Groundnuts, excluding shelled — Gross Production Index Number in Viet Nam
Viet Nam: Groundnuts, excluding shelled — Gross Production Index Number was 89.3 in 2024. ◆ Volatile
Latest (2024)
89.3
Change on year
down 0.7%
World rank
12th
of 16 countries
All-time high
119.19
in 2008
All-time low
13.13
in 1961
Years of data
64
1961–2024
Groundnuts, excluding shelled — Gross Production Index Number in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, groundnuts, excluding shelled — gross production index number in Viet Nam stood at 89.3.
The figure is down 0.7% on the previous year and down 12.4% over ten years.
Over the whole period, groundnuts, excluding shelled — gross production index number in Viet Nam peaked at 119.19 in 2008 and was at its lowest, 13.13, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnuts, excluding shelled — Gross Production Index Number in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 13.13 | — |
| 1962 | 15.03 | +14.5% |
| 1963 | 15.01 | -0.1% |
| 1964 | 17.74 | +18.2% |
| 1965 | 18.19 | +2.5% |
| 1966 | 16.59 | -8.8% |
| 1967 | 17.53 | +5.7% |
| 1968 | 16.64 | -5.1% |
| 1969 | 17.98 | +8.1% |
| 1970 | 16.61 | -7.6% |
| 1971 | 18.12 | +9.1% |
| 1972 | 17.53 | -3.3% |
| 1973 | 17.98 | +2.6% |
| 1974 | 17.53 | -2.5% |
| 1975 | 14.52 | -17.2% |
| 1976 | 22.05 | +51.9% |
| 1977 | 20.41 | -7.4% |
| 1978 | 19.2 | -5.9% |
| 1979 | 18.23 | -5.1% |
| 1980 | 21.4 | +17.4% |
| 1981 | 23.9 | +11.7% |
| 1982 | 26.77 | +12.0% |
| 1983 | 28.42 | +6.2% |
| 1984 | 37.27 | +31.1% |
| 1985 | 45.5 | +22.1% |
| 1986 | 47.34 | +4.0% |
| 1987 | 51.71 | +9.2% |
| 1988 | 48.09 | -7.0% |
| 1989 | 46.27 | -3.8% |
| 1990 | 47.93 | +3.6% |
| 1991 | 53.01 | +10.6% |
| 1992 | 50.96 | -3.9% |
| 1993 | 58.29 | +14.4% |
| 1994 | 66.18 | +13.5% |
| 1995 | 75.2 | +13.6% |
| 1996 | 80.39 | +6.9% |
| 1997 | 78.97 | -1.8% |
| 1998 | 86.78 | +9.9% |
| 1999 | 71.45 | -17.7% |
| 2000 | 79.87 | +11.8% |
| 2001 | 81.63 | +2.2% |
| 2002 | 90.01 | +10.3% |
| 2003 | 91.32 | +1.5% |
| 2004 | 105.43 | +15.5% |
| 2005 | 110 | +4.3% |
| 2006 | 103.97 | -5.5% |
| 2007 | 114.65 | +10.3% |
| 2008 | 119.19 | +4.0% |
| 2009 | 114.85 | -3.6% |
| 2010 | 109.53 | -4.6% |
| 2011 | 105.3 | -3.9% |
| 2012 | 105.3 | +0.0% |
| 2013 | 110.61 | +5.0% |
| 2014 | 101.91 | -7.9% |
| 2015 | 102.05 | +0.1% |
| 2016 | 96.04 | -5.9% |
| 2017 | 103.38 | +7.6% |
| 2018 | 102.68 | -0.7% |
| 2019 | 99.49 | -3.1% |
| 2020 | 95.63 | -3.9% |
| 2021 | 96.75 | +1.2% |
| 2022 | 91.72 | -5.2% |
| 2023 | 89.96 | -1.9% |
| 2024 | 89.3 | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.43 | 13.13 | 18.19 | 9 |
| 1970s | 18.22 | 14.52 | 22.05 | 10 |
| 1980s | 37.67 | 21.4 | 51.71 | 10 |
| 1990s | 66.92 | 47.93 | 86.78 | 10 |
| 2000s | 101.09 | 79.87 | 119.19 | 10 |
| 2010s | 103.63 | 96.04 | 110.61 | 10 |
| 2020s | 92.67 | 89.3 | 96.75 | 5 |
Countries ranked near Viet Nam
- 9 Tajikistan 183.32 compare
- 10 Namibia 182.23 compare
- 11 Sierra Leone 181.54 compare
- 12 Central African Republic 175.48 compare
- 13 Dominican Republic 167.8 compare
- 14 Brazil 165.27 compare
- 14 Timor-Leste 79.13 compare
- 15 India 164.1 compare
More agriculture & rural data for Viet Nam
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 5.69 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0326 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 5.69 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.81 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.52 % change on previous year (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — gross production index number in Viet Nam?
- Groundnuts, excluding shelled — gross production index number in Viet Nam was 89.3 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — gross production index number recorded in Viet Nam?
- The highest recorded value was 119.19 in 2008.
- What is the lowest groundnuts, excluding shelled — gross production index number recorded in Viet Nam?
- The lowest recorded value was 13.13 in 1961.
- How does Viet Nam rank for groundnuts, excluding shelled — gross production index number?
- Viet Nam ranks 12th out of 16 countries with data for 2024.
- Is groundnuts, excluding shelled — gross production index number rising or falling in Viet Nam?
- Over the last ten years it is down 12.4%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.