Hard Fibres, Other — Domestic supply quantity in Liberia

Liberia: Hard Fibres, Other — Domestic supply quantity was 42 t in 2013. ◆ Volatile

Latest (2013)
42 t
Change on year
unchanged
World rank
91st
of 144 countries
All-time high
92 t
in 1981
All-time low
0 t
in 1961
Years of data
53
1961–2013

Hard Fibres, Other — Domestic supply quantity in Liberia, 1961–2013

020406080100196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hard fibres, other — domestic supply quantity in Liberia is 42 t, measured in 2013.

Over the whole period, hard fibres, other — domestic supply quantity in Liberia peaked at 92 t in 1981 and was at its lowest, 0 t, in 1961.

Liberia ranks 91st of 144 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hard Fibres, Other — Domestic supply quantity in Liberia, year by year

Annual values for Hard Fibres, Other — Domestic supply quantity in Liberia, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 23 t
1978 1 t -95.7%
1979 10 t +900.0%
1980 52 t +420.0%
1981 92 t +76.9%
1982 68 t -26.1%
1983 0 t -100.0%
1984 0 t
1985 23 t
1986 1 t -95.7%
1987 0 t -100.0%
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 0 t
2002 0 t
2003 0 t
2004 0 t
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 0 t
2010 5 t
2011 5 t +0.0%
2012 42 t +740.0%
2013 42 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 3.4 t 0 t 23 t 10
1980s 23.6 t 0 t 92 t 10
1990s 0 t 0 t 0 t 10
2000s 0 t 0 t 0 t 10
2010s 23.5 t 5 t 42 t 4

Countries ranked near Liberia

  1. 88 Estonia 66 t compare
  2. 88 Yemen 66 t compare
  3. 90 Peru 62 t compare
  4. 92 China, Hong Kong SAR 34 t compare
  5. 92 Jordan 34 t compare
  6. 94 Maldives 30 t compare

See the full ranking of 184 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is hard fibres, other — domestic supply quantity in Liberia?
Hard fibres, other — domestic supply quantity in Liberia was 42 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest hard fibres, other — domestic supply quantity recorded in Liberia?
The highest recorded value was 92 t in 1981.
What is the lowest hard fibres, other — domestic supply quantity recorded in Liberia?
The lowest recorded value was 0 t in 1961.
How does Liberia rank for hard fibres, other — domestic supply quantity?
Liberia ranks 91st out of 144 countries with data for 2013.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hard Fibres, Other — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Hard Fibres, Other — Domestic supply quantity in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/hard-fibres-other-domestic-supply-quantity/liberia/

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About this data

Indicator
Hard Fibres, Other — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 8,872 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.