Gooseberries — Area harvested in European Union (27)
European Union (27): Gooseberries — Area harvested was 15,445 ha in 2017. ▼ Falling
Gooseberries — Area harvested in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
European Union (27) recorded 15,445 ha for gooseberries — area harvested in 2017. That is the lowest value across all 57 years on record.
That represents a change of down 0.1% on the previous year and down 11.7% over ten years.
Over the whole period, gooseberries — area harvested in European Union (27) peaked at 33,400 ha in 1964 and was at its lowest, 15,445 ha, in 2017.
The long-run direction has been consistently falling across the 57 years of available data.
Gooseberries — Area harvested in European Union (27), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 32,600 ha | — |
| 1962 | 30,000 ha | -8.0% |
| 1963 | 33,000 ha | +10.0% |
| 1964 | 33,400 ha | +1.2% |
| 1965 | 30,000 ha | -10.2% |
| 1966 | 31,000 ha | +3.3% |
| 1967 | 29,000 ha | -6.5% |
| 1968 | 31,000 ha | +6.9% |
| 1969 | 30,500 ha | -1.6% |
| 1970 | 31,000 ha | +1.6% |
| 1971 | 29,000 ha | -6.5% |
| 1972 | 30,000 ha | +3.4% |
| 1973 | 30,000 ha | +0.0% |
| 1974 | 29,300 ha | -2.3% |
| 1975 | 30,000 ha | +2.4% |
| 1976 | 22,600 ha | -24.7% |
| 1977 | 19,000 ha | -15.9% |
| 1978 | 30,000 ha | +57.9% |
| 1979 | 30,000 ha | +0.0% |
| 1980 | 27,000 ha | -10.0% |
| 1981 | 20,000 ha | -25.9% |
| 1982 | 28,400 ha | +42.0% |
| 1983 | 28,000 ha | -1.4% |
| 1984 | 30,000 ha | +7.1% |
| 1985 | 20,785 ha | -30.7% |
| 1986 | 21,320 ha | +2.6% |
| 1987 | 21,330 ha | +0.0% |
| 1988 | 20,915 ha | -1.9% |
| 1989 | 21,878 ha | +4.6% |
| 1990 | 21,544 ha | -1.5% |
| 1991 | 20,838 ha | -3.3% |
| 1992 | 19,852 ha | -4.7% |
| 1993 | 22,862 ha | +15.2% |
| 1994 | 22,095 ha | -3.4% |
| 1995 | 22,156 ha | +0.3% |
| 1996 | 22,167 ha | +0.0% |
| 1997 | 22,367 ha | +0.9% |
| 1998 | 23,165 ha | +3.6% |
| 1999 | 22,187 ha | -4.2% |
| 2000 | 22,620 ha | +2.0% |
| 2001 | 22,571 ha | -0.2% |
| 2002 | 16,351 ha | -27.6% |
| 2003 | 17,653 ha | +8.0% |
| 2004 | 19,136 ha | +8.4% |
| 2005 | 17,580 ha | -8.1% |
| 2006 | 17,274 ha | -1.7% |
| 2007 | 17,485 ha | +1.2% |
| 2008 | 17,124 ha | -2.1% |
| 2009 | 16,983 ha | -0.8% |
| 2010 | 17,061 ha | +0.5% |
| 2011 | 16,939 ha | -0.7% |
| 2012 | 17,057 ha | +0.7% |
| 2013 | 16,667 ha | -2.3% |
| 2014 | 17,831 ha | +7.0% |
| 2015 | 16,994 ha | -4.7% |
| 2016 | 15,467 ha | -9.0% |
| 2017 | 15,445 ha | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,167 ha | 29,000 ha | 33,400 ha | 9 |
| 1970s | 28,090 ha | 19,000 ha | 31,000 ha | 10 |
| 1980s | 23,963 ha | 20,000 ha | 30,000 ha | 10 |
| 1990s | 21,923 ha | 19,852 ha | 23,165 ha | 10 |
| 2000s | 18,478 ha | 16,351 ha | 22,620 ha | 10 |
| 2010s | 16,683 ha | 15,445 ha | 17,831 ha | 8 |
Countries ranked near European Union (27)
- 1 Russian Federation 19,242 ha compare
- 2 Germany 12,609 ha compare
- 3 USSR 8,500 ha compare
- 4 Czechoslovakia 2,400 ha compare
- 5 Poland 2,334 ha compare
- 6 Ukraine 500 ha compare
- 7 United Kingdom of Great Britain and Northern Ireland 269 ha compare
More agriculture & rural data for European Union (27)
- Fat of pigs — Production, annual growth rate 2.44 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.8882 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8882 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5352 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 5.31 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.3446 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.67 % change on previous year (2024)
- Pulses, Total — Yield 2,075 kg/ha (2024)
Frequently asked questions
- What is gooseberries — area harvested in European Union (27)?
- Gooseberries — area harvested in European Union (27) was 15,445 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest gooseberries — area harvested recorded in European Union (27)?
- The highest recorded value was 33,400 ha in 1964.
- What is the lowest gooseberries — area harvested recorded in European Union (27)?
- The lowest recorded value was 15,445 ha in 2017.
- How does European Union (27) rank for gooseberries — area harvested?
- European Union (27) ranks 4th out of 11 groups with data for 2017.
- Is gooseberries — area harvested rising or falling in European Union (27)?
- Over the last ten years it is down 11.7%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Gooseberries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.