Groundnut oil — Production in Eastern Africa
Eastern Africa: Groundnut oil — Production was 97,049 t in 2023. ▲ Rising
Groundnut oil — Production in Eastern Africa, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Eastern Africa recorded 97,049 t for groundnut oil — production in 2023.
Compared with earlier readings it is down 4.3% on the previous year and down 5.2% over ten years.
Over the whole period, groundnut oil — production in Eastern Africa peaked at 109,178 t in 2015 and was at its lowest, 28,192 t, in 1962.
That places Eastern Africa 11th out of 30 regions with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 41,735 t | 28,192 t | 56,155 t | 9 |
| 1970s | 52,796 t | 44,175 t | 59,030 t | 10 |
| 1980s | 52,889 t | 47,002 t | 56,949 t | 10 |
| 1990s | 54,194 t | 42,812 t | 67,824 t | 10 |
| 2000s | 59,132 t | 46,197 t | 72,364 t | 10 |
| 2010s | 103,293 t | 91,959 t | 109,178 t | 10 |
| 2020s | 103,099 t | 97,049 t | 107,129 t | 4 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 42 kg/An (2024)
- Bananas — Production 12.53 million t (2024)
- Unmanufactured tobacco — Production 641,088 t (2024)
- Unmanufactured tobacco — Area harvested 546,014 ha (2024)
- Tomatoes — Production 3.49 million t (2024)
- Tomatoes — Yield 16,968 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled — Producing 23.97 million An (2024)
- Swine / pigs — Stocks 29.04 million An (2024)
- Tomatoes — Area harvested 205,889 ha (2024)
- Bananas — Area harvested 1.08 million ha (2024)
Frequently asked questions
- What is groundnut oil — production in Eastern Africa?
- Groundnut oil — production in Eastern Africa was 97,049 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnut oil — production recorded in Eastern Africa?
- The highest recorded value was 109,178 t in 2015.
- What is the lowest groundnut oil — production recorded in Eastern Africa?
- The lowest recorded value was 28,192 t in 1962.
- How does Eastern Africa rank for groundnut oil — production?
- Eastern Africa ranks 11th out of 30 regions with data for 2023.
- Is groundnut oil — production rising or falling in Eastern Africa?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.