Grapes — Production in Jordan

Jordan: Grapes — Production was 27,950 t in 2024. ◆ Volatile

Latest (2024)
27,950 t
Change on year
down 29.3%
World rank
67th
of 98 countries
All-time high
79,690 t
in 1966
All-time low
8,616 t
in 1984
Years of data
64
1961–2024

Grapes — Production in Jordan, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, grapes — production in Jordan stood at 27,950 t.

Compared with earlier readings it is down 29.3% on the previous year and down 19.2% over ten years.

Over the whole period, grapes — production in Jordan peaked at 79,690 t in 1966 and was at its lowest, 8,616 t, in 1984.

Jordan ranks 67th of 98 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Grapes — Production in Jordan, year by year

Annual values for Grapes — Production in Jordan, 1961 to 2024.
Year t Change
1961 78,400 t —
1962 79,000 t +0.8%
1963 58,700 t -25.7%
1964 76,900 t +31.0%
1965 79,200 t +3.0%
1966 79,690 t +0.6%
1967 71,676 t -10.1%
1968 30,500 t -57.4%
1969 14,234 t -53.3%
1970 26,280 t +84.6%
1971 18,647 t -29.0%
1972 18,155 t -2.6%
1973 22,244 t +22.5%
1974 17,831 t -19.8%
1975 11,100 t -37.7%
1976 13,688 t +23.3%
1977 33,802 t +146.9%
1978 45,358 t +34.2%
1979 22,996 t -49.3%
1980 18,188 t -20.9%
1981 25,773 t +41.7%
1982 26,795 t +4.0%
1983 25,800 t -3.7%
1984 8,616 t -66.6%
1985 26,200 t +204.1%
1986 23,186 t -11.5%
1987 18,610 t -19.7%
1988 21,535 t +15.7%
1989 21,841 t +1.4%
1990 45,726 t +109.4%
1991 39,130 t -14.4%
1992 50,160 t +28.2%
1993 35,204 t -29.8%
1994 26,358 t -25.1%
1995 24,293 t -7.8%
1996 21,866 t -10.0%
1997 18,281 t -16.4%
1998 17,863 t -2.3%
1999 18,224 t +2.0%
2000 23,909 t +31.2%
2001 58,009 t +142.6%
2002 34,773 t -40.1%
2003 28,072 t -19.3%
2004 32,408 t +15.4%
2005 34,452 t +6.3%
2006 32,184 t -6.6%
2007 27,604 t -14.2%
2008 26,370 t -4.5%
2009 34,475 t +30.7%
2010 29,683 t -13.9%
2011 38,371 t +29.3%
2012 35,668 t -7.0%
2013 35,160 t -1.4%
2014 34,571 t -1.7%
2015 62,265 t +80.1%
2016 62,328 t +0.1%
2017 53,509 t -14.1%
2018 59,755 t +11.7%
2019 53,886 t -9.8%
2020 43,003 t -20.2%
2021 39,361 t -8.5%
2022 46,103 t +17.1%
2023 39,543 t -14.2%
2024 27,950 t -29.3%

Jordan compared with similar countries

  • Jordan's 27,950 t is below the median for upper middle income countries, which is 183,423 t, 15% of the median. (29 countries reporting)
  • Jordan's 27,950 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 120,547 t, 23% of the median. (19 countries reporting)

Biggest year-on-year movements

Years where Grapes — Production in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +204.1% 8,616 t 26,200 t
1977 +146.9% 13,688 t 33,802 t
2001 +142.6% 23,909 t 58,009 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 63,144 t 14,234 t 79,690 t 9
1970s 23,010 t 11,100 t 45,358 t 10
1980s 21,654 t 8,616 t 26,795 t 10
1990s 29,710 t 17,863 t 50,160 t 10
2000s 33,226 t 23,909 t 58,009 t 10
2010s 46,520 t 29,683 t 62,328 t 10
2020s 39,192 t 27,950 t 46,103 t 5

Countries ranked near Jordan

  1. 64 Libya 30,583 t compare
  2. 65 Belarus 30,329 t compare
  3. 66 Bosnia and Herzegovina 29,681 t compare
  4. 68 Belgium-Luxembourg 24,854 t compare
  5. 69 Guatemala 20,313 t compare
  6. 70 Cuba 18,916 t compare

See the full ranking of 135 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is grapes — production in Jordan?
Grapes — production in Jordan was 27,950 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — production recorded in Jordan?
The highest recorded value was 79,690 t in 1966.
What is the lowest grapes — production recorded in Jordan?
The lowest recorded value was 8,616 t in 1984.
How does Jordan rank for grapes — production?
Jordan ranks 67th out of 98 countries with data for 2024.
Is grapes — production rising or falling in Jordan?
Over the last ten years it is down 19.2%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Production. Statizoid updates them automatically from the source API.

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Grapes — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-production-2/jordan/

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About this data

Indicator
Grapes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,952 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.