Groundnuts, excluding shelled — Production in Ethiopia
Ethiopia: Groundnuts, excluding shelled — Production was 122,000 t in 2024. ◆ Volatile
Groundnuts, excluding shelled — Production in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, groundnuts, excluding shelled — production in Ethiopia stood at 122,000 t.
The figure is up 6.1% on the previous year and up 17.6% over ten years.
Over the whole period, groundnuts, excluding shelled — production in Ethiopia peaked at 210,414 t in 2021 and was at its lowest, 6,958 t, in 1998.
That places Ethiopia 41st out of 154 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnuts, excluding shelled — Production in Ethiopia, year by year
| Year | t | Change |
|---|---|---|
| 1993 | 8,334 t | — |
| 1994 | 8,543 t | +2.5% |
| 1995 | 9,000 t | +5.4% |
| 1996 | 10,000 t | +11.1% |
| 1997 | 7,776 t | -22.2% |
| 1998 | 6,958 t | -10.5% |
| 1999 | 8,532 t | +22.6% |
| 2000 | 11,929 t | +39.8% |
| 2001 | 15,210 t | +27.5% |
| 2002 | 13,285 t | -12.7% |
| 2003 | 29,284 t | +120.4% |
| 2004 | 20,715 t | -29.3% |
| 2005 | 29,053 t | +40.3% |
| 2006 | 34,150 t | +17.5% |
| 2007 | 51,080 t | +49.6% |
| 2008 | 44,685 t | -12.5% |
| 2009 | 46,425 t | +3.9% |
| 2010 | 71,607 t | +54.2% |
| 2011 | 103,478 t | +44.5% |
| 2012 | 124,419 t | +20.2% |
| 2013 | 112,088 t | -9.9% |
| 2014 | 103,706 t | -7.5% |
| 2015 | 114,574 t | +10.5% |
| 2016 | 129,636 t | +13.1% |
| 2017 | 145,173 t | +12.0% |
| 2018 | 144,091 t | -0.7% |
| 2019 | 156,533 t | +8.6% |
| 2020 | 205,069 t | +31.0% |
| 2021 | 210,414 t | +2.6% |
| 2022 | 144,525 t | -31.3% |
| 2023 | 115,000 t | -20.4% |
| 2024 | 122,000 t | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,449 t | 6,958 t | 10,000 t | 7 |
| 2000s | 29,582 t | 11,929 t | 51,080 t | 10 |
| 2010s | 120,530 t | 71,607 t | 156,533 t | 10 |
| 2020s | 159,402 t | 115,000 t | 210,414 t | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Oilcrops, Oil Equivalent — Area harvested 1.18 million ha (2024)
- Pulses, Total — Yield 1,997 kg/ha (2024)
- Pulses, Total — Area harvested 1.58 million ha (2024)
- Poultry Birds — Stocks 52,280 1000 An (2024)
- Oilcrops, Oil Equivalent — Production 414,249 t (2024)
- Oilcrops, Oil Equivalent — Yield 352.2 kg/ha (2024)
- Oilcrops, Cake Equivalent — Yield 643.1 kg/ha (2024)
- Milk, Total — Milk Animals 18.00 million An (2024)
- Oilcrops, Cake Equivalent — Area harvested 1.17 million ha (2024)
- Pulses, Total — Production 3.16 million t (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — production in Ethiopia?
- Groundnuts, excluding shelled — production in Ethiopia was 122,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — production recorded in Ethiopia?
- The highest recorded value was 210,414 t in 2021.
- What is the lowest groundnuts, excluding shelled — production recorded in Ethiopia?
- The lowest recorded value was 6,958 t in 1998.
- How does Ethiopia rank for groundnuts, excluding shelled — production?
- Ethiopia ranks 41st out of 154 countries with data for 2024.
- Is groundnuts, excluding shelled — production rising or falling in Ethiopia?
- Over the last ten years it is up 17.6%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.