Grapes — Production in Tunisia

Tunisia: Grapes — Production was 160,527 t in 2024. ▼ Falling

Latest (2024)
160,527 t
Change on year
down 3.3%
World rank
47th
of 105 countries
All-time high
278,200 t
in 1963
All-time low
77,350 t
in 1990
Years of data
64
1961–2024

Grapes — Production in Tunisia, 1961–2024

100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, grapes — production in Tunisia stood at 160,527 t.

That represents a change of down 3.3% on the previous year and up 17.2% over ten years.

Over the whole period, grapes — production in Tunisia peaked at 278,200 t in 1963 and was at its lowest, 77,350 t, in 1990.

Tunisia ranks 47th of 105 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 208,856 t 130,000 t 278,200 t 9
1970s 140,009 t 90,000 t 180,000 t 10
1980s 110,511 t 84,112 t 135,000 t 10
1990s 104,235 t 77,350 t 130,000 t 10
2000s 121,320 t 95,000 t 140,500 t 10
2010s 142,550 t 129,000 t 154,000 t 10
2020s 156,505 t 140,000 t 166,000 t 5

Countries ranked near Tunisia

  1. 44 Albania 183,423 t compare
  2. 45 Lebanon 165,700 t compare
  3. 46 Japan 164,600 t compare
  4. 48 Yemen 146,201 t compare
  5. 49 Bulgaria 134,750 t compare
  6. 50 Serbia 129,739 t compare

See the full ranking of 135 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is grapes — production in Tunisia?
Grapes — production in Tunisia was 160,527 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — production recorded in Tunisia?
The highest recorded value was 278,200 t in 1963.
What is the lowest grapes — production recorded in Tunisia?
The lowest recorded value was 77,350 t in 1990.
How does Tunisia rank for grapes — production?
Tunisia ranks 47th out of 105 countries with data for 2024.
Is grapes — production rising or falling in Tunisia?
Over the last ten years it is up 17.2%. The long-run trend across the full record is falling.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Grapes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,952 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.