Grapes — Yield in Asia
Asia: Grapes — Yield was 16,155 kg/ha in 2024. ▲ Rising
Grapes — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Asia recorded 16,155 kg/ha for grapes — yield in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.4% on the previous year and up 29.7% over ten years.
Over the whole period, grapes — yield in Asia peaked at 16,155 kg/ha in 2024 and was at its lowest, 3,632 kg/ha, in 1963.
The long-run direction has been consistently rising across the 64 years of available data.
Grapes — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,257 kg/ha | — |
| 1962 | 4,362 kg/ha | +2.5% |
| 1963 | 3,632 kg/ha | -16.7% |
| 1964 | 3,909 kg/ha | +7.6% |
| 1965 | 4,422 kg/ha | +13.1% |
| 1966 | 4,136 kg/ha | -6.5% |
| 1967 | 4,548 kg/ha | +10.0% |
| 1968 | 4,698 kg/ha | +3.3% |
| 1969 | 4,710 kg/ha | +0.3% |
| 1970 | 4,784 kg/ha | +1.6% |
| 1971 | 4,744 kg/ha | -0.8% |
| 1972 | 4,555 kg/ha | -4.0% |
| 1973 | 4,503 kg/ha | -1.2% |
| 1974 | 4,685 kg/ha | +4.0% |
| 1975 | 4,710 kg/ha | +0.5% |
| 1976 | 4,748 kg/ha | +0.8% |
| 1977 | 4,877 kg/ha | +2.7% |
| 1978 | 5,190 kg/ha | +6.4% |
| 1979 | 4,908 kg/ha | -5.4% |
| 1980 | 5,158 kg/ha | +5.1% |
| 1981 | 5,626 kg/ha | +9.1% |
| 1982 | 6,362 kg/ha | +13.1% |
| 1983 | 6,108 kg/ha | -4.0% |
| 1984 | 6,302 kg/ha | +3.2% |
| 1985 | 6,405 kg/ha | +1.6% |
| 1986 | 6,183 kg/ha | -3.5% |
| 1987 | 6,416 kg/ha | +3.8% |
| 1988 | 6,851 kg/ha | +6.8% |
| 1989 | 6,600 kg/ha | -3.7% |
| 1990 | 6,871 kg/ha | +4.1% |
| 1991 | 7,201 kg/ha | +4.8% |
| 1992 | 6,647 kg/ha | -7.7% |
| 1993 | 7,155 kg/ha | +7.6% |
| 1994 | 7,000 kg/ha | -2.2% |
| 1995 | 7,572 kg/ha | +8.2% |
| 1996 | 7,761 kg/ha | +2.5% |
| 1997 | 7,912 kg/ha | +1.9% |
| 1998 | 8,327 kg/ha | +5.3% |
| 1999 | 8,153 kg/ha | -2.1% |
| 2000 | 8,504 kg/ha | +4.3% |
| 2001 | 8,521 kg/ha | +0.2% |
| 2002 | 9,024 kg/ha | +5.9% |
| 2003 | 9,267 kg/ha | +2.7% |
| 2004 | 9,761 kg/ha | +5.3% |
| 2005 | 10,234 kg/ha | +4.8% |
| 2006 | 10,688 kg/ha | +4.4% |
| 2007 | 11,081 kg/ha | +3.7% |
| 2008 | 11,070 kg/ha | -0.1% |
| 2009 | 11,661 kg/ha | +5.3% |
| 2010 | 11,059 kg/ha | -5.2% |
| 2011 | 11,357 kg/ha | +2.7% |
| 2012 | 12,495 kg/ha | +10.0% |
| 2013 | 12,483 kg/ha | -0.1% |
| 2014 | 12,452 kg/ha | -0.3% |
| 2015 | 13,022 kg/ha | +4.6% |
| 2016 | 13,476 kg/ha | +3.5% |
| 2017 | 14,352 kg/ha | +6.5% |
| 2018 | 14,372 kg/ha | +0.1% |
| 2019 | 14,916 kg/ha | +3.8% |
| 2020 | 15,289 kg/ha | +2.5% |
| 2021 | 15,615 kg/ha | +2.1% |
| 2022 | 16,034 kg/ha | +2.7% |
| 2023 | 16,096 kg/ha | +0.4% |
| 2024 | 16,155 kg/ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,297 kg/ha | 3,632 kg/ha | 4,710 kg/ha | 9 |
| 1970s | 4,770 kg/ha | 4,503 kg/ha | 5,190 kg/ha | 10 |
| 1980s | 6,201 kg/ha | 5,158 kg/ha | 6,851 kg/ha | 10 |
| 1990s | 7,460 kg/ha | 6,647 kg/ha | 8,327 kg/ha | 10 |
| 2000s | 9,981 kg/ha | 8,504 kg/ha | 11,661 kg/ha | 10 |
| 2010s | 12,998 kg/ha | 11,059 kg/ha | 14,916 kg/ha | 10 |
| 2020s | 15,838 kg/ha | 15,289 kg/ha | 16,155 kg/ha | 5 |
Countries ranked near Asia
- 1 China, Taiwan Province of 29,735 kg/ha compare
- 1 Viet Nam 24,736 kg/ha compare
- 2 Saudi Arabia 25,988 kg/ha compare
- 2 Venezuela (Bolivarian Republic of) 17,216 kg/ha compare
- 3 Peru 25,757 kg/ha compare
- 4 China 21,845 kg/ha compare
- 4 Iran (Islamic Republic of) 13,135 kg/ha compare
- 5 China, mainland 21,822 kg/ha compare
- 6 India 21,735 kg/ha compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is grapes — yield in Asia?
- Grapes — yield in Asia was 16,155 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — yield recorded in Asia?
- The highest recorded value was 16,155 kg/ha in 2024.
- What is the lowest grapes — yield recorded in Asia?
- The lowest recorded value was 3,632 kg/ha in 1963.
- How does Asia rank for grapes — yield?
- Asia ranks 3rd out of 11 groups with data for 2024.
- Is grapes — yield rising or falling in Asia?
- Over the last ten years it is up 29.7%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.