Groundnuts, excluding shelled — Yield in Argentina

Argentina: Groundnuts, excluding shelled — Yield was 3,432 kg/ha in 2024. ▲ Rising

Latest (2024)
3,432 kg/ha
Change on year
up 32.5%
World rank
17th
of 112 countries
All-time high
3,499 kg/ha
in 2020
All-time low
841.8 kg/ha
in 1974
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Argentina, 1961–2024

1.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in Argentina is 3,432 kg/ha, measured in 2024.

The figure is up 32.5% on the previous year and up 20.5% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Argentina peaked at 3,499 kg/ha in 2020 and was at its lowest, 841.8 kg/ha, in 1974.

Argentina ranks 17th of 112 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Argentina, year by year

Annual values for Groundnuts, excluding shelled — Yield in Argentina, 1961 to 2024.
Year kg/ha Change
1961 1,487 kg/ha —
1962 1,549 kg/ha +4.2%
1963 1,172 kg/ha -24.3%
1964 1,112 kg/ha -5.1%
1965 1,161 kg/ha +4.4%
1966 1,232 kg/ha +6.2%
1967 1,081 kg/ha -12.3%
1968 984.5 kg/ha -8.9%
1969 891.2 kg/ha -9.5%
1970 1,114 kg/ha +25.0%
1971 1,251 kg/ha +12.3%
1972 857.7 kg/ha -31.4%
1973 1,161 kg/ha +35.4%
1974 841.8 kg/ha -27.5%
1975 1,052 kg/ha +24.9%
1976 1,094 kg/ha +4.0%
1977 1,635 kg/ha +49.4%
1978 866.8 kg/ha -47.0%
1979 1,710 kg/ha +97.2%
1980 1,054 kg/ha -38.3%
1981 1,235 kg/ha +17.1%
1982 1,636 kg/ha +32.5%
1983 1,884 kg/ha +15.2%
1984 2,304 kg/ha +22.3%
1985 2,348 kg/ha +1.9%
1986 2,188 kg/ha -6.8%
1987 2,097 kg/ha -4.2%
1988 2,025 kg/ha -3.4%
1989 1,774 kg/ha -12.4%
1990 1,415 kg/ha -20.2%
1991 1,737 kg/ha +22.8%
1992 1,446 kg/ha -16.7%
1993 2,122 kg/ha +46.7%
1994 1,556 kg/ha -26.6%
1995 1,533 kg/ha -1.5%
1996 1,936 kg/ha +26.3%
1997 942.2 kg/ha -51.3%
1998 1,636 kg/ha +73.6%
1999 1,032 kg/ha -36.9%
2000 1,914 kg/ha +85.5%
2001 1,572 kg/ha -17.8%
2002 1,628 kg/ha +3.5%
2003 1,412 kg/ha -13.2%
2004 1,749 kg/ha +23.9%
2005 2,110 kg/ha +20.6%
2006 2,122 kg/ha +0.6%
2007 2,790 kg/ha +31.5%
2008 2,750 kg/ha -1.4%
2009 2,352 kg/ha -14.5%
2010 2,792 kg/ha +18.7%
2011 2,652 kg/ha -5.0%
2012 2,232 kg/ha -15.8%
2013 2,539 kg/ha +13.7%
2014 2,848 kg/ha +12.2%
2015 2,380 kg/ha -16.4%
2016 2,929 kg/ha +23.0%
2017 3,087 kg/ha +5.4%
2018 2,076 kg/ha -32.8%
2019 3,455 kg/ha +66.5%
2020 3,499 kg/ha +1.3%
2021 3,154 kg/ha -9.8%
2022 3,312 kg/ha +5.0%
2023 2,590 kg/ha -21.8%
2024 3,432 kg/ha +32.5%

Argentina compared with similar countries

  • Argentina's 3,432 kg/ha is above the median for upper middle income countries, which is 1,566 kg/ha, 2.2× the median. (32 countries reporting)
  • Argentina's 3,432 kg/ha is above the median for Latin America & Caribbean, which is 1,514 kg/ha, 2.3× the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,186 kg/ha 891.2 kg/ha 1,549 kg/ha 9
1970s 1,158 kg/ha 841.8 kg/ha 1,710 kg/ha 10
1980s 1,855 kg/ha 1,054 kg/ha 2,348 kg/ha 10
1990s 1,536 kg/ha 942.2 kg/ha 2,122 kg/ha 10
2000s 2,040 kg/ha 1,412 kg/ha 2,790 kg/ha 10
2010s 2,699 kg/ha 2,076 kg/ha 3,455 kg/ha 10
2020s 3,198 kg/ha 2,590 kg/ha 3,499 kg/ha 5

Countries ranked near Argentina

  1. 14 Egypt 3,756 kg/ha compare
  2. 14 Timor-Leste 822.2 kg/ha compare
  3. 15 Côte d'Ivoire 1,798 kg/ha compare
  4. 15 Iraq 3,723 kg/ha compare
  5. 15 United Republic of Tanzania 800 kg/ha compare
  6. 16 Kyrgyzstan 3,518 kg/ha compare
  7. 16 Polynesia 597.2 kg/ha compare
  8. 18 Saint Vincent and the Grenadines 3,407 kg/ha compare
  9. 19 Indonesia 3,252 kg/ha compare
  10. 20 Australia 3,132 kg/ha compare
  11. 20 Australia and New Zealand 3,132 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Argentina?
Groundnuts, excluding shelled — yield in Argentina was 3,432 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Argentina?
The highest recorded value was 3,499 kg/ha in 2020.
What is the lowest groundnuts, excluding shelled — yield recorded in Argentina?
The lowest recorded value was 841.8 kg/ha in 1974.
How does Argentina rank for groundnuts, excluding shelled — yield?
Argentina ranks 17th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Argentina?
Over the last ten years it is up 20.5%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/argentina/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.