Green tea (not fermented), black tea (fermented) and partly fermented in Kiribati

Kiribati: Green tea (not fermented), black tea (fermented) and partly fermented was 8.18 t in 2023. ◆ Volatile

Latest (2023)
8.18 t
Change on year
down 34.0%
World rank
41st
of 46 countries
All-time high
28.3 t
in 2013
All-time low
2.8 t
in 2018
Years of data
14
2010–2023

Green tea (not fermented), black tea (fermented) and partly fermented in Kiribati, 2010–2023

01020302010201620232010: 4 t2011: 5.5 t2012: 5.8 t2013: 28.3 t2014: 4.9 t2015: 5.3 t2016: 5.1 t2017: 7.5 t2018: 2.8 t2019: 3.2 t2020: 17.6 t2021: 10.6 t2022: 12.4 t2023: 8.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, green tea (not fermented), black tea (fermented) and partly fermented in Kiribati stood at 8.18 t.

The figure is down 34.0% on the previous year and down 71.1% over ten years.

Over the whole period, green tea (not fermented), black tea (fermented) and partly fermented in Kiribati peaked at 28.3 t in 2013 and was at its lowest, 2.8 t, in 2018.

Kiribati ranks 41st of 46 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green tea (not fermented), black tea (fermented) and partly fermented in Kiribati, year by year

Annual values for Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production in Kiribati, 2010 to 2023.
Year t Change
2010 4 t
2011 5.5 t +37.5%
2012 5.8 t +5.5%
2013 28.3 t +387.9%
2014 4.91 t -82.7%
2015 5.35 t +9.0%
2016 5.06 t -5.4%
2017 7.46 t +47.4%
2018 2.8 t -62.5%
2019 3.18 t +13.6%
2020 17.56 t +452.2%
2021 10.56 t -39.9%
2022 12.4 t +17.4%
2023 8.18 t -34.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 7.24 t 2.8 t 28.3 t 10
2020s 12.18 t 8.18 t 17.56 t 4

Countries ranked near Kiribati

  1. 38 Grenada 14.77 t compare
  2. 39 Serbia 13.27 t compare
  3. 40 Djibouti 9.05 t compare
  4. 42 Saint Vincent and the Grenadines 5.63 t compare
  5. 43 Cuba 3.84 t compare
  6. 44 Vanuatu 3.33 t compare

See the full ranking of 81 places →

More agriculture & rural data for Kiribati

All data for Kiribati →

Frequently asked questions

What is green tea (not fermented), black tea (fermented) and partly fermented in Kiribati?
Green tea (not fermented), black tea (fermented) and partly fermented in Kiribati was 8.18 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest green tea (not fermented), black tea (fermented) and partly fermented recorded in Kiribati?
The highest recorded value was 28.3 t in 2013.
What is the lowest green tea (not fermented), black tea (fermented) and partly fermented recorded in Kiribati?
The lowest recorded value was 2.8 t in 2018.
How does Kiribati rank for green tea (not fermented), black tea (fermented) and partly fermented?
Kiribati ranks 41st out of 46 countries with data for 2023.
Is green tea (not fermented), black tea (fermented) and partly fermented rising or falling in Kiribati?
Over the last ten years it is down 71.1%. The long-run trend across the full record is volatile.
Where does this Kiribati data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production. Statizoid updates them automatically from the source API.

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Green tea (not fermented), black tea (fermented) and partly fermented in Kiribati. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/green-tea-not-fermented-black-tea-fermented-and-partly-fermented-tea-in-immediate/kiribati/

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About this data

Indicator
Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 991 data points, 2010–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.