Hen eggs in shell, fresh — Gross per capita Production Index Number in Eastern Africa
Eastern Africa: Hen eggs in shell, fresh — Gross per capita Production Index Number was 125.14 in 2024. ▼ Falling
Latest (2024)
125.14
Change on year
down 0.0%
Rank
6th
of 29 groups
All-time high
136.38
in 1976
All-time low
91.75
in 2002
Years of data
64
1961–2024
Hen eggs in shell, fresh — Gross per capita Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, hen eggs in shell, fresh — gross per capita production index number in Eastern Africa stood at 125.14.
That represents a change of up 24.8% over ten years.
Over the whole period, hen eggs in shell, fresh — gross per capita production index number in Eastern Africa peaked at 136.38 in 1976 and was at its lowest, 91.75, in 2002.
Eastern Africa ranks 6th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Hen eggs in shell, fresh — Gross per capita Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 114.54 | — |
| 1962 | 114.68 | +0.1% |
| 1963 | 112.62 | -1.8% |
| 1964 | 113.98 | +1.2% |
| 1965 | 114.68 | +0.6% |
| 1966 | 115.04 | +0.3% |
| 1967 | 116.19 | +1.0% |
| 1968 | 117.11 | +0.8% |
| 1969 | 120.59 | +3.0% |
| 1970 | 119.61 | -0.8% |
| 1971 | 120.49 | +0.7% |
| 1972 | 120.85 | +0.3% |
| 1973 | 120.57 | -0.2% |
| 1974 | 127.15 | +5.5% |
| 1975 | 130.32 | +2.5% |
| 1976 | 136.38 | +4.7% |
| 1977 | 131.58 | -3.5% |
| 1978 | 129.06 | -1.9% |
| 1979 | 127.65 | -1.1% |
| 1980 | 126.24 | -1.1% |
| 1981 | 122.23 | -3.2% |
| 1982 | 125.58 | +2.7% |
| 1983 | 124.83 | -0.6% |
| 1984 | 112.48 | -9.9% |
| 1985 | 117.63 | +4.6% |
| 1986 | 116.28 | -1.1% |
| 1987 | 113.11 | -2.7% |
| 1988 | 113.91 | +0.7% |
| 1989 | 112.3 | -1.4% |
| 1990 | 114.37 | +1.8% |
| 1991 | 118.49 | +3.6% |
| 1992 | 117.84 | -0.5% |
| 1993 | 95.2 | -19.2% |
| 1994 | 94.03 | -1.2% |
| 1995 | 97.68 | +3.9% |
| 1996 | 101.88 | +4.3% |
| 1997 | 101.91 | +0.0% |
| 1998 | 97.16 | -4.7% |
| 1999 | 100.03 | +3.0% |
| 2000 | 97.74 | -2.3% |
| 2001 | 93.78 | -4.1% |
| 2002 | 91.75 | -2.2% |
| 2003 | 94.1 | +2.6% |
| 2004 | 93.14 | -1.0% |
| 2005 | 103.66 | +11.3% |
| 2006 | 101.56 | -2.0% |
| 2007 | 99.75 | -1.8% |
| 2008 | 92.5 | -7.3% |
| 2009 | 94.09 | +1.7% |
| 2010 | 105.17 | +11.8% |
| 2011 | 101.53 | -3.5% |
| 2012 | 100.16 | -1.3% |
| 2013 | 98.62 | -1.5% |
| 2014 | 100.28 | +1.7% |
| 2015 | 97.53 | -2.7% |
| 2016 | 102.19 | +4.8% |
| 2017 | 102.33 | +0.1% |
| 2018 | 105.6 | +3.2% |
| 2019 | 106.82 | +1.2% |
| 2020 | 116.79 | +9.3% |
| 2021 | 115.78 | -0.9% |
| 2022 | 115.09 | -0.6% |
| 2023 | 125.19 | +8.8% |
| 2024 | 125.14 | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 115.49 | 112.62 | 120.59 | 9 |
| 1970s | 126.37 | 119.61 | 136.38 | 10 |
| 1980s | 118.46 | 112.3 | 126.24 | 10 |
| 1990s | 103.86 | 94.03 | 118.49 | 10 |
| 2000s | 96.21 | 91.75 | 103.66 | 10 |
| 2010s | 102.02 | 97.53 | 106.82 | 10 |
| 2020s | 119.6 | 115.09 | 125.19 | 5 |
Countries ranked near Eastern Africa
- 3 Tajikistan 307.33 compare
- 3 Viet Nam 140.71 compare
- 4 Bolivia (Plurinational State of) 140.54 compare
- 4 Qatar 242.22 compare
- 5 Bangladesh 225.93 compare
- 6 Montenegro 217.54 compare
- 7 Dominican Republic 208.95 compare
- 8 Mongolia 208.41 compare
- 8 Türkiye 111.55 compare
- 9 Republic of Moldova 105.26 compare
- 9 Senegal 201.12 compare
More agriculture & rural data for Eastern Africa
- Fat of pigs — Production, annual growth rate 7.41 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.2281 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross per capita production index number in Eastern Africa?
- Hen eggs in shell, fresh — gross per capita production index number in Eastern Africa was 125.14 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross per capita production index number recorded in Eastern Africa?
- The highest recorded value was 136.38 in 1976.
- What is the lowest hen eggs in shell, fresh — gross per capita production index number recorded in Eastern Africa?
- The lowest recorded value was 91.75 in 2002.
- How does Eastern Africa rank for hen eggs in shell, fresh — gross per capita production index number?
- Eastern Africa ranks 6th out of 29 groups with data for 2024.
- Is hen eggs in shell, fresh — gross per capita production index number rising or falling in Eastern Africa?
- Over the last ten years it is up 24.8%. The long-run trend across the full record is falling.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.