Grapes — Yield in Montenegro

Montenegro: Grapes — Yield was 7,167 kg/ha in 2024. ▼ Falling

Latest (2024)
7,167 kg/ha
Change on year
up 21.5%
World rank
58th
of 101 countries
All-time high
10,400 kg/ha
in 2016
All-time low
5,900 kg/ha
in 2023
Years of data
19
2006–2024

Grapes — Yield in Montenegro, 2006–2024

02.5k5.0k7.5k10.0k2006201520242006: 8.0k kg/ha2007: 8.0k kg/ha2008: 8.0k kg/ha2009: 8.0k kg/ha2010: 8.0k kg/ha2011: 8.0k kg/ha2012: 9.5k kg/ha2013: 9.1k kg/ha2014: 6.6k kg/ha2015: 8.8k kg/ha2016: 10.4k kg/ha2017: 7.9k kg/ha2018: 8.8k kg/ha2019: 7.4k kg/ha2020: 7.5k kg/ha2021: 8.3k kg/ha2022: 7.3k kg/ha2023: 5.9k kg/ha2024: 7.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Montenegro recorded 7,167 kg/ha for grapes — yield in 2024.

Compared with earlier readings it is up 21.5% on the previous year and up 8.6% over ten years.

Over the whole period, grapes — yield in Montenegro peaked at 10,400 kg/ha in 2016 and was at its lowest, 5,900 kg/ha, in 2023.

Montenegro ranks 58th of 101 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 19 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 7,997 kg/ha 7,997 kg/ha 7,997 kg/ha 4
2010s 8,449 kg/ha 6,600 kg/ha 10,400 kg/ha 10
2020s 7,233 kg/ha 5,900 kg/ha 8,300 kg/ha 5

Countries ranked near Montenegro

  1. 55 Guatemala 7,338 kg/ha compare
  2. 56 Serbia 7,322 kg/ha compare
  3. 57 Tunisia 7,174 kg/ha compare
  4. 59 Ecuador 6,986 kg/ha compare
  5. 60 Bolivia (Plurinational State of) 6,920 kg/ha compare
  6. 61 Israel 6,683 kg/ha compare

See the full ranking of 131 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is grapes — yield in Montenegro?
Grapes — yield in Montenegro was 7,167 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — yield recorded in Montenegro?
The highest recorded value was 10,400 kg/ha in 2016.
What is the lowest grapes — yield recorded in Montenegro?
The lowest recorded value was 5,900 kg/ha in 2023.
How does Montenegro rank for grapes — yield?
Montenegro ranks 58th out of 101 countries with data for 2024.
Is grapes — yield rising or falling in Montenegro?
Over the last ten years it is up 8.6%. The long-run trend across the full record is falling.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.