Hazelnuts, in shell — Production in Cameroon

Cameroon: Hazelnuts, in shell — Production was 164.37 t in 2024. ◆ Volatile

Latest (2024)
164.37 t
Change on year
up 0.3%
World rank
26th
of 38 countries
All-time high
175.29 t
in 2014
All-time low
0 t
in 1961
Years of data
56
1961–2024

Hazelnuts, in shell — Production in Cameroon, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cameroon recorded 164.37 t for hazelnuts, in shell — production in 2024.

Compared with earlier readings it is up 0.3% on the previous year and down 6.2% over ten years.

Over the whole period, hazelnuts, in shell — production in Cameroon peaked at 175.29 t in 2014 and was at its lowest, 0 t, in 1961.

That places Cameroon 26th out of 38 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hazelnuts, in shell — Production in Cameroon, year by year

Annual values for Hazelnuts, in shell — Production in Cameroon, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 20 t —
1987 40 t +100.0%
1988 60 t +50.0%
1989 80 t +33.3%
1990 100 t +25.0%
1999 100 t +0.0%
2000 100 t +0.0%
2001 100 t +0.0%
2002 100 t +0.0%
2003 100 t +0.0%
2004 100 t +0.0%
2005 100 t +0.0%
2006 100 t +0.0%
2007 100 t +0.0%
2008 105 t +5.0%
2009 107 t +1.9%
2010 120 t +12.1%
2011 134.34 t +12.0%
2012 150 t +11.7%
2013 162.42 t +8.3%
2014 175.29 t +7.9%
2015 158.99 t -9.3%
2016 161.24 t +1.4%
2017 158.95 t -1.4%
2018 159.91 t +0.6%
2019 161.97 t +1.3%
2020 163.46 t +0.9%
2021 164.6 t +0.7%
2022 163.46 t -0.7%
2023 163.91 t +0.3%
2024 164.37 t +0.3%

Cameroon compared with similar countries

  • Cameroon's 164.37 t is below the median for lower middle income countries, which is 579.11 t, 28% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Hazelnuts, in shell — Production in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 +100.0% 20 t 40 t
1988 +50.0% 40 t 60 t
1989 +33.3% 60 t 80 t
1990 +25.0% 80 t 100 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 20 t 0 t 80 t 10
1990s 100 t 100 t 100 t 2
2000s 101.2 t 100 t 107 t 10
2010s 154.31 t 120 t 175.29 t 10
2020s 163.96 t 163.46 t 164.6 t 5

Countries ranked near Cameroon

  1. 23 Mongolia 341.69 t compare
  2. 24 Slovenia 310 t compare
  3. 25 Portugal 270 t compare
  4. 27 Tunisia 46.88 t compare
  5. 28 Bhutan 32.93 t compare
  6. 29 Cyprus 20 t compare

See the full ranking of 63 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is hazelnuts, in shell — production in Cameroon?
Hazelnuts, in shell — production in Cameroon was 164.37 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hazelnuts, in shell — production recorded in Cameroon?
The highest recorded value was 175.29 t in 2014.
What is the lowest hazelnuts, in shell — production recorded in Cameroon?
The lowest recorded value was 0 t in 1961.
How does Cameroon rank for hazelnuts, in shell — production?
Cameroon ranks 26th out of 38 countries with data for 2024.
Is hazelnuts, in shell — production rising or falling in Cameroon?
Over the last ten years it is down 6.2%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Production. Statizoid updates them automatically from the source API.

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Hazelnuts, in shell — Production in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/hazelnuts-in-shell-production/cameroon/

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About this data

Indicator
Hazelnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,728 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.