Gooseberries — Yield in Switzerland
Switzerland: Gooseberries — Yield was 6,289 kg/ha in 2024. ▲ Rising
Gooseberries — Yield in Switzerland, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, gooseberries — yield in Switzerland stood at 6,289 kg/ha.
Compared with earlier readings it is down 23.0% on the previous year and down 64.6% over ten years.
Over the whole period, gooseberries — yield in Switzerland peaked at 17,750 kg/ha in 2014 and was at its lowest, 6,000 kg/ha, in 1997.
Switzerland ranks 5th of 23 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Gooseberries — Yield in Switzerland, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 11,200 kg/ha | — |
| 1986 | 11,200 kg/ha | +0.0% |
| 1987 | 11,000 kg/ha | -1.8% |
| 1988 | 11,000 kg/ha | +0.0% |
| 1989 | 10,800 kg/ha | -1.8% |
| 1990 | 10,800 kg/ha | +0.0% |
| 1991 | 8,667 kg/ha | -19.8% |
| 1992 | 14,000 kg/ha | +61.5% |
| 1993 | 15,000 kg/ha | +7.1% |
| 1994 | 10,667 kg/ha | -28.9% |
| 1995 | 6,333 kg/ha | -40.6% |
| 1996 | 8,500 kg/ha | +34.2% |
| 1997 | 6,000 kg/ha | -29.4% |
| 1998 | 8,600 kg/ha | +43.3% |
| 1999 | 7,400 kg/ha | -14.0% |
| 2000 | 9,200 kg/ha | +24.3% |
| 2001 | 9,200 kg/ha | +0.0% |
| 2002 | 6,167 kg/ha | -33.0% |
| 2003 | 8,833 kg/ha | +43.2% |
| 2004 | 9,857 kg/ha | +11.6% |
| 2005 | 9,000 kg/ha | -8.7% |
| 2006 | 9,429 kg/ha | +4.8% |
| 2007 | 11,500 kg/ha | +22.0% |
| 2008 | 8,333 kg/ha | -27.5% |
| 2009 | 12,333 kg/ha | +48.0% |
| 2010 | 15,400 kg/ha | +24.9% |
| 2011 | 16,000 kg/ha | +3.9% |
| 2012 | 13,400 kg/ha | -16.2% |
| 2013 | 15,200 kg/ha | +13.4% |
| 2014 | 17,750 kg/ha | +16.8% |
| 2015 | 13,606 kg/ha | -23.3% |
| 2016 | 12,650 kg/ha | -7.0% |
| 2017 | 10,439 kg/ha | -17.5% |
| 2018 | 11,042 kg/ha | +5.8% |
| 2019 | 8,780 kg/ha | -20.5% |
| 2020 | 11,346 kg/ha | +29.2% |
| 2021 | 8,964 kg/ha | -21.0% |
| 2022 | 8,345 kg/ha | -6.9% |
| 2023 | 8,167 kg/ha | -2.1% |
| 2024 | 6,289 kg/ha | -23.0% |
Switzerland compared with similar countries
- Switzerland's 6,289 kg/ha is above the median for Europe & Central Asia, which is 3,786 kg/ha, 1.7× the median. (17 countries reporting)
- Switzerland's 6,289 kg/ha is above the median for high income countries, which is 3,264 kg/ha, 1.9× the median. (16 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 11,040 kg/ha | 10,800 kg/ha | 11,200 kg/ha | 5 |
| 1990s | 9,597 kg/ha | 6,000 kg/ha | 15,000 kg/ha | 10 |
| 2000s | 9,385 kg/ha | 6,167 kg/ha | 12,333 kg/ha | 10 |
| 2010s | 13,427 kg/ha | 8,780 kg/ha | 17,750 kg/ha | 10 |
| 2020s | 8,622 kg/ha | 6,289 kg/ha | 11,346 kg/ha | 5 |
Countries ranked near Switzerland
- 2 Republic of Moldova 1,146 kg/ha compare
- 2 United Kingdom of Great Britain and Northern Ireland 8,539 kg/ha compare
- 3 Denmark 7,539 kg/ha compare
- 4 Germany 6,833 kg/ha compare
- 6 New Zealand 6,051 kg/ha compare
- 6 Australia and New Zealand 6,051 kg/ha compare
- 8 USSR 5,882 kg/ha compare
More agriculture & rural data for Switzerland
- Agriculture, forestry, and fishing, value added (current US$), annual 13.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0064 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 739.83 current US$ per person (2025)
- Rural population, annual growth rate -0.8806 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1427 units per person (2025)
- Share of GDP from agriculture 0.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.6% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is gooseberries — yield in Switzerland?
- Gooseberries — yield in Switzerland was 6,289 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest gooseberries — yield recorded in Switzerland?
- The highest recorded value was 17,750 kg/ha in 2014.
- What is the lowest gooseberries — yield recorded in Switzerland?
- The lowest recorded value was 6,000 kg/ha in 1997.
- How does Switzerland rank for gooseberries — yield?
- Switzerland ranks 5th out of 23 countries with data for 2024.
- Is gooseberries — yield rising or falling in Switzerland?
- Over the last ten years it is down 64.6%. The long-run trend across the full record is rising.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.