Grapes — Area harvested in Small island developing States (SIDS)

Small island developing States (SIDS): Grapes — Area harvested was 1,443 ha in 2024. ▼ Falling

Latest (2024)
1,443 ha
Change on year
down 2.6%
Rank
9th
of 11 groups
All-time high
2,400 ha
in 2000
All-time low
1,443 ha
in 2024
Years of data
26
1999–2024

Grapes — Area harvested in Small island developing States (SIDS), 1999–2024

05001.0k1.5k2.0k2.5k1999201120241999: 2.4k ha2000: 2.4k ha2001: 2.3k ha2002: 1.8k ha2003: 1.9k ha2004: 1.7k ha2005: 1.7k ha2006: 1.6k ha2007: 1.7k ha2008: 1.7k ha2009: 1.6k ha2010: 1.7k ha2011: 1.6k ha2012: 1.7k ha2013: 1.7k ha2014: 1.6k ha2015: 1.6k ha2016: 1.6k ha2017: 1.6k ha2018: 1.6k ha2019: 1.5k ha2020: 1.8k ha2021: 1.9k ha2022: 1.5k ha2023: 1.5k ha2024: 1.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Small island developing States (SIDS) recorded 1,443 ha for grapes — area harvested in 2024. That is the lowest value across all 26 years on record.

The figure is down 2.6% on the previous year and down 12.5% over ten years.

Over the whole period, grapes — area harvested in Small island developing States (SIDS) peaked at 2,400 ha in 2000 and was at its lowest, 1,443 ha, in 2024.

The long-run direction has been consistently falling across the 26 years of available data.

Grapes — Area harvested in Small island developing States (SIDS), year by year

Annual values for Grapes — Area harvested in Small island developing States (SIDS), 1999 to 2024.
Year ha Change
1999 2,350 ha —
2000 2,400 ha +2.1%
2001 2,300 ha -4.2%
2002 1,800 ha -21.7%
2003 1,850 ha +2.8%
2004 1,700 ha -8.1%
2005 1,700 ha +0.0%
2006 1,600 ha -5.9%
2007 1,700 ha +6.2%
2008 1,700 ha +0.0%
2009 1,600 ha -5.9%
2010 1,700 ha +6.2%
2011 1,600 ha -5.9%
2012 1,700 ha +6.2%
2013 1,700 ha +0.0%
2014 1,650 ha -2.9%
2015 1,613 ha -2.2%
2016 1,593 ha -1.2%
2017 1,574 ha -1.2%
2018 1,552 ha -1.4%
2019 1,495 ha -3.7%
2020 1,837 ha +22.9%
2021 1,853 ha +0.9%
2022 1,523 ha -17.8%
2023 1,482 ha -2.7%
2024 1,443 ha -2.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,350 ha 2,350 ha 2,350 ha 1
2000s 1,835 ha 1,600 ha 2,400 ha 10
2010s 1,618 ha 1,495 ha 1,700 ha 10
2020s 1,628 ha 1,443 ha 1,853 ha 5

Countries ranked near Small island developing States (SIDS)

  1. 6 Italy 715,790 ha compare
  2. 6 Syrian Arab Republic 43,713 ha compare
  3. 7 Bolivia (Plurinational State of) 3,478 ha compare
  4. 7 Yugoslav SFR 202,910 ha
  5. 8 Argentina 199,946 ha compare
  6. 8 United Republic of Tanzania 2,632 ha compare
  7. 9 India 179,629 ha compare
  8. 10 Portugal 173,210 ha compare
  9. 10 Venezuela (Bolivarian Republic of) 1,263 ha compare
  10. 11 Viet Nam 794 ha compare
  11. 11 Australia and New Zealand 172,891 ha compare
  12. 12 Chile 166,457 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is grapes — area harvested in Small island developing States (SIDS)?
Grapes — area harvested in Small island developing States (SIDS) was 1,443 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Small island developing States (SIDS)?
The highest recorded value was 2,400 ha in 2000.
What is the lowest grapes — area harvested recorded in Small island developing States (SIDS)?
The lowest recorded value was 1,443 ha in 2024.
How does Small island developing States (SIDS) rank for grapes — area harvested?
Small island developing States (SIDS) ranks 9th out of 11 groups with data for 2024.
Is grapes — area harvested rising or falling in Small island developing States (SIDS)?
Over the last ten years it is down 12.5%. The long-run trend across the full record is falling.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/small-island-developing-states-sids/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.