Groundnuts, excluding shelled — Gross per capita Production Index in European Union (27)

European Union (27): Groundnuts, excluding shelled — Gross per capita Production Index was 119.6 in 2017. ◆ Volatile

Latest (2017)
119.6
Change on year
up 6.4%
Rank
7th
of 27 groups
All-time high
670.06
in 1962
All-time low
46.71
in 2008
Years of data
57
1961–2017

Groundnuts, excluding shelled — Gross per capita Production Index in European Union (27), 1961–2017

0200400600196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, groundnuts, excluding shelled — gross per capita production index in European Union (27) stood at 119.6.

The figure is up 6.4% on the previous year and up 94.3% over ten years.

Over the whole period, groundnuts, excluding shelled — gross per capita production index in European Union (27) peaked at 670.06 in 1962 and was at its lowest, 46.71, in 2008.

European Union (27) ranks 7th of 27 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Gross per capita Production Index in European Union (27), year by year

Annual values for Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100) in European Union (27), 1961 to 2017.
Year Value Change
1961 653.64
1962 670.06 +2.5%
1963 597.54 -10.8%
1964 583.62 -2.3%
1965 517.26 -11.4%
1966 494.58 -4.4%
1967 479.44 -3.1%
1968 446.03 -7.0%
1969 384.07 -13.9%
1970 397.36 +3.5%
1971 429.14 +8.0%
1972 406.1 -5.4%
1973 436.95 +7.6%
1974 427.57 -2.1%
1975 499.04 +16.7%
1976 431.32 -13.6%
1977 487.51 +13.0%
1978 507.26 +4.1%
1979 538.39 +6.1%
1980 509.99 -5.3%
1981 460.65 -9.7%
1982 454.84 -1.3%
1983 481.07 +5.8%
1984 448.51 -6.8%
1985 492.68 +9.8%
1986 518.79 +5.3%
1987 510.71 -1.6%
1988 450.4 -11.8%
1989 429.28 -4.7%
1990 419.38 -2.3%
1991 188.54 -55.0%
1992 179.6 -4.7%
1993 130.82 -27.2%
1994 109.62 -16.2%
1995 80.26 -26.8%
1996 80.14 -0.1%
1997 75 -6.4%
1998 269.85 +259.8%
1999 284.57 +5.5%
2000 230.68 -18.9%
2001 195.11 -15.4%
2002 199.21 +2.1%
2003 91.15 -54.2%
2004 87.85 -3.6%
2005 90.65 +3.2%
2006 75.83 -16.3%
2007 61.56 -18.8%
2008 46.71 -24.1%
2009 57.31 +22.7%
2010 55.9 -2.5%
2011 62.38 +11.6%
2012 101.08 +62.0%
2013 112.97 +11.8%
2014 88.69 -21.5%
2015 98.88 +11.5%
2016 112.43 +13.7%
2017 119.6 +6.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 536.25 384.07 670.06 9
1970s 456.06 397.36 538.39 10
1980s 475.69 429.28 518.79 10
1990s 181.78 75 419.38 10
2000s 113.61 46.71 230.68 10
2010s 93.99 55.9 119.6 8

Countries ranked near European Union (27)

  1. 4 Guinea-Bissau 170.1 compare
  2. 4 Syrian Arab Republic 105.83 compare
  3. 5 Bolivia (Plurinational State of) 104.69 compare
  4. 5 Guinea 165.71 compare
  5. 6 Belize 164.8 compare
  6. 6 Iran (Islamic Republic of) 103.47 compare
  7. 7 Senegal 163.23 compare
  8. 7 Venezuela (Bolivarian Republic of) 100 compare
  9. 8 Brazil 157.34 compare
  10. 9 Mozambique 157.26 compare
  11. 9 Polynesia 93.7 compare
  12. 10 Central African Republic 153.34 compare
  13. 10 Democratic Republic of the Congo 88.5 compare

See the full ranking of 147 places →

More agriculture & rural data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is groundnuts, excluding shelled — gross per capita production index in European Union (27)?
Groundnuts, excluding shelled — gross per capita production index in European Union (27) was 119.6 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross per capita production index recorded in European Union (27)?
The highest recorded value was 670.06 in 1962.
What is the lowest groundnuts, excluding shelled — gross per capita production index recorded in European Union (27)?
The lowest recorded value was 46.71 in 2008.
How does European Union (27) rank for groundnuts, excluding shelled — gross per capita production index?
European Union (27) ranks 7th out of 27 groups with data for 2017.
Is groundnuts, excluding shelled — gross per capita production index rising or falling in European Union (27)?
Over the last ten years it is up 94.3%. The long-run trend across the full record is volatile.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Gross per capita Production Index in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/european-union-27/

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About this data

Indicator
Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.