Goat fat, unrendered — Production in Tunisia

Tunisia: Goat fat, unrendered — Production was 385.07 t in 2024. ▲ Rising

Latest (2024)
385.07 t
Change on year
down 4.8%
World rank
52nd
of 165 countries
All-time high
415.1 t
in 2007
All-time low
42.61 t
in 1969
Years of data
64
1961–2024

Goat fat, unrendered — Production in Tunisia, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, goat fat, unrendered — production in Tunisia stood at 385.07 t.

That represents a change of down 4.8% on the previous year and up 9.2% over ten years.

Over the whole period, goat fat, unrendered — production in Tunisia peaked at 415.1 t in 2007 and was at its lowest, 42.61 t, in 1969.

Tunisia ranks 52nd of 165 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Goat fat, unrendered — Production in Tunisia, year by year

Annual values for Goat fat, unrendered — Production in Tunisia, 1961 to 2024.
Year t Change
1961 72.73 t —
1962 65.2 t -10.4%
1963 61.71 t -5.4%
1964 44.08 t -28.6%
1965 58.78 t +33.3%
1966 75.67 t +28.7%
1967 59.88 t -20.9%
1968 57.31 t -4.3%
1969 42.61 t -25.6%
1970 63.92 t +50.0%
1971 94.78 t +48.3%
1972 106.9 t +12.8%
1973 103.96 t -2.8%
1974 108.37 t +4.2%
1975 123.8 t +14.2%
1976 188.82 t +52.5%
1977 164.2 t -13.0%
1978 142.9 t -13.0%
1979 100.65 t -29.6%
1980 114.98 t +14.2%
1981 125.27 t +8.9%
1982 128.35 t +2.5%
1983 180 t +40.2%
1984 191.02 t +6.1%
1985 205.71 t +7.7%
1986 213.06 t +3.6%
1987 227.76 t +6.9%
1988 268.16 t +17.7%
1989 249.8 t -6.8%
1990 268.16 t +7.3%
1991 260.82 t -2.7%
1992 275.51 t +5.6%
1993 290.2 t +5.3%
1994 304.9 t +5.1%
1995 304.9 t +0.0%
1996 304.9 t +0.0%
1997 304.9 t +0.0%
1998 337.96 t +10.8%
1999 360 t +6.5%
2000 337.96 t -6.1%
2001 341.63 t +1.1%
2002 348.98 t +2.2%
2003 345.31 t -1.1%
2004 345.31 t +0.0%
2005 389.39 t +12.8%
2006 396.73 t +1.9%
2007 415.1 t +4.6%
2008 367.35 t -11.5%
2009 360 t -2.0%
2010 345.31 t -4.1%
2011 345.31 t +0.0%
2012 330.61 t -4.3%
2013 337.96 t +2.2%
2014 352.65 t +4.3%
2015 356.33 t +1.0%
2016 350.82 t -1.5%
2017 348.98 t -0.5%
2018 348.98 t +0.0%
2019 352.65 t +1.1%
2020 374.69 t +6.2%
2021 411.43 t +9.8%
2022 411.8 t +0.1%
2023 404.32 t -1.8%
2024 385.07 t -4.8%

Tunisia compared with similar countries

  • Tunisia's 385.07 t is above the median for lower middle income countries, which is 343.42 t, 1.1× the median. (36 countries reporting)
  • Tunisia's 385.07 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 292.96 t, 1.3× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Goat fat, unrendered — Production in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 +52.5% 123.8 t 188.82 t
1970 +50.0% 42.61 t 63.92 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 59.77 t 42.61 t 75.67 t 9
1970s 119.83 t 63.92 t 188.82 t 10
1980s 190.41 t 114.98 t 268.16 t 10
1990s 301.23 t 260.82 t 360 t 10
2000s 364.78 t 337.96 t 415.1 t 10
2010s 346.96 t 330.61 t 356.33 t 10
2020s 397.46 t 374.69 t 411.8 t 5

Countries ranked near Tunisia

  1. 49 Turkmenistan 420.73 t compare
  2. 50 Kyrgyzstan 409.46 t compare
  3. 51 Mali 388.96 t compare
  4. 53 Kazakhstan 384.37 t compare
  5. 54 Mauritania 380.68 t compare
  6. 55 Guinea 355.29 t compare

See the full ranking of 213 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is goat fat, unrendered — production in Tunisia?
Goat fat, unrendered — production in Tunisia was 385.07 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest goat fat, unrendered — production recorded in Tunisia?
The highest recorded value was 415.1 t in 2007.
What is the lowest goat fat, unrendered — production recorded in Tunisia?
The lowest recorded value was 42.61 t in 1969.
How does Tunisia rank for goat fat, unrendered — production?
Tunisia ranks 52nd out of 165 countries with data for 2024.
Is goat fat, unrendered — production rising or falling in Tunisia?
Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Goat fat, unrendered — Production in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/goat-fat-unrendered-production/tunisia/

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About this data

Indicator
Goat fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,301 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.