Groundnuts, excluding shelled β€” Area harvested in Dominican Republic

Dominican Republic: Groundnuts, excluding shelled β€” Area harvested was 5,827 ha in 2024. β—† Volatile

Latest (2024)
5,827 ha
Change on year
up 28.5%
World rank
57th
of 112 countries
All-time high
76,486 ha
in 1972
All-time low
554 ha
in 1993
Years of data
64
1961–2024

Groundnuts, excluding shelled β€” Area harvested in Dominican Republic, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for groundnuts, excluding shelled β€” area harvested in Dominican Republic is 5,827 ha, measured in 2024.

Compared with earlier readings it is up 28.5% on the previous year and up 38.1% over ten years.

Over the whole period, groundnuts, excluding shelled β€” area harvested in Dominican Republic peaked at 76,486 ha in 1972 and was at its lowest, 554 ha, in 1993.

That places Dominican Republic 57th out of 112 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 51,412 ha 45,603 ha 71,628 ha 9
1970s 58,133 ha 30,000 ha 76,486 ha 10
1980s 29,340 ha 21,000 ha 37,000 ha 10
1990s 5,070 ha 554 ha 22,000 ha 10
2000s 2,450 ha 1,945 ha 3,351 ha 10
2010s 3,930 ha 2,568 ha 5,260 ha 10
2020s 4,521 ha 3,991 ha 5,827 ha 5

Countries ranked near Dominican Republic

  1. 54 Liberia 8,242 ha compare
  2. 55 Libya 8,080 ha compare
  3. 56 Somalia 7,852 ha compare
  4. 58 Algeria 5,700 ha compare
  5. 59 Comoros, Union of the 5,600 ha compare
  6. 60 Japan 5,560 ha compare

See the full ranking of 155 places β†’

More agriculture & rural data for Dominican Republic

All data for Dominican Republic β†’

Frequently asked questions

What is groundnuts, excluding shelled β€” area harvested in Dominican Republic?
Groundnuts, excluding shelled β€” area harvested in Dominican Republic was 5,827 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled β€” area harvested recorded in Dominican Republic?
The highest recorded value was 76,486 ha in 1972.
What is the lowest groundnuts, excluding shelled β€” area harvested recorded in Dominican Republic?
The lowest recorded value was 554 ha in 1993.
How does Dominican Republic rank for groundnuts, excluding shelled β€” area harvested?
Dominican Republic ranks 57th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled β€” area harvested rising or falling in Dominican Republic?
Over the last ten years it is up 38.1%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled β€” Area harvested. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Groundnuts, excluding shelled β€” Area harvested in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-area-harvested/dominican-republic/

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About this data

Indicator
Groundnuts, excluding shelled β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.