Groundnuts, excluding shelled — Area harvested in Republic of Korea
Republic of Korea: Groundnuts, excluding shelled — Area harvested was 4,000 ha in 2024. ◆ Volatile
Groundnuts, excluding shelled — Area harvested in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, groundnuts, excluding shelled — area harvested in Republic of Korea stood at 4,000 ha.
The figure is up 11.4% on the previous year and down 12.4% over ten years.
Over the whole period, groundnuts, excluding shelled — area harvested in Republic of Korea peaked at 21,850 ha in 1987 and was at its lowest, 2,740 ha, in 1961.
That places Republic of Korea 88th out of 152 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnuts, excluding shelled — Area harvested in Republic of Korea, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,740 ha | — |
| 1962 | 3,020 ha | +10.2% |
| 1963 | 3,416 ha | +13.1% |
| 1964 | 3,266 ha | -4.4% |
| 1965 | 3,610 ha | +10.5% |
| 1966 | 4,192 ha | +16.1% |
| 1967 | 5,019 ha | +19.7% |
| 1968 | 5,688 ha | +13.3% |
| 1969 | 6,905 ha | +21.4% |
| 1970 | 7,000 ha | +1.4% |
| 1971 | 6,308 ha | -9.9% |
| 1972 | 6,392 ha | +1.3% |
| 1973 | 4,572 ha | -28.5% |
| 1974 | 6,721 ha | +47.0% |
| 1975 | 9,142 ha | +36.0% |
| 1976 | 8,163 ha | -10.7% |
| 1977 | 10,454 ha | +28.1% |
| 1978 | 14,426 ha | +38.0% |
| 1979 | 14,368 ha | -0.4% |
| 1980 | 11,992 ha | -16.5% |
| 1981 | 9,894 ha | -17.5% |
| 1982 | 11,067 ha | +11.9% |
| 1983 | 11,807 ha | +6.7% |
| 1984 | 10,142 ha | -14.1% |
| 1985 | 11,587 ha | +14.2% |
| 1986 | 13,252 ha | +14.4% |
| 1987 | 21,850 ha | +64.9% |
| 1988 | 16,394 ha | -25.0% |
| 1989 | 16,672 ha | +1.7% |
| 1990 | 11,665 ha | -30.0% |
| 1991 | 10,636 ha | -8.8% |
| 1992 | 9,976 ha | -6.2% |
| 1993 | 10,183 ha | +2.1% |
| 1994 | 8,815 ha | -13.4% |
| 1995 | 9,358 ha | +6.2% |
| 1996 | 5,655 ha | -39.6% |
| 1997 | 5,553 ha | -1.8% |
| 1998 | 7,483 ha | +34.8% |
| 1999 | 6,808 ha | -9.0% |
| 2000 | 4,662 ha | -31.5% |
| 2001 | 4,763 ha | +2.2% |
| 2002 | 5,483 ha | +15.1% |
| 2003 | 4,079 ha | -25.6% |
| 2004 | 3,454 ha | -15.3% |
| 2005 | 3,352 ha | -3.0% |
| 2006 | 2,970 ha | -11.4% |
| 2007 | 3,318 ha | +11.7% |
| 2008 | 3,366 ha | +1.4% |
| 2009 | 4,111 ha | +22.1% |
| 2010 | 5,381 ha | +30.9% |
| 2011 | 4,413 ha | -18.0% |
| 2012 | 4,072 ha | -7.7% |
| 2013 | 4,374 ha | +7.4% |
| 2014 | 4,565 ha | +4.4% |
| 2015 | 4,589 ha | +0.5% |
| 2016 | 5,632 ha | +22.7% |
| 2017 | 5,190 ha | -7.8% |
| 2018 | 4,118 ha | -20.7% |
| 2019 | 3,236 ha | -21.4% |
| 2020 | 3,741 ha | +15.6% |
| 2021 | 4,082 ha | +9.1% |
| 2022 | 4,063 ha | -0.5% |
| 2023 | 3,590 ha | -11.6% |
| 2024 | 4,000 ha | +11.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,206 ha | 2,740 ha | 6,905 ha | 9 |
| 1970s | 8,755 ha | 4,572 ha | 14,426 ha | 10 |
| 1980s | 13,466 ha | 9,894 ha | 21,850 ha | 10 |
| 1990s | 8,613 ha | 5,553 ha | 11,665 ha | 10 |
| 2000s | 3,956 ha | 2,970 ha | 5,483 ha | 10 |
| 2010s | 4,557 ha | 3,236 ha | 5,632 ha | 10 |
| 2020s | 3,895 ha | 3,590 ha | 4,082 ha | 5 |
Countries ranked near Republic of Korea
- 85 Australia 4,826 ha compare
- 85 Australia and New Zealand 4,826 ha compare
- 87 Timor-Leste 4,076 ha compare
- 89 Melanesia 3,550 ha compare
- 90 Tajikistan 3,506 ha compare
- 90 Tajikistan 3,506 ha compare
More agriculture & rural data for Republic of Korea
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.57 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -2.2 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 7.25 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 1.29 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 0.0517 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -100 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 0.2072 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 19.13 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2334 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 3.33 % change on previous year (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — area harvested in Republic of Korea?
- Groundnuts, excluding shelled — area harvested in Republic of Korea was 4,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — area harvested recorded in Republic of Korea?
- The highest recorded value was 21,850 ha in 1987.
- What is the lowest groundnuts, excluding shelled — area harvested recorded in Republic of Korea?
- The lowest recorded value was 2,740 ha in 1961.
- How does Republic of Korea rank for groundnuts, excluding shelled — area harvested?
- Republic of Korea ranks 88th out of 152 countries with data for 2024.
- Is groundnuts, excluding shelled — area harvested rising or falling in Republic of Korea?
- Over the last ten years it is down 12.4%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.