Belgium-Luxembourg vs Jordan: Grapes — Production

Belgium-Luxembourg
24,854 t
in 1999
Jordan
27,950 t
in 2024
Belgium-Luxembourg rank
68th
Jordan rank
67th

Grapes — Production over time

  • Belgium-Luxembourg
  • Jordan
020.0k40.0k60.0k80.0k196119922024

How they compare

Jordan currently reports 27,950 t against 24,854 t in Belgium-Luxembourg, a difference of 3,096 t.

That makes Jordan's figure about 1.1 times Belgium-Luxembourg's.

The two have swapped places 7 times across 39 shared years of data; in 1961 it was Jordan ahead.

Belgium-Luxembourg ranks 68th and Jordan ranks 67th of 98 countries.

Across the 4 decades both report, Belgium-Luxembourg averaged higher in 2 and Jordan in 2.

Head to head by decade

Decade Belgium-Luxembourg Jordan Difference Ahead
1960s 28,733 t 63,144 t 34,411 t Jordan
1970s 27,071 t 23,010 t 4,061 t Belgium-Luxembourg
1980s 24,082 t 21,654 t 2,428 t Belgium-Luxembourg
1990s 20,986 t 29,710 t 8,724 t Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — production, Belgium-Luxembourg or Jordan?
Jordan, at 27,950 t against 24,854 t in Belgium-Luxembourg as of 2024.
What is the difference in grapes — production between Belgium-Luxembourg and Jordan?
3,096 t, with Jordan ahead.
How many years of comparable data are there for Belgium-Luxembourg and Jordan?
39 years are reported by both, from 1961 to 1999.
How do Belgium-Luxembourg and Jordan rank globally for grapes — production?
Belgium-Luxembourg ranks 68th and Jordan ranks 67th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Jordan: Grapes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/grapes-production-2/belgium-luxembourg/jordan/

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About this data

Indicator
Grapes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,952 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.