Green tea (not fermented), black tea (fermented) and partly fermented in Gambia

Gambia: Green tea (not fermented), black tea (fermented) and partly fermented was 488.91 t in 2023. ▼ Falling

Latest (2023)
488.91 t
Change on year
up 49.9%
World rank
30th
of 46 countries
All-time high
1,392 t
in 2019
All-time low
326.22 t
in 2022
Years of data
14
2010–2023

Green tea (not fermented), black tea (fermented) and partly fermented in Gambia, 2010–2023

2505007501.0k1.2k1.5k2010201620232010: 1.3k t2011: 1.3k t2012: 864 t2013: 912 t2014: 912 t2015: 864 t2016: 792 t2017: 888 t2018: 1.1k t2019: 1.4k t2020: 936 t2021: 696 t2022: 326.2 t2023: 488.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for green tea (not fermented), black tea (fermented) and partly fermented in Gambia is 488.91 t, measured in 2023.

Compared with earlier readings it is up 49.9% on the previous year and down 46.4% over ten years.

Over the whole period, green tea (not fermented), black tea (fermented) and partly fermented in Gambia peaked at 1,392 t in 2019 and was at its lowest, 326.22 t, in 2022.

Gambia ranks 30th of 46 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Green tea (not fermented), black tea (fermented) and partly fermented in Gambia, year by year

Annual values for Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production in Gambia, 2010 to 2023.
Year t Change
2010 1,344 t
2011 1,320 t -1.8%
2012 864 t -34.5%
2013 912 t +5.6%
2014 912 t +0.0%
2015 864 t -5.3%
2016 792 t -8.3%
2017 888 t +12.1%
2018 1,104 t +24.3%
2019 1,392 t +26.1%
2020 936 t -32.8%
2021 696 t -25.6%
2022 326.22 t -53.1%
2023 488.91 t +49.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,039 t 792 t 1,392 t 10
2020s 611.78 t 326.22 t 936 t 4

Countries ranked near Gambia

  1. 27 Oman 926.74 t compare
  2. 28 South Sudan 566.04 t compare
  3. 29 Lebanon 561.35 t compare
  4. 31 Brazil 463 t compare
  5. 32 Belgium 356.55 t compare
  6. 33 Israel 222.45 t compare

See the full ranking of 81 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is green tea (not fermented), black tea (fermented) and partly fermented in Gambia?
Green tea (not fermented), black tea (fermented) and partly fermented in Gambia was 488.91 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest green tea (not fermented), black tea (fermented) and partly fermented recorded in Gambia?
The highest recorded value was 1,392 t in 2019.
What is the lowest green tea (not fermented), black tea (fermented) and partly fermented recorded in Gambia?
The lowest recorded value was 326.22 t in 2022.
How does Gambia rank for green tea (not fermented), black tea (fermented) and partly fermented?
Gambia ranks 30th out of 46 countries with data for 2023.
Is green tea (not fermented), black tea (fermented) and partly fermented rising or falling in Gambia?
Over the last ten years it is down 46.4%. The long-run trend across the full record is falling.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production. Statizoid updates them automatically from the source API.

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Green tea (not fermented), black tea (fermented) and partly fermented in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/green-tea-not-fermented-black-tea-fermented-and-partly-fermented-tea-in-immediate/gambia-the/

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About this data

Indicator
Green tea (not fermented), black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 991 data points, 2010–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.