Hazelnuts, in shell — Area harvested in Italy

Italy: Hazelnuts, in shell — Area harvested was 90,390 ha in 2024. ▲ Rising

Latest (2024)
90,390 ha
Change on year
up 3.3%
World rank
1st
of 38 countries
All-time high
90,390 ha
in 2024
All-time low
52,300 ha
in 1965
Years of data
64
1961–2024

Hazelnuts, in shell — Area harvested in Italy, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Italy recorded 90,390 ha for hazelnuts, in shell — area harvested in 2024. That is the highest value across all 64 years on record.

That represents a change of up 3.3% on the previous year and up 25.3% over ten years.

Over the whole period, hazelnuts, in shell — area harvested in Italy peaked at 90,390 ha in 2024 and was at its lowest, 52,300 ha, in 1965.

Italy ranks 1st of 38 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Hazelnuts, in shell — Area harvested in Italy, year by year

Annual values for Hazelnuts, in shell — Area harvested in Italy, 1961 to 2024.
Year ha Change
1961 52,600 ha —
1962 52,400 ha -0.4%
1963 52,500 ha +0.2%
1964 52,600 ha +0.2%
1965 52,300 ha -0.6%
1966 54,300 ha +3.8%
1967 57,800 ha +6.4%
1968 59,000 ha +2.1%
1969 60,000 ha +1.7%
1970 60,400 ha +0.7%
1971 62,200 ha +3.0%
1972 65,200 ha +4.8%
1973 66,700 ha +2.3%
1974 67,700 ha +1.5%
1975 68,000 ha +0.4%
1976 68,000 ha +0.0%
1977 68,300 ha +0.4%
1978 68,500 ha +0.3%
1979 70,400 ha +2.8%
1980 70,200 ha -0.3%
1981 70,000 ha -0.3%
1982 69,600 ha -0.6%
1983 69,353 ha -0.4%
1984 68,925 ha -0.6%
1985 69,871 ha +1.4%
1986 70,416 ha +0.8%
1987 69,189 ha -1.7%
1988 67,994 ha -1.7%
1989 67,919 ha -0.1%
1990 67,406 ha -0.8%
1991 68,044 ha +0.9%
1992 66,651 ha -2.0%
1993 69,605 ha +4.4%
1994 65,300 ha -6.2%
1995 68,692 ha +5.2%
1996 68,920 ha +0.3%
1997 69,669 ha +1.1%
1998 68,848 ha -1.2%
1999 68,740 ha -0.2%
2000 68,868 ha +0.2%
2001 68,419 ha -0.7%
2002 68,742 ha +0.5%
2003 68,113 ha -0.9%
2004 67,506 ha -0.9%
2005 67,743 ha +0.4%
2006 69,685 ha +2.9%
2007 72,314 ha +3.8%
2008 71,050 ha -1.7%
2009 70,526 ha -0.7%
2010 55,904 ha -20.7%
2011 70,492 ha +26.1%
2012 57,992 ha -17.7%
2013 71,459 ha +23.2%
2014 72,125 ha +0.9%
2015 72,214 ha +0.1%
2016 69,285 ha -4.1%
2017 73,772 ha +6.5%
2018 78,590 ha +6.5%
2019 79,350 ha +1.0%
2020 80,280 ha +1.2%
2021 82,590 ha +2.9%
2022 84,430 ha +2.2%
2023 87,500 ha +3.6%
2024 90,390 ha +3.3%

Italy compared with similar countries

  • Italy's 90,390 ha is above the median for Europe & Central Asia, which is 840 ha, 107.6× the median. (29 countries reporting)
  • Italy's 90,390 ha is above the median for high income countries, which is 415 ha, 217.8× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Hazelnuts, in shell — Area harvested in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +26.1% 55,904 ha 70,492 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 54,833 ha 52,300 ha 60,000 ha 9
1970s 66,540 ha 60,400 ha 70,400 ha 10
1980s 69,347 ha 67,919 ha 70,416 ha 10
1990s 68,188 ha 65,300 ha 69,669 ha 10
2000s 69,297 ha 67,506 ha 72,314 ha 10
2010s 70,118 ha 55,904 ha 79,350 ha 10
2020s 85,038 ha 80,280 ha 90,390 ha 5

Countries ranked near Italy

  1. 2 Azerbaijan 55,223 ha compare
  2. 2 Türkiye 749,769 ha compare
  3. 3 Chile 49,264 ha compare
  4. 3 Iran (Islamic Republic of) 26,317 ha compare
  5. 4 Georgia 24,014 ha compare
  6. 4 Republic of Moldova 547 ha compare

See the full ranking of 63 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is hazelnuts, in shell — area harvested in Italy?
Hazelnuts, in shell — area harvested in Italy was 90,390 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hazelnuts, in shell — area harvested recorded in Italy?
The highest recorded value was 90,390 ha in 2024.
What is the lowest hazelnuts, in shell — area harvested recorded in Italy?
The lowest recorded value was 52,300 ha in 1965.
How does Italy rank for hazelnuts, in shell — area harvested?
Italy ranks 1st out of 38 countries with data for 2024.
Is hazelnuts, in shell — area harvested rising or falling in Italy?
Over the last ten years it is up 25.3%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hazelnuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Hazelnuts, in shell — Area harvested in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/hazelnuts-in-shell-area-harvested/italy/

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About this data

Indicator
Hazelnuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 2,253 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.