Green corn (maize) — Gross per capita Production Index Number in Puerto Rico
Puerto Rico: Green corn (maize) — Gross per capita Production Index Number was 116.09 in 2024. ▲ Rising
Green corn (maize) — Gross per capita Production Index Number in Puerto Rico, 2003–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for green corn (maize) — gross per capita production index number in Puerto Rico is 116.09, measured in 2024. That is the highest value across all 22 years on record.
That represents a change of up 0.8% on the previous year and up 19.0% over ten years.
Over the whole period, green corn (maize) — gross per capita production index number in Puerto Rico peaked at 116.09 in 2024 and was at its lowest, 8.59, in 2003.
Puerto Rico ranks 9th of 49 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Green corn (maize) — Gross per capita Production Index Number in Puerto Rico, year by year
| Year | Value | Change |
|---|---|---|
| 2003 | 8.59 | — |
| 2004 | 101.27 | +1078.9% |
| 2005 | 87.79 | -13.3% |
| 2006 | 88.23 | +0.5% |
| 2007 | 91.76 | +4.0% |
| 2008 | 86.68 | -5.5% |
| 2009 | 87.73 | +1.2% |
| 2010 | 88.95 | +1.4% |
| 2011 | 90.33 | +1.6% |
| 2012 | 93.03 | +3.0% |
| 2013 | 93.37 | +0.4% |
| 2014 | 97.57 | +4.5% |
| 2015 | 100.14 | +2.6% |
| 2016 | 102.29 | +2.1% |
| 2017 | 107.88 | +5.5% |
| 2018 | 110.96 | +2.9% |
| 2019 | 111.86 | +0.8% |
| 2020 | 113.43 | +1.4% |
| 2021 | 115.51 | +1.8% |
| 2022 | 114.3 | -1.0% |
| 2023 | 115.18 | +0.8% |
| 2024 | 116.09 | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 78.86 | 8.59 | 101.27 | 7 |
| 2010s | 99.64 | 88.95 | 111.86 | 10 |
| 2020s | 114.9 | 113.43 | 116.09 | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Rural population 180,246 (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
Frequently asked questions
- What is green corn (maize) — gross per capita production index number in Puerto Rico?
- Green corn (maize) — gross per capita production index number in Puerto Rico was 116.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green corn (maize) — gross per capita production index number recorded in Puerto Rico?
- The highest recorded value was 116.09 in 2024.
- What is the lowest green corn (maize) — gross per capita production index number recorded in Puerto Rico?
- The lowest recorded value was 8.59 in 2003.
- How does Puerto Rico rank for green corn (maize) — gross per capita production index number?
- Puerto Rico ranks 9th out of 49 countries with data for 2024.
- Is green corn (maize) — gross per capita production index number rising or falling in Puerto Rico?
- Over the last ten years it is up 19.0%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green corn (maize) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.