Grapes — Yield in North Macedonia
North Macedonia: Grapes — Yield was 9,546 kg/ha in 2024. ▲ Rising
Grapes — Yield in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, grapes — yield in North Macedonia stood at 9,546 kg/ha.
The figure is up 40.8% on the previous year and up 10.8% over ten years.
Over the whole period, grapes — yield in North Macedonia peaked at 14,372 kg/ha in 2016 and was at its lowest, 4,084 kg/ha, in 1993.
That places North Macedonia 39th out of 94 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Grapes — Yield in North Macedonia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 7,882 kg/ha | — |
| 1993 | 4,084 kg/ha | -48.2% |
| 1994 | 6,827 kg/ha | +67.2% |
| 1995 | 6,591 kg/ha | -3.5% |
| 1996 | 7,548 kg/ha | +14.5% |
| 1997 | 9,202 kg/ha | +21.9% |
| 1998 | 8,454 kg/ha | -8.1% |
| 1999 | 8,554 kg/ha | +1.2% |
| 2000 | 9,961 kg/ha | +16.4% |
| 2001 | 8,266 kg/ha | -17.0% |
| 2002 | 4,381 kg/ha | -47.0% |
| 2003 | 8,944 kg/ha | +104.2% |
| 2004 | 9,907 kg/ha | +10.8% |
| 2005 | 9,682 kg/ha | -2.3% |
| 2006 | 9,730 kg/ha | +0.5% |
| 2007 | 9,840 kg/ha | +1.1% |
| 2008 | 10,926 kg/ha | +11.0% |
| 2009 | 12,698 kg/ha | +16.2% |
| 2010 | 12,648 kg/ha | -0.4% |
| 2011 | 11,660 kg/ha | -7.8% |
| 2012 | 11,479 kg/ha | -1.5% |
| 2013 | 13,836 kg/ha | +20.5% |
| 2014 | 8,620 kg/ha | -37.7% |
| 2015 | 14,171 kg/ha | +64.4% |
| 2016 | 14,372 kg/ha | +1.4% |
| 2017 | 7,708 kg/ha | -46.4% |
| 2018 | 12,442 kg/ha | +61.4% |
| 2019 | 10,792 kg/ha | -13.3% |
| 2020 | 13,394 kg/ha | +24.1% |
| 2021 | 11,319 kg/ha | -15.5% |
| 2022 | 11,522 kg/ha | +1.8% |
| 2023 | 6,782 kg/ha | -41.1% |
| 2024 | 9,546 kg/ha | +40.8% |
North Macedonia compared with similar countries
- North Macedonia's 9,546 kg/ha is below the median for upper middle income countries, which is 9,598 kg/ha, 99% of the median. (29 countries reporting)
- North Macedonia's 9,546 kg/ha is above the median for Europe & Central Asia, which is 6,470 kg/ha, 1.5× the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,393 kg/ha | 4,084 kg/ha | 9,202 kg/ha | 8 |
| 2000s | 9,433 kg/ha | 4,381 kg/ha | 12,698 kg/ha | 10 |
| 2010s | 11,773 kg/ha | 7,708 kg/ha | 14,372 kg/ha | 10 |
| 2020s | 10,513 kg/ha | 6,782 kg/ha | 13,394 kg/ha | 5 |
Countries ranked near North Macedonia
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is grapes — yield in North Macedonia?
- Grapes — yield in North Macedonia was 9,546 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — yield recorded in North Macedonia?
- The highest recorded value was 14,372 kg/ha in 2016.
- What is the lowest grapes — yield recorded in North Macedonia?
- The lowest recorded value was 4,084 kg/ha in 1993.
- How does North Macedonia rank for grapes — yield?
- North Macedonia ranks 39th out of 94 countries with data for 2024.
- Is grapes — yield rising or falling in North Macedonia?
- Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.