Groundnuts — Export quantity in Iran (Islamic Republic of)
Iran (Islamic Republic of): Groundnuts — Export quantity was 0 1000 t in 2023. ◆ Volatile
Groundnuts — Export quantity in Iran (Islamic Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, groundnuts — export quantity in Iran (Islamic Republic of) stood at 0 1000 t. That is the lowest value across all 14 years on record.
Over the whole period, groundnuts — export quantity in Iran (Islamic Republic of) peaked at 3 1000 t in 2020 and was at its lowest, 0 1000 t, in 2010.
That places Iran (Islamic Republic of) 98th out of 175 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnuts — Export quantity in Iran (Islamic Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 1 1000 t | — |
| 2016 | 0 1000 t | -100.0% |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 1 1000 t | — |
| 2020 | 3 1000 t | +200.0% |
| 2021 | 0 1000 t | -100.0% |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.2 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0.75 1000 t | 0 1000 t | 3 1000 t | 4 |
Countries ranked near Iran (Islamic Republic of)
- 98 Sao Tome and Principe 0 1000 t
- 98 Timor-Leste 0 1000 t
- 98 Guinea-Bissau 0 1000 t
- 98 China, Macao SAR 0 1000 t
- 98 Solomon Islands 0 1000 t
- 98 Saint Kitts and Nevis 0 1000 t
- 98 Mongolia 0 1000 t
- 98 Vanuatu 0 1000 t
- 98 Lesotho 0 1000 t
- 98 Liberia 0 1000 t
- 98 Cabo Verde 0 1000 t
- 98 Albania 0 1000 t
- 98 French Polynesia 0 1000 t
- 98 Saint Vincent and the Grenadines 0 1000 t
- 98 Armenia 0 1000 t
- 98 Suriname 0 1000 t compare
- 98 Bahamas 0 1000 t
- 98 Iceland 0 1000 t
- 98 Montenegro 0 1000 t
- 98 Grenada 0 1000 t
- 98 Samoa 0 1000 t compare
- 98 Saint Lucia 0 1000 t
- 98 North Macedonia 0 1000 t compare
- 98 Gambia 0 1000 t compare
- 98 Barbados 0 1000 t
- 98 Sierra Leone 0 1000 t
- 98 Gabon 0 1000 t
- 98 Antigua and Barbuda 0 1000 t
- 98 Iraq 0 1000 t
- 98 Angola 0 1000 t
- 98 Finland 0 1000 t
- 98 Mauritius 0 1000 t
- 98 Guyana 0 1000 t
- 98 Algeria 0 1000 t
- 98 Azerbaijan 0 1000 t
- 98 Tunisia 0 1000 t
- 98 Congo 0 1000 t
- 98 Oman 0 1000 t compare
- 98 Chile 0 1000 t compare
- 98 New Caledonia 0 1000 t
- 98 Guinea 0 1000 t
- 98 Papua New Guinea 0 1000 t
- 98 Malta 0 1000 t
- 98 Haiti 0 1000 t
- 98 Belarus 0 1000 t compare
- 98 Uruguay 0 1000 t
- 98 Republic of Moldova 0 1000 t
- 98 Fiji 0 1000 t
- 98 Syrian Arab Republic 0 1000 t compare
- 98 Dominican Republic 0 1000 t
- 98 Yemen 0 1000 t
- 98 Panama 0 1000 t compare
- 98 Norway 0 1000 t compare
- 98 Jamaica 0 1000 t
- 98 Lebanon 0 1000 t compare
- 98 Belize 0 1000 t
- 98 Polynesia 0 1000 t compare
- 98 Cambodia 0 1000 t compare
- 98 Rwanda 0 1000 t compare
- 98 Cyprus 0 1000 t compare
- 98 Botswana 0 1000 t
- 98 Morocco 0 1000 t
- 98 Democratic Republic of the Congo 0 1000 t compare
- 98 Zimbabwe 0 1000 t compare
- 98 Cameroon 0 1000 t compare
- 98 Ecuador 0 1000 t
- 98 Bangladesh 0 1000 t
- 98 Venezuela (Bolivarian Republic of) 0 1000 t
- 98 Ethiopia 0 1000 t compare
- 98 Republic of Korea 0 1000 t
- 98 Pakistan 0 1000 t compare
- 98 Sri Lanka 0 1000 t
- 98 Melanesia 0 1000 t
- 98 Nepal 0 1000 t
- 98 East Timor 0 1000 t
- 98 Moldova 0 1000 t
- 98 Syria 0 1000 t compare
More agriculture & rural data for Iran (Islamic Republic of)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.1201 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.63 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 0.2498 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -7.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 24.98 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.3 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 3.52 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 1.02 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.52 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 3.79 % change on previous year (2024)
Frequently asked questions
- What is groundnuts — export quantity in Iran (Islamic Republic of)?
- Groundnuts — export quantity in Iran (Islamic Republic of) was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts — export quantity recorded in Iran (Islamic Republic of)?
- The highest recorded value was 3 1000 t in 2020.
- What is the lowest groundnuts — export quantity recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 0 1000 t in 2010.
- How does Iran (Islamic Republic of) rank for groundnuts — export quantity?
- Iran (Islamic Republic of) ranks 98th out of 175 countries with data for 2023.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts — Export quantity. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.