Hen eggs in shell, fresh — Gross Production Value in Belgium-Luxembourg
Belgium-Luxembourg: Hen eggs in shell, fresh — Gross Production Value was 3.87 million 1000 SLC in 1999. ▼ Falling
Hen eggs in shell, fresh — Gross Production Value in Belgium-Luxembourg, 1991–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 1999, hen eggs in shell, fresh — gross production value in Belgium-Luxembourg stood at 3.87 million 1000 SLC. That is the lowest value across all 9 years on record.
The figure is down 19.8% on the previous year and down 32.1% over ten years.
Over the whole period, hen eggs in shell, fresh — gross production value in Belgium-Luxembourg peaked at 6.67 million 1000 SLC in 1996 and was at its lowest, 3.87 million 1000 SLC, in 1999.
Belgium-Luxembourg ranks 60th of 145 countries on this measure, in the middle of the range.
Hen eggs in shell, fresh — Gross Production Value in Belgium-Luxembourg, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 5.71 million 1000 SLC | — |
| 1992 | 4.97 million 1000 SLC | -13.0% |
| 1993 | 5.56 million 1000 SLC | +11.9% |
| 1994 | 5.11 million 1000 SLC | -8.0% |
| 1995 | 4.90 million 1000 SLC | -4.2% |
| 1996 | 6.67 million 1000 SLC | +36.3% |
| 1997 | 6.01 million 1000 SLC | -9.9% |
| 1998 | 4.83 million 1000 SLC | -19.7% |
| 1999 | 3.87 million 1000 SLC | -19.8% |
Countries ranked near Belgium-Luxembourg
More agriculture & rural data for Belgium-Luxembourg
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Production, annual -7.42 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Producing -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.08 % change on previous year (1999)
- Swine / pigs — Stocks, annual growth rate 2.64 % change on previous year (1999)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (1999)
- Tomatoes — Yield, annual growth rate -7.32 % change on previous year (1999)
- Tomatoes — Production, annual growth rate -7.32 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -3.99 % change on previous year (1999)
- Fat of pigs — Production, annual growth rate -8.24 % change on previous year (1999)
Frequently asked questions
- What is hen eggs in shell, fresh — gross production value in Belgium-Luxembourg?
- Hen eggs in shell, fresh — gross production value in Belgium-Luxembourg was 3.87 million 1000 SLC in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross production value recorded in Belgium-Luxembourg?
- The highest recorded value was 6.67 million 1000 SLC in 1996.
- What is the lowest hen eggs in shell, fresh — gross production value recorded in Belgium-Luxembourg?
- The lowest recorded value was 3.87 million 1000 SLC in 1999.
- How does Belgium-Luxembourg rank for hen eggs in shell, fresh — gross production value?
- Belgium-Luxembourg ranks 60th out of 145 countries with data for 1999.
- Is hen eggs in shell, fresh — gross production value rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 32.1%. The long-run trend across the full record is falling.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.