Denmark vs Switzerland: Gooseberries — Yield
Gooseberries — Yield over time
- Denmark
- Switzerland
How they compare
Denmark currently reports 7,539 kg/ha against 6,289 kg/ha in Switzerland, a difference of 1,250 kg/ha.
That makes Denmark's figure about 1.2 times Switzerland's.
Across all 13 years both countries report, Switzerland has been ahead every year.
Denmark ranks 3rd and Switzerland ranks 5th of 24 countries.
Switzerland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Denmark | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,710 kg/ha | 9,898 kg/ha | 3,188 kg/ha | Switzerland |
| 2010s | 8,087 kg/ha | 15,226 kg/ha | 7,139 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher gooseberries — yield, Denmark or Switzerland?
- Denmark, at 7,539 kg/ha against 6,289 kg/ha in Switzerland as of 2015.
- What is the difference in gooseberries — yield between Denmark and Switzerland?
- 1,250 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Switzerland?
- 13 years are reported by both, from 2003 to 2015.
- How do Denmark and Switzerland rank globally for gooseberries — yield?
- Denmark ranks 3rd and Switzerland ranks 5th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Gooseberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.