Grapes — Production in Afghanistan

Afghanistan: Grapes — Production was 1.14 million t in 2024. ▲ Rising

Latest (2024)
1.14 million t
Change on year
up 5.1%
World rank
17th
of 98 countries
All-time high
1.14 million t
in 2024
All-time low
225,000 t
in 1961
Years of data
64
1961–2024

Grapes — Production in Afghanistan, 1961–2024

200.0k400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for grapes — production in Afghanistan is 1.14 million t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 5.1% on the previous year and up 53.2% over ten years.

Over the whole period, grapes — production in Afghanistan peaked at 1.14 million t in 2024 and was at its lowest, 225,000 t, in 1961.

Afghanistan ranks 17th of 98 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Grapes — Production in Afghanistan, year by year

Annual values for Grapes — Production in Afghanistan, 1961 to 2024.
Year t Change
1961 225,000 t —
1962 225,000 t +0.0%
1963 225,000 t +0.0%
1964 265,000 t +17.8%
1965 287,000 t +8.3%
1966 315,000 t +9.8%
1967 372,000 t +18.1%
1968 375,000 t +0.8%
1969 379,000 t +1.1%
1970 364,000 t -4.0%
1971 293,000 t -19.5%
1972 360,000 t +22.9%
1973 385,000 t +6.9%
1974 407,000 t +5.7%
1975 420,000 t +3.2%
1976 471,000 t +12.1%
1977 430,000 t -8.7%
1978 440,000 t +2.3%
1979 442,000 t +0.5%
1980 459,000 t +3.8%
1981 455,000 t -0.9%
1982 444,000 t -2.4%
1983 434,000 t -2.3%
1984 418,000 t -3.7%
1985 408,000 t -2.4%
1986 365,000 t -10.5%
1987 360,000 t -1.4%
1988 365,000 t +1.4%
1989 365,000 t +0.0%
1990 365,000 t +0.0%
1991 365,000 t +0.0%
1992 330,000 t -9.6%
1993 330,000 t +0.0%
1994 330,000 t +0.0%
1995 330,000 t +0.0%
1996 330,000 t +0.0%
1997 330,000 t +0.0%
1998 330,000 t +0.0%
1999 330,000 t +0.0%
2000 330,000 t +0.0%
2001 365,000 t +10.6%
2002 365,000 t +0.0%
2003 365,000 t +0.0%
2004 349,100 t -4.4%
2005 345,700 t -1.0%
2006 350,000 t +1.2%
2007 360,000 t +2.9%
2008 364,000 t +1.1%
2009 378,000 t +3.8%
2010 397,000 t +5.0%
2011 492,464 t +24.0%
2012 590,065 t +19.8%
2013 610,570 t +3.5%
2014 744,847 t +22.0%
2015 805,072 t +8.1%
2016 874,541 t +8.6%
2017 923,831 t +5.6%
2018 984,081 t +6.5%
2019 1.11 million t +13.1%
2020 993,382 t -10.7%
2021 993,884 t +0.1%
2022 909,792 t -8.5%
2023 1.09 million t +19.4%
2024 1.14 million t +5.1%

Afghanistan compared with similar countries

  • Afghanistan's 1.14 million t is above the median for low income countries, which is 13,867 t, 82.3× the median. (5 countries reporting)
  • Afghanistan's 1.14 million t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 120,547 t, 9.5× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 296,444 t 225,000 t 379,000 t 9
1970s 401,200 t 293,000 t 471,000 t 10
1980s 407,300 t 360,000 t 459,000 t 10
1990s 337,000 t 330,000 t 365,000 t 10
2000s 357,180 t 330,000 t 378,000 t 10
2010s 753,540 t 397,000 t 1.11 million t 10
2020s 1.02 million t 909,792 t 1.14 million t 5

Countries ranked near Afghanistan

  1. 14 Egypt 1.70 million t compare
  2. 15 Australia 1.61 million t compare
  3. 16 Yugoslav SFR 1.53 million t compare
  4. 18 Germany 1.06 million t compare
  5. 19 Peru 948,131 t compare
  6. 20 Portugal 917,890 t compare

See the full ranking of 135 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is grapes — production in Afghanistan?
Grapes — production in Afghanistan was 1.14 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — production recorded in Afghanistan?
The highest recorded value was 1.14 million t in 2024.
What is the lowest grapes — production recorded in Afghanistan?
The lowest recorded value was 225,000 t in 1961.
How does Afghanistan rank for grapes — production?
Afghanistan ranks 17th out of 98 countries with data for 2024.
Is grapes — production rising or falling in Afghanistan?
Over the last ten years it is up 53.2%. The long-run trend across the full record is rising.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Production. Statizoid updates them automatically from the source API.

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Grapes — Production in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-production-2/afghanistan/

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About this data

Indicator
Grapes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,952 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.