Hen eggs in shell, fresh — Gross Production Value in Guadeloupe
Guadeloupe: Hen eggs in shell, fresh — Gross Production Value was 2,643 1000 Int$ in 2005. ◆ Volatile
Hen eggs in shell, fresh — Gross Production Value in Guadeloupe, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2005, hen eggs in shell, fresh — gross production value in Guadeloupe stood at 2,643 1000 Int$.
That represents a change of down 12.0% on the previous year and up 48.8% over ten years.
Over the whole period, hen eggs in shell, fresh — gross production value in Guadeloupe peaked at 3,470 1000 Int$ in 2003 and was at its lowest, 168 1000 Int$, in 1961.
Guadeloupe ranks 160th of 190 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Hen eggs in shell, fresh — Gross Production Value in Guadeloupe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 168 1000 Int$ | — |
| 1962 | 168 1000 Int$ | +0.0% |
| 1963 | 168 1000 Int$ | +0.0% |
| 1964 | 168 1000 Int$ | +0.0% |
| 1965 | 224 1000 Int$ | +33.3% |
| 1966 | 253 1000 Int$ | +12.9% |
| 1967 | 280 1000 Int$ | +10.7% |
| 1968 | 308 1000 Int$ | +10.0% |
| 1969 | 336 1000 Int$ | +9.1% |
| 1970 | 363 1000 Int$ | +8.0% |
| 1971 | 363 1000 Int$ | +0.0% |
| 1972 | 392 1000 Int$ | +8.0% |
| 1973 | 479 1000 Int$ | +22.2% |
| 1974 | 547 1000 Int$ | +14.2% |
| 1975 | 438 1000 Int$ | -19.9% |
| 1976 | 616 1000 Int$ | +40.6% |
| 1977 | 651 1000 Int$ | +5.7% |
| 1978 | 698 1000 Int$ | +7.2% |
| 1979 | 734 1000 Int$ | +5.2% |
| 1980 | 835 1000 Int$ | +13.8% |
| 1981 | 1,336 1000 Int$ | +60.0% |
| 1982 | 1,391 1000 Int$ | +4.1% |
| 1983 | 1,274 1000 Int$ | -8.4% |
| 1984 | 1,316 1000 Int$ | +3.3% |
| 1985 | 1,336 1000 Int$ | +1.5% |
| 1986 | 1,373 1000 Int$ | +2.8% |
| 1987 | 1,545 1000 Int$ | +12.5% |
| 1988 | 1,518 1000 Int$ | -1.7% |
| 1989 | 877 1000 Int$ | -42.2% |
| 1990 | 2,289 1000 Int$ | +161.0% |
| 1991 | 2,102 1000 Int$ | -8.2% |
| 1992 | 2,414 1000 Int$ | +14.8% |
| 1993 | 1,989 1000 Int$ | -17.6% |
| 1994 | 2,060 1000 Int$ | +3.6% |
| 1995 | 1,776 1000 Int$ | -13.8% |
| 1996 | 1,914 1000 Int$ | +7.8% |
| 1997 | 2,060 1000 Int$ | +7.6% |
| 1998 | 1,769 1000 Int$ | -14.1% |
| 1999 | 2,322 1000 Int$ | +31.3% |
| 2000 | 2,931 1000 Int$ | +26.2% |
| 2001 | 3,116 1000 Int$ | +6.3% |
| 2002 | 3,122 1000 Int$ | +0.2% |
| 2003 | 3,470 1000 Int$ | +11.1% |
| 2004 | 3,003 1000 Int$ | -13.5% |
| 2005 | 2,643 1000 Int$ | -12.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 230.33 1000 Int$ | 168 1000 Int$ | 336 1000 Int$ | 9 |
| 1970s | 528.1 1000 Int$ | 363 1000 Int$ | 734 1000 Int$ | 10 |
| 1980s | 1,280 1000 Int$ | 835 1000 Int$ | 1,545 1000 Int$ | 10 |
| 1990s | 2,070 1000 Int$ | 1,769 1000 Int$ | 2,414 1000 Int$ | 10 |
| 2000s | 3,048 1000 Int$ | 2,643 1000 Int$ | 3,470 1000 Int$ | 6 |
Countries ranked near Guadeloupe
- 157 Guyana 2,923 1000 Int$ compare
- 158 Burundi 2,821 1000 Int$ compare
- 159 Eritrea 2,672 1000 Int$ compare
- 161 Luxembourg 2,567 1000 Int$ compare
- 162 Seychelles 2,370 1000 Int$ compare
- 163 Martinique 2,314 1000 Int$ compare
More agriculture & rural data for Guadeloupe
- Meat of pig with the bone, fresh or chilled — Production, annual -1.01 % change on previous year (2006)
- Tomatoes — Yield, annual growth rate 5.26 % change on previous year (2006)
- Bananas — Production 52,250 t (2006)
- Bananas — Area harvested 2,130 ha (2006)
- Unmanufactured tobacco — Production 0 t (1992)
- Swine / pigs — Stocks 20,500 An (2006)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Production 3,000 t (2006)
- Tomatoes — Yield 15,790 kg/ha (2006)
- Tomatoes — Production, annual growth rate -41.18 % change on previous year (2006)
Frequently asked questions
- What is hen eggs in shell, fresh — gross production value in Guadeloupe?
- Hen eggs in shell, fresh — gross production value in Guadeloupe was 2,643 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross production value recorded in Guadeloupe?
- The highest recorded value was 3,470 1000 Int$ in 2003.
- What is the lowest hen eggs in shell, fresh — gross production value recorded in Guadeloupe?
- The lowest recorded value was 168 1000 Int$ in 1961.
- How does Guadeloupe rank for hen eggs in shell, fresh — gross production value?
- Guadeloupe ranks 160th out of 190 countries with data for 2005.
- Is hen eggs in shell, fresh — gross production value rising or falling in Guadeloupe?
- Over the last ten years it is up 48.8%. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.