Hen eggs in shell, fresh — Laying in Croatia
Croatia: Hen eggs in shell, fresh — Laying was 2,818 1000 An in 2024. ▼ Falling
Hen eggs in shell, fresh — Laying in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, hen eggs in shell, fresh — laying in Croatia stood at 2,818 1000 An.
That represents a change of down 1.2% on the previous year and down 23.8% over ten years.
Over the whole period, hen eggs in shell, fresh — laying in Croatia peaked at 6,648 1000 An in 1992 and was at its lowest, 2,682 1000 An, in 2022.
That places Croatia 147th out of 250 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Hen eggs in shell, fresh — Laying in Croatia, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1992 | 6,648 1000 An | — |
| 1993 | 6,321 1000 An | -4.9% |
| 1994 | 6,503 1000 An | +2.9% |
| 1995 | 6,260 1000 An | -3.7% |
| 1996 | 6,089 1000 An | -2.7% |
| 1997 | 5,853 1000 An | -3.9% |
| 1998 | 5,851 1000 An | -0.0% |
| 1999 | 5,988 1000 An | +2.3% |
| 2000 | 5,709 1000 An | -4.7% |
| 2001 | 5,775 1000 An | +1.2% |
| 2002 | 5,610 1000 An | -2.9% |
| 2003 | 6,447 1000 An | +14.9% |
| 2004 | 6,056 1000 An | -6.1% |
| 2005 | 5,862 1000 An | -3.2% |
| 2006 | 5,758 1000 An | -1.8% |
| 2007 | 5,530 1000 An | -4.0% |
| 2008 | 5,486 1000 An | -0.8% |
| 2009 | 5,700 1000 An | +3.9% |
| 2010 | 5,040 1000 An | -11.6% |
| 2011 | 4,221 1000 An | -16.2% |
| 2012 | 4,415 1000 An | +4.6% |
| 2013 | 4,000 1000 An | -9.4% |
| 2014 | 3,700 1000 An | -7.5% |
| 2015 | 3,000 1000 An | -18.9% |
| 2016 | 3,497 1000 An | +16.6% |
| 2017 | 3,587 1000 An | +2.6% |
| 2018 | 2,796 1000 An | -22.1% |
| 2019 | 2,786 1000 An | -0.4% |
| 2020 | 2,865 1000 An | +2.8% |
| 2021 | 3,258 1000 An | +13.7% |
| 2022 | 2,682 1000 An | -17.7% |
| 2023 | 2,852 1000 An | +6.3% |
| 2024 | 2,818 1000 An | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,189 1000 An | 5,851 1000 An | 6,648 1000 An | 8 |
| 2000s | 5,793 1000 An | 5,486 1000 An | 6,447 1000 An | 10 |
| 2010s | 3,704 1000 An | 2,786 1000 An | 5,040 1000 An | 10 |
| 2020s | 2,895 1000 An | 2,682 1000 An | 3,258 1000 An | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Sheep and Goat Meat — Producing Animals/Slaughtered 503,200 An (2024)
- Pulses, Total — Yield 2,080 kg/ha (2024)
- Pulses, Total — Production 19,200 t (2024)
- Roots and Tubers, Total — Area harvested 7,450 ha (2024)
- Roots and Tubers, Total — Yield 17,968 kg/ha (2024)
- Roots and Tubers, Total — Production 133,860 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 12 kg/An (2024)
- Sheep and Goat Meat — Production 6,110 t (2024)
- Treenuts, Total — Area harvested 19,180 ha (2024)
- Sugar Crops Primary — Production 471,450 t (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — laying in Croatia?
- Hen eggs in shell, fresh — laying in Croatia was 2,818 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — laying recorded in Croatia?
- The highest recorded value was 6,648 1000 An in 1992.
- What is the lowest hen eggs in shell, fresh — laying recorded in Croatia?
- The lowest recorded value was 2,682 1000 An in 2022.
- How does Croatia rank for hen eggs in shell, fresh — laying?
- Croatia ranks 147th out of 250 countries with data for 2024.
- Is hen eggs in shell, fresh — laying rising or falling in Croatia?
- Over the last ten years it is down 23.8%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.