh — Laying in Honduras

Honduras: Hen eggs in shell, fresh — Laying was 4,500 1000 An in 2024. ▲ Rising

Latest (2024)
4,500 1000 An
Change on year
unchanged
World rank
125th
of 250 countries
All-time high
5,585 1000 An
in 2016
All-time low
1,070 1000 An
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Honduras, 1961–2024

1.0k2.0k3.0k4.0k5.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, hen eggs in shell, fresh — laying in Honduras stood at 4,500 1000 An.

That represents a change of down 18.8% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Honduras peaked at 5,585 1000 An in 2016 and was at its lowest, 1,070 1000 An, in 1961.

That places Honduras 125th out of 250 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Laying in Honduras, year by year

Annual values for Hen eggs in shell, fresh — Laying in Honduras, 1961 to 2024.
Year 1000 An Change
1961 1,070 1000 An —
1962 1,080 1000 An +0.9%
1963 1,090 1000 An +0.9%
1964 1,100 1000 An +0.9%
1965 1,100 1000 An +0.0%
1966 1,103 1000 An +0.3%
1967 1,169 1000 An +6.0%
1968 1,238 1000 An +5.9%
1969 1,313 1000 An +6.1%
1970 1,392 1000 An +6.0%
1971 1,476 1000 An +6.0%
1972 1,565 1000 An +6.0%
1973 1,616 1000 An +3.3%
1974 1,606 1000 An -0.6%
1975 1,792 1000 An +11.6%
1976 1,880 1000 An +4.9%
1977 1,694 1000 An -9.9%
1978 1,760 1000 An +3.9%
1979 1,866 1000 An +6.0%
1980 1,815 1000 An -2.7%
1981 2,030 1000 An +11.8%
1982 2,010 1000 An -1.0%
1983 2,060 1000 An +2.5%
1984 2,150 1000 An +4.4%
1985 2,240 1000 An +4.2%
1986 2,280 1000 An +1.8%
1987 2,340 1000 An +2.6%
1988 2,610 1000 An +11.5%
1989 2,685 1000 An +2.9%
1990 2,850 1000 An +6.1%
1991 3,030 1000 An +6.3%
1992 3,100 1000 An +2.3%
1993 2,900 1000 An -6.5%
1994 3,300 1000 An +13.8%
1995 3,500 1000 An +6.1%
1996 4,000 1000 An +14.3%
1997 3,300 1000 An -17.5%
1998 3,400 1000 An +3.0%
1999 3,500 1000 An +2.9%
2000 3,630 1000 An +3.7%
2001 3,730 1000 An +2.8%
2002 4,527 1000 An +21.4%
2003 4,599 1000 An +1.6%
2004 4,630 1000 An +0.7%
2005 4,681 1000 An +1.1%
2006 4,106 1000 An -12.3%
2007 4,025 1000 An -2.0%
2008 3,927 1000 An -2.4%
2009 4,225 1000 An +7.6%
2010 4,059 1000 An -3.9%
2011 4,375 1000 An +7.8%
2012 4,332 1000 An -1.0%
2013 4,400 1000 An +1.6%
2014 5,542 1000 An +26.0%
2015 5,575 1000 An +0.6%
2016 5,585 1000 An +0.2%
2017 4,500 1000 An -19.4%
2018 4,500 1000 An +0.0%
2019 4,500 1000 An +0.0%
2020 4,500 1000 An +0.0%
2021 4,500 1000 An +0.0%
2022 4,500 1000 An +0.0%
2023 4,500 1000 An +0.0%
2024 4,500 1000 An +0.0%

Honduras compared with similar countries

  • Honduras's 4,500 1000 An is below the median for lower middle income countries, which is 5,827 1000 An, 77% of the median. (42 countries reporting)
  • Honduras's 4,500 1000 An is above the median for Latin America & Caribbean, which is 2,763 1000 An, 1.6× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Laying in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +26.0% 4,400 1000 An 5,542 1000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,140 1000 An 1,070 1000 An 1,313 1000 An 9
1970s 1,665 1000 An 1,392 1000 An 1,880 1000 An 10
1980s 2,222 1000 An 1,815 1000 An 2,685 1000 An 10
1990s 3,288 1000 An 2,850 1000 An 4,000 1000 An 10
2000s 4,208 1000 An 3,630 1000 An 4,681 1000 An 10
2010s 4,737 1000 An 4,059 1000 An 5,585 1000 An 10
2020s 4,500 1000 An 4,500 1000 An 4,500 1000 An 5

Countries ranked near Honduras

  1. 122 United Arab Emirates 4,715 1000 An compare
  2. 123 Norway 4,598 1000 An compare
  3. 124 Albania 4,557 1000 An compare
  4. 126 Lebanon 4,400 1000 An compare
  5. 127 Togo 4,344 1000 An compare
  6. 128 Costa Rica 4,244 1000 An compare

See the full ranking of 280 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Honduras?
Hen eggs in shell, fresh — laying in Honduras was 4,500 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Honduras?
The highest recorded value was 5,585 1000 An in 2016.
What is the lowest hen eggs in shell, fresh — laying recorded in Honduras?
The lowest recorded value was 1,070 1000 An in 1961.
How does Honduras rank for hen eggs in shell, fresh — laying?
Honduras ranks 125th out of 250 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Honduras?
Over the last ten years it is down 18.8%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Laying in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/honduras/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,958 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.