Grand Total — Food supply in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Grand Total — Food supply was 2,374 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
2,374 kcal/cap/d
Change on year
up 0.4%
World rank
14th
of 20 countries
All-time high
2,441 kcal/cap/d
in 2019
All-time low
2,247 kcal/cap/d
in 2010
Years of data
14
2010–2023

Grand Total — Food supply in Bolivia (Plurinational State of), 2010–2023

05001.0k1.5k2.0k2.5k2010201620232010: 2.2k kcal/cap/d2011: 2.3k kcal/cap/d2012: 2.3k kcal/cap/d2013: 2.3k kcal/cap/d2014: 2.3k kcal/cap/d2015: 2.3k kcal/cap/d2016: 2.4k kcal/cap/d2017: 2.4k kcal/cap/d2018: 2.4k kcal/cap/d2019: 2.4k kcal/cap/d2020: 2.4k kcal/cap/d2021: 2.4k kcal/cap/d2022: 2.4k kcal/cap/d2023: 2.4k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Bolivia (Plurinational State of) recorded 2,374 kcal/cap/d for grand total — food supply in 2023.

That represents a change of up 0.4% on the previous year and up 3.8% over ten years.

Over the whole period, grand total — food supply in Bolivia (Plurinational State of) peaked at 2,441 kcal/cap/d in 2019 and was at its lowest, 2,247 kcal/cap/d, in 2010.

That places Bolivia (Plurinational State of) 14th out of 20 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Grand Total — Food supply in Bolivia (Plurinational State of), year by year

Annual values for Grand Total — Food supply (kcal/capita/day) in Bolivia (Plurinational State of), 2010 to 2023.
Year kcal/cap/d Change
2010 2,247 kcal/cap/d
2011 2,266 kcal/cap/d +0.8%
2012 2,277 kcal/cap/d +0.5%
2013 2,288 kcal/cap/d +0.4%
2014 2,278 kcal/cap/d -0.4%
2015 2,339 kcal/cap/d +2.7%
2016 2,383 kcal/cap/d +1.9%
2017 2,380 kcal/cap/d -0.1%
2018 2,413 kcal/cap/d +1.4%
2019 2,441 kcal/cap/d +1.2%
2020 2,404 kcal/cap/d -1.5%
2021 2,388 kcal/cap/d -0.7%
2022 2,364 kcal/cap/d -1.0%
2023 2,374 kcal/cap/d +0.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,331 kcal/cap/d 2,247 kcal/cap/d 2,441 kcal/cap/d 10
2020s 2,382 kcal/cap/d 2,364 kcal/cap/d 2,404 kcal/cap/d 4

Countries ranked near Bolivia (Plurinational State of)

  1. 11 Saudi Arabia 3,660 kcal/cap/d compare
  2. 12 Romania 3,649 kcal/cap/d compare
  3. 12 United Republic of Tanzania 2,518 kcal/cap/d compare
  4. 13 Canada 3,590 kcal/cap/d compare
  5. 14 Australia 3,562 kcal/cap/d compare
  6. 15 Portugal 3,553 kcal/cap/d compare
  7. 15 Timor-Leste 2,277 kcal/cap/d compare
  8. 16 Hungary 3,549 kcal/cap/d compare
  9. 16 Melanesia 2,269 kcal/cap/d compare
  10. 17 Germany 3,535 kcal/cap/d compare
  11. 17 Syrian Arab Republic 2,259 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is grand total — food supply in Bolivia (Plurinational State of)?
Grand total — food supply in Bolivia (Plurinational State of) was 2,374 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest grand total — food supply recorded in Bolivia (Plurinational State of)?
The highest recorded value was 2,441 kcal/cap/d in 2019.
What is the lowest grand total — food supply recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 2,247 kcal/cap/d in 2010.
How does Bolivia (Plurinational State of) rank for grand total — food supply?
Bolivia (Plurinational State of) ranks 14th out of 20 countries with data for 2023.
Is grand total — food supply rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 3.8%. The long-run trend across the full record is rising.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grand Total — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Grand Total — Food supply in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/grand-total-food-supply-kcal-capita-day/bolivia-plurinational-state-of/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/grand-total-food-supply-kcal-capita-day/bolivia-plurinational-state-of/">Grand Total — Food supply in Bolivia (Plurinational State of)</a> — Statizoid

About this data

Indicator
Grand Total — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.