Green corn (maize) — Yield in Canada

Canada: Green corn (maize) — Yield was 12,367 kg/ha in 2024. ▲ Rising

Latest (2024)
12,367 kg/ha
Change on year
up 7.7%
World rank
17th
of 53 countries
All-time high
12,367 kg/ha
in 2024
All-time low
6,232 kg/ha
in 1963
Years of data
64
1961–2024

Green corn (maize) — Yield in Canada, 1961–2024

02.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Canada recorded 12,367 kg/ha for green corn (maize) — yield in 2024. That is the highest value across all 64 years on record.

The figure is up 7.7% on the previous year and up 9.9% over ten years.

Over the whole period, green corn (maize) — yield in Canada peaked at 12,367 kg/ha in 2024 and was at its lowest, 6,232 kg/ha, in 1963.

Canada ranks 17th of 53 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Green corn (maize) — Yield in Canada, year by year

Annual values for Green corn (maize) — Yield in Canada, 1961 to 2024.
Year kg/ha Change
1961 6,587 kg/ha —
1962 6,968 kg/ha +5.8%
1963 6,232 kg/ha -10.6%
1964 6,319 kg/ha +1.4%
1965 6,554 kg/ha +3.7%
1966 6,457 kg/ha -1.5%
1967 6,517 kg/ha +0.9%
1968 6,708 kg/ha +2.9%
1969 6,886 kg/ha +2.7%
1970 6,896 kg/ha +0.1%
1971 8,694 kg/ha +26.1%
1972 7,140 kg/ha -17.9%
1973 7,993 kg/ha +11.9%
1974 7,834 kg/ha -2.0%
1975 8,901 kg/ha +13.6%
1976 8,763 kg/ha -1.5%
1977 9,592 kg/ha +9.5%
1978 9,095 kg/ha -5.2%
1979 10,076 kg/ha +10.8%
1980 9,795 kg/ha -2.8%
1981 9,472 kg/ha -3.3%
1982 9,850 kg/ha +4.0%
1983 8,570 kg/ha -13.0%
1984 9,736 kg/ha +13.6%
1985 9,538 kg/ha -2.0%
1986 8,737 kg/ha -8.4%
1987 10,777 kg/ha +23.3%
1988 8,526 kg/ha -20.9%
1989 9,481 kg/ha +11.2%
1990 9,404 kg/ha -0.8%
1991 8,990 kg/ha -4.4%
1992 9,317 kg/ha +3.6%
1993 8,842 kg/ha -5.1%
1994 10,776 kg/ha +21.9%
1995 10,265 kg/ha -4.7%
1996 9,734 kg/ha -5.2%
1997 10,715 kg/ha +10.1%
1998 10,450 kg/ha -2.5%
1999 10,276 kg/ha -1.7%
2000 8,398 kg/ha -18.3%
2001 8,735 kg/ha +4.0%
2002 9,087 kg/ha +4.0%
2003 10,564 kg/ha +16.2%
2004 10,910 kg/ha +3.3%
2005 10,186 kg/ha -6.6%
2006 10,859 kg/ha +6.6%
2007 11,363 kg/ha +4.6%
2008 10,286 kg/ha -9.5%
2009 11,286 kg/ha +9.7%
2010 10,627 kg/ha -5.8%
2011 10,064 kg/ha -5.3%
2012 10,294 kg/ha +2.3%
2013 10,571 kg/ha +2.7%
2014 11,255 kg/ha +6.5%
2015 11,663 kg/ha +3.6%
2016 10,641 kg/ha -8.8%
2017 11,699 kg/ha +9.9%
2018 11,393 kg/ha -2.6%
2019 11,681 kg/ha +2.5%
2020 11,954 kg/ha +2.3%
2021 11,637 kg/ha -2.7%
2022 11,878 kg/ha +2.1%
2023 11,484 kg/ha -3.3%
2024 12,367 kg/ha +7.7%

Canada compared with similar countries

  • Canada's 12,367 kg/ha is above the median for high income countries, which is 9,198 kg/ha, 1.3× the median. (26 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,581 kg/ha 6,232 kg/ha 6,968 kg/ha 9
1970s 8,498 kg/ha 6,896 kg/ha 10,076 kg/ha 10
1980s 9,448 kg/ha 8,526 kg/ha 10,777 kg/ha 10
1990s 9,877 kg/ha 8,842 kg/ha 10,776 kg/ha 10
2000s 10,167 kg/ha 8,398 kg/ha 11,363 kg/ha 10
2010s 10,989 kg/ha 10,064 kg/ha 11,699 kg/ha 10
2020s 11,864 kg/ha 11,484 kg/ha 12,367 kg/ha 5

Countries ranked near Canada

  1. 14 Hungary 14,138 kg/ha compare
  2. 15 Ukraine 14,000 kg/ha compare
  3. 16 Serbia and Montenegro 13,544 kg/ha compare
  4. 18 Qatar 12,299 kg/ha compare
  5. 19 Mauritius 11,890 kg/ha compare
  6. 20 Australia 11,760 kg/ha compare

See the full ranking of 88 places →

More agriculture & rural data for Canada

All data for Canada →

Frequently asked questions

What is green corn (maize) — yield in Canada?
Green corn (maize) — yield in Canada was 12,367 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green corn (maize) — yield recorded in Canada?
The highest recorded value was 12,367 kg/ha in 2024.
What is the lowest green corn (maize) — yield recorded in Canada?
The lowest recorded value was 6,232 kg/ha in 1963.
How does Canada rank for green corn (maize) — yield?
Canada ranks 17th out of 53 countries with data for 2024.
Is green corn (maize) — yield rising or falling in Canada?
Over the last ten years it is up 9.9%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Yield. Statizoid updates them automatically from the source API.

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Green corn (maize) — Yield in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/green-corn-maize-yield/canada/

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About this data

Indicator
Green corn (maize) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 3,888 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.