Groundnuts, excluding shelled — Yield in Thailand

Thailand: Groundnuts, excluding shelled — Yield was 2,322 kg/ha in 2024. ▲ Rising

Latest (2024)
2,322 kg/ha
Change on year
up 0.7%
World rank
48th
of 152 countries
All-time high
2,322 kg/ha
in 2024
All-time low
1,139 kg/ha
in 2017
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Thailand, 1961–2024

05001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in Thailand is 2,322 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.7% on the previous year and up 38.5% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Thailand peaked at 2,322 kg/ha in 2024 and was at its lowest, 1,139 kg/ha, in 2017.

Thailand ranks 48th of 152 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Thailand, year by year

Annual values for Groundnuts, excluding shelled — Yield in Thailand, 1961 to 2024.
Year kg/ha Change
1961 1,307 kg/ha —
1962 1,318 kg/ha +0.8%
1963 1,381 kg/ha +4.8%
1964 1,384 kg/ha +0.2%
1965 1,370 kg/ha -1.0%
1966 1,436 kg/ha +4.9%
1967 1,264 kg/ha -12.0%
1968 1,380 kg/ha +9.2%
1969 1,332 kg/ha -3.5%
1970 1,325 kg/ha -0.5%
1971 1,298 kg/ha -2.1%
1972 1,351 kg/ha +4.1%
1973 1,185 kg/ha -12.3%
1974 1,289 kg/ha +8.8%
1975 1,255 kg/ha -2.6%
1976 1,274 kg/ha +1.5%
1977 1,172 kg/ha -8.1%
1978 1,282 kg/ha +9.4%
1979 1,190 kg/ha -7.1%
1980 1,291 kg/ha +8.5%
1981 1,249 kg/ha -3.3%
1982 1,237 kg/ha -1.0%
1983 1,216 kg/ha -1.7%
1984 1,377 kg/ha +13.3%
1985 1,416 kg/ha +2.8%
1986 1,354 kg/ha -4.4%
1987 1,370 kg/ha +1.2%
1988 1,388 kg/ha +1.3%
1989 1,341 kg/ha -3.3%
1990 1,372 kg/ha +2.3%
1991 1,427 kg/ha +4.0%
1992 1,361 kg/ha -4.6%
1993 1,489 kg/ha +9.4%
1994 1,500 kg/ha +0.8%
1995 1,516 kg/ha +1.0%
1996 1,540 kg/ha +1.6%
1997 1,547 kg/ha +0.5%
1998 1,564 kg/ha +1.1%
1999 1,582 kg/ha +1.1%
2000 1,593 kg/ha +0.7%
2001 1,617 kg/ha +1.5%
2002 1,628 kg/ha +0.7%
2003 1,651 kg/ha +1.4%
2004 1,622 kg/ha -1.7%
2005 1,669 kg/ha +2.9%
2006 1,688 kg/ha +1.1%
2007 1,647 kg/ha -2.4%
2008 1,622 kg/ha -1.5%
2009 1,589 kg/ha -2.0%
2010 1,584 kg/ha -0.3%
2011 1,588 kg/ha +0.3%
2012 1,617 kg/ha +1.8%
2013 1,662 kg/ha +2.8%
2014 1,677 kg/ha +0.9%
2015 1,671 kg/ha -0.3%
2016 1,208 kg/ha -27.7%
2017 1,139 kg/ha -5.7%
2018 2,180 kg/ha +91.4%
2019 2,148 kg/ha -1.5%
2020 2,154 kg/ha +0.2%
2021 2,253 kg/ha +4.6%
2022 2,267 kg/ha +0.6%
2023 2,306 kg/ha +1.7%
2024 2,322 kg/ha +0.7%

Thailand compared with similar countries

  • Thailand's 2,322 kg/ha is above the median for upper middle income countries, which is 1,566 kg/ha, 1.5× the median. (34 countries reporting)
  • Thailand's 2,322 kg/ha is above the median for East Asia & Pacific, which is 1,861 kg/ha, 1.2× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Yield in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +91.4% 1,139 kg/ha 2,180 kg/ha
2016 -27.7% 1,671 kg/ha 1,208 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,352 kg/ha 1,264 kg/ha 1,436 kg/ha 9
1970s 1,262 kg/ha 1,172 kg/ha 1,351 kg/ha 10
1980s 1,324 kg/ha 1,216 kg/ha 1,416 kg/ha 10
1990s 1,490 kg/ha 1,361 kg/ha 1,582 kg/ha 10
2000s 1,633 kg/ha 1,589 kg/ha 1,688 kg/ha 10
2010s 1,647 kg/ha 1,139 kg/ha 2,180 kg/ha 10
2020s 2,260 kg/ha 2,154 kg/ha 2,322 kg/ha 5

Countries ranked near Thailand

  1. 45 Jordan 2,401 kg/ha compare
  2. 46 Lao People's Democratic Republic 2,346 kg/ha compare
  3. 46 Laos 2,346 kg/ha compare
  4. 49 Mauritius 2,114 kg/ha compare
  5. 50 India 2,112 kg/ha compare
  6. 51 Suriname 2,006 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Thailand?
Groundnuts, excluding shelled — yield in Thailand was 2,322 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Thailand?
The highest recorded value was 2,322 kg/ha in 2024.
What is the lowest groundnuts, excluding shelled — yield recorded in Thailand?
The lowest recorded value was 1,139 kg/ha in 2017.
How does Thailand rank for groundnuts, excluding shelled — yield?
Thailand ranks 48th out of 152 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Thailand?
Over the last ten years it is up 38.5%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/thailand/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 10,070 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.