Cambodia vs Tajikistan: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Cambodia
- Tajikistan
How they compare
Cambodia currently reports 5,030 1000 An against 4,865 1000 An in Tajikistan, a difference of 165 1000 An.
Across all 33 years both countries report, Cambodia has been ahead every year.
Cambodia ranks 116th and Tajikistan ranks 119th of 250 countries.
Cambodia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,588 1000 An | 769.75 1000 An | 1,818 1000 An | Cambodia |
| 2000s | 3,619 1000 An | 1,209 1000 An | 2,410 1000 An | Cambodia |
| 2010s | 5,110 1000 An | 2,510 1000 An | 2,600 1000 An | Cambodia |
| 2020s | 5,038 1000 An | 4,357 1000 An | 680.8 1000 An | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Cambodia or Tajikistan?
- Cambodia, at 5,030 1000 An against 4,865 1000 An in Tajikistan as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Cambodia and Tajikistan?
- 165 1000 An, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Cambodia and Tajikistan rank globally for hen eggs in shell, fresh — laying?
- Cambodia ranks 116th and Tajikistan ranks 119th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.