Hen eggs in shell, fresh — Laying in Cambodia

Cambodia: Hen eggs in shell, fresh — Laying was 5,030 1000 An in 2024. ▲ Rising

Latest (2024)
5,030 1000 An
Change on year
down 0.2%
World rank
100th
of 206 countries
All-time high
5,200 1000 An
in 2011
All-time low
1,200 1000 An
in 1979
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Cambodia, 1961–2024

1.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

Cambodia recorded 5,030 1000 An for hen eggs in shell, fresh — laying in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 3.3% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Cambodia peaked at 5,200 1000 An in 2011 and was at its lowest, 1,200 1000 An, in 1979.

That places Cambodia 100th out of 206 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,544 1000 An 1,400 1000 An 1,800 1000 An 9
1970s 1,640 1000 An 1,200 1000 An 1,850 1000 An 10
1980s 1,619 1000 An 1,240 1000 An 2,000 1000 An 10
1990s 2,500 1000 An 2,100 1000 An 2,900 1000 An 10
2000s 3,619 1000 An 3,000 1000 An 4,337 1000 An 10
2010s 5,110 1000 An 5,000 1000 An 5,200 1000 An 10
2020s 5,038 1000 An 5,022 1000 An 5,067 1000 An 5

Countries ranked near Cambodia

  1. 97 Sri Lanka 6,260 1000 An compare
  2. 98 Malawi 5,474 1000 An compare
  3. 99 Cuba 5,310 1000 An compare
  4. 101 Sierra Leone 5,021 1000 An compare
  5. 102 Nicaragua 4,881 1000 An compare
  6. 103 Tajikistan 4,865 1000 An compare

See the full ranking of 239 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Cambodia?
Hen eggs in shell, fresh — laying in Cambodia was 5,030 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Cambodia?
The highest recorded value was 5,200 1000 An in 2011.
What is the lowest hen eggs in shell, fresh — laying recorded in Cambodia?
The lowest recorded value was 1,200 1000 An in 1979.
How does Cambodia rank for hen eggs in shell, fresh — laying?
Cambodia ranks 100th out of 206 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Cambodia?
Over the last ten years it is down 3.3%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.