Grapes β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Grapes β€” Area harvested was 326,136 ha in 2024. β–² Rising

Latest (2024)
326,136 ha
Change on year
up 0.5%
Rank
17th
of 30 groups
All-time high
326,136 ha
in 2024
All-time low
202,912 ha
in 1979
Years of data
64
1961–2024

Grapes β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 326,136 ha for grapes β€” area harvested in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.5% on the previous year and up 13.1% over ten years.

Over the whole period, grapes β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 326,136 ha in 2024 and was at its lowest, 202,912 ha, in 1979.

Net Food Importing Developing Countries (NFIDCs) ranks 17th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 218,821 ha 211,686 ha 229,759 ha 9
1970s 210,138 ha 202,912 ha 224,431 ha 10
1980s 213,669 ha 206,939 ha 223,198 ha 10
1990s 224,741 ha 209,281 ha 242,596 ha 10
2000s 249,232 ha 233,562 ha 258,728 ha 10
2010s 284,832 ha 255,262 ha 307,863 ha 10
2020s 321,438 ha 316,803 ha 326,136 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 14 Romania 161,930 ha compare
  2. 15 Australia 135,264 ha compare
  3. 16 Iran (Islamic Republic of) 119,275 ha compare
  4. 17 Uzbekistan 115,421 ha compare
  5. 18 Germany 101,560 ha compare
  6. 19 Afghanistan 96,548 ha compare
  7. 20 Brazil 84,380 ha compare

See the full ranking of 135 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is grapes β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Grapes β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 326,136 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 326,136 ha in 2024.
What is the lowest grapes β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 202,912 ha in 1979.
How does Net Food Importing Developing Countries (NFIDCs) rank for grapes β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 17th out of 30 groups with data for 2024.
Is grapes β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 13.1%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes β€” Area harvested. Statizoid updates them automatically from the source API.

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Grapes β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Grapes β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.