Hard Fibres, Other — Other uses in Romania

Romania: Hard Fibres, Other — Other uses was 701 t in 2013. ◆ Volatile

Latest (2013)
701 t
Change on year
up 62.3%
World rank
57th
of 140 countries
All-time high
7,572 t
in 1990
All-time low
0 t
in 1961
Years of data
53
1961–2013

Hard Fibres, Other — Other uses in Romania, 1961–2013

02.0k4.0k6.0k8.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, hard fibres, other — other uses in Romania stood at 701 t.

The figure is up 62.3% on the previous year and up 3,405.0% over ten years.

Over the whole period, hard fibres, other — other uses in Romania peaked at 7,572 t in 1990 and was at its lowest, 0 t, in 1961.

Romania ranks 57th of 140 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hard Fibres, Other — Other uses in Romania, year by year

Annual values for Hard Fibres, Other — Other uses (non-food) in Romania, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 3,721 t
1990 7,572 t +103.5%
1991 0 t -100.0%
1992 0 t
1993 0 t
1994 24 t
1995 0 t -100.0%
1996 0 t
1997 0 t
1998 12 t
1999 0 t -100.0%
2000 52 t
2001 14 t -73.1%
2002 6 t -57.1%
2003 20 t +233.3%
2004 18 t -10.0%
2005 104 t +477.8%
2006 36 t -65.4%
2007 6 t -83.3%
2008 8 t +33.3%
2009 14 t +75.0%
2010 6 t -57.1%
2011 66 t +1000.0%
2012 432 t +554.5%
2013 701 t +62.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 372.1 t 0 t 3,721 t 10
1990s 760.8 t 0 t 7,572 t 10
2000s 27.8 t 6 t 104 t 10
2010s 301.25 t 6 t 701 t 4

Countries ranked near Romania

  1. 54 Israel 780 t compare
  2. 55 Norway 762 t compare
  3. 56 T�rkiye 751 t compare
  4. 58 USSR 700 t compare
  5. 59 Kazakhstan 490 t compare
  6. 60 Nepal 482 t compare

See the full ranking of 180 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is hard fibres, other — other uses in Romania?
Hard fibres, other — other uses in Romania was 701 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest hard fibres, other — other uses recorded in Romania?
The highest recorded value was 7,572 t in 1990.
What is the lowest hard fibres, other — other uses recorded in Romania?
The lowest recorded value was 0 t in 1961.
How does Romania rank for hard fibres, other — other uses?
Romania ranks 57th out of 140 countries with data for 2013.
Is hard fibres, other — other uses rising or falling in Romania?
Over the last ten years it is up 3,405.0%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hard Fibres, Other — Other uses (non-food). Statizoid updates them automatically from the source API.

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Hard Fibres, Other — Other uses in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/hard-fibres-other-other-uses-non-food/romania/

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About this data

Indicator
Hard Fibres, Other — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,660 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.