Hazelnuts, in shell — Area harvested in Europe
Europe: Hazelnuts, in shell — Area harvested was 144,337 ha in 2024. ▲ Rising
Hazelnuts, in shell — Area harvested in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Europe recorded 144,337 ha for hazelnuts, in shell — area harvested in 2024. That is the highest value across all 64 years on record.
The figure is up 3.0% on the previous year and up 42.1% over ten years.
Over the whole period, hazelnuts, in shell — area harvested in Europe peaked at 144,337 ha in 2024 and was at its lowest, 76,480 ha, in 1962.
That places Europe 3rd out of 20 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hazelnuts, in shell — Area harvested in Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 76,580 ha | — |
| 1962 | 76,480 ha | -0.1% |
| 1963 | 76,800 ha | +0.4% |
| 1964 | 77,050 ha | +0.3% |
| 1965 | 77,000 ha | -0.1% |
| 1966 | 79,000 ha | +2.6% |
| 1967 | 82,840 ha | +4.9% |
| 1968 | 84,040 ha | +1.4% |
| 1969 | 85,160 ha | +1.3% |
| 1970 | 86,070 ha | +1.1% |
| 1971 | 88,796 ha | +3.2% |
| 1972 | 94,100 ha | +6.0% |
| 1973 | 95,320 ha | +1.3% |
| 1974 | 98,232 ha | +3.1% |
| 1975 | 98,060 ha | -0.2% |
| 1976 | 100,760 ha | +2.8% |
| 1977 | 102,976 ha | +2.2% |
| 1978 | 101,588 ha | -1.3% |
| 1979 | 106,373 ha | +4.7% |
| 1980 | 106,674 ha | +0.3% |
| 1981 | 106,327 ha | -0.3% |
| 1982 | 106,526 ha | +0.2% |
| 1983 | 106,363 ha | -0.2% |
| 1984 | 105,592 ha | -0.7% |
| 1985 | 120,454 ha | +14.1% |
| 1986 | 121,179 ha | +0.6% |
| 1987 | 120,388 ha | -0.7% |
| 1988 | 116,194 ha | -3.5% |
| 1989 | 114,354 ha | -1.6% |
| 1990 | 115,304 ha | +0.8% |
| 1991 | 116,277 ha | +0.8% |
| 1992 | 105,004 ha | -9.7% |
| 1993 | 108,898 ha | +3.7% |
| 1994 | 101,441 ha | -6.8% |
| 1995 | 98,382 ha | -3.0% |
| 1996 | 98,349 ha | -0.0% |
| 1997 | 105,017 ha | +6.8% |
| 1998 | 104,962 ha | -0.1% |
| 1999 | 103,425 ha | -1.5% |
| 2000 | 99,091 ha | -4.2% |
| 2001 | 97,640 ha | -1.5% |
| 2002 | 99,521 ha | +1.9% |
| 2003 | 98,398 ha | -1.1% |
| 2004 | 96,594 ha | -1.8% |
| 2005 | 97,810 ha | +1.3% |
| 2006 | 99,415 ha | +1.6% |
| 2007 | 100,741 ha | +1.3% |
| 2008 | 98,619 ha | -2.1% |
| 2009 | 96,365 ha | -2.3% |
| 2010 | 83,167 ha | -13.7% |
| 2011 | 98,337 ha | +18.2% |
| 2012 | 86,413 ha | -12.1% |
| 2013 | 100,696 ha | +16.5% |
| 2014 | 101,571 ha | +0.9% |
| 2015 | 104,008 ha | +2.4% |
| 2016 | 102,682 ha | -1.3% |
| 2017 | 108,356 ha | +5.5% |
| 2018 | 116,862 ha | +7.9% |
| 2019 | 117,648 ha | +0.7% |
| 2020 | 123,735 ha | +5.2% |
| 2021 | 127,332 ha | +2.9% |
| 2022 | 133,313 ha | +4.7% |
| 2023 | 140,092 ha | +5.1% |
| 2024 | 144,337 ha | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 79,439 ha | 76,480 ha | 85,160 ha | 9 |
| 1970s | 97,228 ha | 86,070 ha | 106,373 ha | 10 |
| 1980s | 112,405 ha | 105,592 ha | 121,179 ha | 10 |
| 1990s | 105,706 ha | 98,349 ha | 116,277 ha | 10 |
| 2000s | 98,419 ha | 96,365 ha | 100,741 ha | 10 |
| 2010s | 101,974 ha | 83,167 ha | 117,648 ha | 10 |
| 2020s | 133,762 ha | 123,735 ha | 144,337 ha | 5 |
Countries ranked near Europe
- 1 Italy 90,390 ha compare
- 2 Azerbaijan 55,223 ha compare
- 2 Türkiye 749,769 ha compare
- 3 Chile 49,264 ha compare
- 3 Iran (Islamic Republic of) 26,317 ha compare
- 4 Georgia 24,014 ha compare
- 4 Republic of Moldova 547 ha compare
- 5 Spain 12,190 ha compare
- 6 China 11,777 ha compare
- 6 China, mainland 11,777 ha compare
More agriculture & rural data for Europe
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 1.46 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.64 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.6691 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 1.68 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.24 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.63 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 3.02 % change on previous year (2024)
Frequently asked questions
- What is hazelnuts, in shell — area harvested in Europe?
- Hazelnuts, in shell — area harvested in Europe was 144,337 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hazelnuts, in shell — area harvested recorded in Europe?
- The highest recorded value was 144,337 ha in 2024.
- What is the lowest hazelnuts, in shell — area harvested recorded in Europe?
- The lowest recorded value was 76,480 ha in 1962.
- How does Europe rank for hazelnuts, in shell — area harvested?
- Europe ranks 3rd out of 20 groups with data for 2024.
- Is hazelnuts, in shell — area harvested rising or falling in Europe?
- Over the last ten years it is up 42.1%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.