Gooseberries — Yield in Australia and New Zealand
Australia and New Zealand: Gooseberries — Yield was 6,051 kg/ha in 2024. ▲ Rising
Gooseberries — Yield in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for gooseberries — yield in Australia and New Zealand is 6,051 kg/ha, measured in 2024.
That represents a change of down 0.2% on the previous year and down 0.9% over ten years.
Over the whole period, gooseberries — yield in Australia and New Zealand peaked at 8,462 kg/ha in 1965 and was at its lowest, 918.9 kg/ha, in 1981.
Australia and New Zealand ranks 6th of 23 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Gooseberries — Yield in Australia and New Zealand, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,556 kg/ha | — |
| 1962 | 7,962 kg/ha | +5.4% |
| 1963 | 7,000 kg/ha | -12.1% |
| 1964 | 8,182 kg/ha | +16.9% |
| 1965 | 8,462 kg/ha | +3.4% |
| 1966 | 4,185 kg/ha | -50.5% |
| 1967 | 3,308 kg/ha | -21.0% |
| 1968 | 4,654 kg/ha | +40.7% |
| 1969 | 3,875 kg/ha | -16.7% |
| 1970 | 7,391 kg/ha | +90.7% |
| 1971 | 7,900 kg/ha | +6.9% |
| 1972 | 5,524 kg/ha | -30.1% |
| 1973 | 7,000 kg/ha | +26.7% |
| 1974 | 7,059 kg/ha | +0.8% |
| 1975 | 6,412 kg/ha | -9.2% |
| 1976 | 4,786 kg/ha | -25.4% |
| 1977 | 6,546 kg/ha | +36.8% |
| 1978 | 3,600 kg/ha | -45.0% |
| 1979 | 1,923 kg/ha | -46.6% |
| 1980 | 1,333 kg/ha | -30.7% |
| 1981 | 918.9 kg/ha | -31.1% |
| 1982 | 1,250 kg/ha | +36.0% |
| 1983 | 1,250 kg/ha | +0.0% |
| 1984 | 1,250 kg/ha | +0.0% |
| 1985 | 1,333 kg/ha | +6.7% |
| 1986 | 1,250 kg/ha | -6.2% |
| 1987 | 1,154 kg/ha | -7.7% |
| 1988 | 1,200 kg/ha | +4.0% |
| 1989 | 1,500 kg/ha | +25.0% |
| 1990 | 1,667 kg/ha | +11.1% |
| 1991 | 1,200 kg/ha | -28.0% |
| 1992 | 1,479 kg/ha | +23.3% |
| 1993 | 1,663 kg/ha | +12.4% |
| 1994 | 1,250 kg/ha | -24.8% |
| 1995 | 1,976 kg/ha | +58.1% |
| 1996 | 1,200 kg/ha | -39.3% |
| 1997 | 5,000 kg/ha | +316.7% |
| 1998 | 5,000 kg/ha | +0.0% |
| 1999 | 5,000 kg/ha | +0.0% |
| 2000 | 5,000 kg/ha | +0.0% |
| 2001 | 5,000 kg/ha | +0.0% |
| 2002 | 5,000 kg/ha | +0.0% |
| 2003 | 5,000 kg/ha | +0.0% |
| 2004 | 5,322 kg/ha | +6.4% |
| 2005 | 5,744 kg/ha | +7.9% |
| 2006 | 5,432 kg/ha | -5.4% |
| 2007 | 5,508 kg/ha | +1.4% |
| 2008 | 5,585 kg/ha | +1.4% |
| 2009 | 5,662 kg/ha | +1.4% |
| 2010 | 5,739 kg/ha | +1.4% |
| 2011 | 5,816 kg/ha | +1.3% |
| 2012 | 5,893 kg/ha | +1.3% |
| 2013 | 5,970 kg/ha | +1.3% |
| 2014 | 6,106 kg/ha | +2.3% |
| 2015 | 6,297 kg/ha | +3.1% |
| 2016 | 6,433 kg/ha | +2.2% |
| 2017 | 6,126 kg/ha | -4.8% |
| 2018 | 6,300 kg/ha | +2.8% |
| 2019 | 5,858 kg/ha | -7.0% |
| 2020 | 5,897 kg/ha | +0.7% |
| 2021 | 6,082 kg/ha | +3.1% |
| 2022 | 6,011 kg/ha | -1.2% |
| 2023 | 6,062 kg/ha | +0.9% |
| 2024 | 6,051 kg/ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,131 kg/ha | 3,308 kg/ha | 8,462 kg/ha | 9 |
| 1970s | 5,814 kg/ha | 1,923 kg/ha | 7,900 kg/ha | 10 |
| 1980s | 1,244 kg/ha | 918.9 kg/ha | 1,500 kg/ha | 10 |
| 1990s | 2,543 kg/ha | 1,200 kg/ha | 5,000 kg/ha | 10 |
| 2000s | 5,325 kg/ha | 5,000 kg/ha | 5,744 kg/ha | 10 |
| 2010s | 6,054 kg/ha | 5,739 kg/ha | 6,433 kg/ha | 10 |
| 2020s | 6,021 kg/ha | 5,897 kg/ha | 6,082 kg/ha | 5 |
Countries ranked near Australia and New Zealand
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Frequently asked questions
- What is gooseberries — yield in Australia and New Zealand?
- Gooseberries — yield in Australia and New Zealand was 6,051 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest gooseberries — yield recorded in Australia and New Zealand?
- The highest recorded value was 8,462 kg/ha in 1965.
- What is the lowest gooseberries — yield recorded in Australia and New Zealand?
- The lowest recorded value was 918.9 kg/ha in 1981.
- How does Australia and New Zealand rank for gooseberries — yield?
- Australia and New Zealand ranks 6th out of 23 countries with data for 2024.
- Is gooseberries — yield rising or falling in Australia and New Zealand?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.