Groundnuts, excluding shelled — Production in Myanmar

Myanmar: Groundnuts, excluding shelled — Production was 1.72 million t in 2024. ◆ Volatile

Latest (2024)
1.72 million t
Change on year
down 3.5%
World rank
5th
of 113 countries
All-time high
1.78 million t
in 2023
All-time low
276,772 t
in 1967
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Myanmar, 1961–2024

500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Myanmar recorded 1.72 million t for groundnuts, excluding shelled — production in 2024.

That represents a change of down 3.5% on the previous year and up 14.7% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Myanmar peaked at 1.78 million t in 2023 and was at its lowest, 276,772 t, in 1967.

Myanmar ranks 5th of 113 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Production in Myanmar, year by year

Annual values for Groundnuts, excluding shelled — Production in Myanmar, 1961 to 2024.
Year t Change
1961 371,933 t —
1962 393,719 t +5.9%
1963 431,821 t +9.7%
1964 336,866 t -22.0%
1965 343,005 t +1.8%
1966 287,958 t -16.0%
1967 276,772 t -3.9%
1968 370,940 t +34.0%
1969 398,469 t +7.4%
1970 443,538 t +11.3%
1971 529,451 t +19.4%
1972 485,473 t -8.3%
1973 383,864 t -20.9%
1974 411,878 t +7.3%
1975 466,736 t +13.3%
1976 410,836 t -12.0%
1977 422,855 t +2.9%
1978 464,324 t +9.8%
1979 390,160 t -16.0%
1980 342,205 t -12.3%
1981 437,616 t +27.9%
1982 573,032 t +30.9%
1983 549,959 t -4.0%
1984 531,569 t -3.3%
1985 666,592 t +25.4%
1986 560,132 t -16.0%
1987 543,973 t -2.9%
1988 519,475 t -4.5%
1989 438,183 t -15.6%
1990 458,509 t +4.6%
1991 372,300 t -18.8%
1992 425,800 t +14.4%
1993 424,600 t -0.3%
1994 492,800 t +16.1%
1995 583,400 t +18.4%
1996 550,500 t -5.6%
1997 531,300 t -3.5%
1998 552,900 t +4.1%
1999 623,800 t +12.8%
2000 719,500 t +15.3%
2001 662,400 t -7.9%
2002 743,700 t +12.3%
2003 863,700 t +16.1%
2004 931,200 t +7.8%
2005 1.02 million t +9.8%
2006 1.09 million t +6.4%
2007 1.20 million t +10.5%
2008 1.28 million t +6.8%
2009 1.34 million t +4.4%
2010 1.37 million t +2.2%
2011 1.38 million t +0.5%
2012 1.43 million t +3.7%
2013 1.46 million t +2.5%
2014 1.50 million t +2.5%
2015 1.52 million t +1.1%
2016 1.57 million t +3.6%
2017 1.58 million t +0.7%
2018 1.56 million t -1.3%
2019 1.62 million t +3.4%
2020 1.60 million t -1.2%
2021 1.71 million t +7.2%
2022 1.75 million t +2.5%
2023 1.78 million t +1.7%
2024 1.72 million t -3.5%

Myanmar compared with similar countries

  • Myanmar's 1.72 million t is above the median for lower middle income countries, which is 25,362 t, 67.9× the median. (34 countries reporting)
  • Myanmar's 1.72 million t is above the median for East Asia & Pacific, which is 14,800 t, 116.3× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 356,831 t 276,772 t 431,821 t 9
1970s 440,912 t 383,864 t 529,451 t 10
1980s 516,274 t 342,205 t 666,592 t 10
1990s 501,591 t 372,300 t 623,800 t 10
2000s 985,820 t 662,400 t 1.34 million t 10
2010s 1.50 million t 1.37 million t 1.62 million t 10
2020s 1.71 million t 1.60 million t 1.78 million t 5

Countries ranked near Myanmar

  1. 2 China, mainland 19.61 million t compare
  2. 3 India 11.95 million t compare
  3. 4 Nigeria 4.30 million t compare
  4. 4 United Republic of Tanzania 760,000 t compare
  5. 5 Democratic Republic of the Congo 508,245 t compare
  6. 6 Sudan 1.68 million t compare
  7. 6 Viet Nam 397,250 t compare
  8. 7 Senegal 1.68 million t compare
  9. 7 Türkiye 246,796 t compare
  10. 8 Argentina 1.48 million t compare

See the full ranking of 156 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is groundnuts, excluding shelled — production in Myanmar?
Groundnuts, excluding shelled — production in Myanmar was 1.72 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Myanmar?
The highest recorded value was 1.78 million t in 2023.
What is the lowest groundnuts, excluding shelled — production recorded in Myanmar?
The lowest recorded value was 276,772 t in 1967.
How does Myanmar rank for groundnuts, excluding shelled — production?
Myanmar ranks 5th out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Myanmar?
Over the last ten years it is up 14.7%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/myanmar/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.