Groundnuts, excluding shelled — Gross per capita Production Index in Cameroon

Cameroon: Groundnuts, excluding shelled — Gross per capita Production Index was 70.77 in 2024. ▼ Falling

Latest (2024)
70.77
Change on year
down 2.6%
World rank
77th
of 104 countries
All-time high
144.22
in 1976
All-time low
24.94
in 1997
Years of data
64
1961–2024

Groundnuts, excluding shelled — Gross per capita Production Index in Cameroon, 1961–2024

255075100125150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, groundnuts, excluding shelled — gross per capita production index in Cameroon stood at 70.77.

That represents a change of down 2.6% on the previous year and down 29.3% over ten years.

Over the whole period, groundnuts, excluding shelled — gross per capita production index in Cameroon peaked at 144.22 in 1976 and was at its lowest, 24.94, in 1997.

That places Cameroon 77th out of 104 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Groundnuts, excluding shelled — Gross per capita Production Index in Cameroon, year by year

Annual values for Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100) in Cameroon, 1961 to 2024.
Year Value Change
1961 60.56
1962 72.95 +20.5%
1963 80.56 +10.4%
1964 82.46 +2.4%
1965 94.55 +14.7%
1966 96.82 +2.4%
1967 117.55 +21.4%
1968 120.47 +2.5%
1969 122.08 +1.3%
1970 117.82 -3.5%
1971 125.95 +6.9%
1972 132.95 +5.6%
1973 135.61 +2.0%
1974 125.06 -7.8%
1975 126.78 +1.4%
1976 144.22 +13.8%
1977 130.76 -9.3%
1978 54.86 -58.0%
1979 71.8 +30.9%
1980 56.39 -21.5%
1981 56.11 -0.5%
1982 59.61 +6.2%
1983 49.7 -16.6%
1984 39.96 -19.6%
1985 37.73 -5.6%
1986 37.06 -1.8%
1987 35.89 -3.2%
1988 35.01 -2.5%
1989 25.94 -25.9%
1990 29.51 +13.8%
1991 31.08 +5.3%
1992 28.61 -7.9%
1993 30.59 +6.9%
1994 35.15 +14.9%
1995 34.2 -2.7%
1996 48.72 +42.5%
1997 24.94 -48.8%
1998 34.81 +39.6%
1999 48.45 +39.2%
2000 50.34 +3.9%
2001 49.27 -2.1%
2002 51.14 +3.8%
2003 51.49 +0.7%
2004 51.87 +0.7%
2005 77.44 +49.3%
2006 90.04 +16.3%
2007 94.97 +5.5%
2008 99.5 +4.8%
2009 100.48 +1.0%
2010 104.05 +3.6%
2011 106.44 +2.3%
2012 116.25 +9.2%
2013 113.41 -2.4%
2014 100.11 -11.7%
2015 102.07 +2.0%
2016 97.82 -4.2%
2017 94.27 -3.6%
2018 102.18 +8.4%
2019 108.61 +6.3%
2020 116.73 +7.5%
2021 73.74 -36.8%
2022 73.21 -0.7%
2023 72.64 -0.8%
2024 70.77 -2.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 94.22 60.56 122.08 9
1970s 116.58 54.86 144.22 10
1980s 43.34 25.94 59.61 10
1990s 34.61 24.94 48.72 10
2000s 71.65 49.27 100.48 10
2010s 104.52 94.27 116.25 10
2020s 81.42 70.77 116.73 5

Countries ranked near Cameroon

  1. 74 Israel 74.21 compare
  2. 75 Mauritania 73 compare
  3. 76 Yemen 71.3 compare
  4. 78 Angola 70.27 compare
  5. 79 Peru 67.72 compare
  6. 80 Libya 67 compare

See the full ranking of 147 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is groundnuts, excluding shelled — gross per capita production index in Cameroon?
Groundnuts, excluding shelled — gross per capita production index in Cameroon was 70.77 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — gross per capita production index recorded in Cameroon?
The highest recorded value was 144.22 in 1976.
What is the lowest groundnuts, excluding shelled — gross per capita production index recorded in Cameroon?
The lowest recorded value was 24.94 in 1997.
How does Cameroon rank for groundnuts, excluding shelled — gross per capita production index?
Cameroon ranks 77th out of 104 countries with data for 2024.
Is groundnuts, excluding shelled — gross per capita production index rising or falling in Cameroon?
Over the last ten years it is down 29.3%. The long-run trend across the full record is falling.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Gross per capita Production Index in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-gross-per-capita-production-index-number-2014-2016-100/cameroon/

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About this data

Indicator
Groundnuts, excluding shelled — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 8,505 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.