Hen eggs in shell, fresh — Gross per capita Production Index Number in Montenegro
Montenegro: Hen eggs in shell, fresh — Gross per capita Production Index Number was 217.54 in 2024. ▲ Rising
Hen eggs in shell, fresh — Gross per capita Production Index Number in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, hen eggs in shell, fresh — gross per capita production index number in Montenegro stood at 217.54. That is the highest value across all 19 years on record.
The figure is up 21.3% on the previous year and up 159.6% over ten years.
Over the whole period, hen eggs in shell, fresh — gross per capita production index number in Montenegro peaked at 217.54 in 2024 and was at its lowest, 45.56, in 2006.
Montenegro ranks 6th of 179 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 19 years of available data.
Hen eggs in shell, fresh — Gross per capita Production Index Number in Montenegro, year by year
| Year | Value | Change |
|---|---|---|
| 2006 | 45.56 | — |
| 2007 | 69.57 | +52.7% |
| 2008 | 53.36 | -23.3% |
| 2009 | 54.71 | +2.5% |
| 2010 | 62.77 | +14.7% |
| 2011 | 74.05 | +18.0% |
| 2012 | 66.39 | -10.3% |
| 2013 | 87.57 | +31.9% |
| 2014 | 83.79 | -4.3% |
| 2015 | 99.39 | +18.6% |
| 2016 | 116.82 | +17.5% |
| 2017 | 117.82 | +0.9% |
| 2018 | 123.27 | +4.6% |
| 2019 | 107.86 | -12.5% |
| 2020 | 115.39 | +7.0% |
| 2021 | 116.3 | +0.8% |
| 2022 | 160.58 | +38.1% |
| 2023 | 179.29 | +11.7% |
| 2024 | 217.54 | +21.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 55.8 | 45.56 | 69.57 | 4 |
| 2010s | 93.97 | 62.77 | 123.27 | 10 |
| 2020s | 157.82 | 115.39 | 217.54 | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — gross per capita production index number in Montenegro?
- Hen eggs in shell, fresh — gross per capita production index number in Montenegro was 217.54 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — gross per capita production index number recorded in Montenegro?
- The highest recorded value was 217.54 in 2024.
- What is the lowest hen eggs in shell, fresh — gross per capita production index number recorded in Montenegro?
- The lowest recorded value was 45.56 in 2006.
- How does Montenegro rank for hen eggs in shell, fresh — gross per capita production index number?
- Montenegro ranks 6th out of 179 countries with data for 2024.
- Is hen eggs in shell, fresh — gross per capita production index number rising or falling in Montenegro?
- Over the last ten years it is up 159.6%. The long-run trend across the full record is rising.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.