Goat fat, unrendered — Production in Kazakhstan

Kazakhstan: Goat fat, unrendered — Production was 384.37 t in 2024. ▲ Rising

Latest (2024)
384.37 t
Change on year
down 4.6%
World rank
53rd
of 165 countries
All-time high
501.93 t
in 2013
All-time low
93.26 t
in 2000
Years of data
33
1992–2024

Goat fat, unrendered — Production in Kazakhstan, 1992–2024

1002003004005001992200820241992: 188.9 t1993: 191.3 t1994: 143.5 t1995: 138.7 t1996: 129.1 t1997: 107.6 t1998: 117.2 t1999: 95.7 t2000: 93.3 t2001: 119.6 t2002: 173.1 t2003: 215.2 t2004: 258.3 t2005: 310.9 t2006: 394.8 t2007: 462.5 t2008: 493.4 t2009: 448.4 t2010: 486.5 t2011: 475.5 t2012: 497.5 t2013: 501.9 t2014: 497.9 t2015: 501.3 t2016: 488.2 t2017: 479.2 t2018: 473.2 t2019: 399.9 t2020: 402.3 t2021: 413.9 t2022: 400.3 t2023: 402.9 t2024: 384.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 384.37 t for goat fat, unrendered — production in 2024.

That represents a change of down 4.6% on the previous year and down 22.8% over ten years.

Over the whole period, goat fat, unrendered — production in Kazakhstan peaked at 501.93 t in 2013 and was at its lowest, 93.26 t, in 2000.

Kazakhstan ranks 53rd of 165 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Goat fat, unrendered — Production in Kazakhstan, year by year

Annual values for Goat fat, unrendered — Production in Kazakhstan, 1992 to 2024.
Year t Change
1992 188.91 t —
1993 191.3 t +1.3%
1994 143.48 t -25.0%
1995 138.7 t -3.3%
1996 129.13 t -6.9%
1997 107.61 t -16.7%
1998 117.17 t +8.9%
1999 95.65 t -18.4%
2000 93.26 t -2.5%
2001 119.57 t +28.2%
2002 173.11 t +44.8%
2003 215.22 t +24.3%
2004 258.26 t +20.0%
2005 310.87 t +20.4%
2006 394.8 t +27.0%
2007 462.47 t +17.1%
2008 493.35 t +6.7%
2009 448.39 t -9.1%
2010 486.46 t +8.5%
2011 475.49 t -2.3%
2012 497.51 t +4.6%
2013 501.93 t +0.9%
2014 497.87 t -0.8%
2015 501.27 t +0.7%
2016 488.23 t -2.6%
2017 479.22 t -1.8%
2018 473.23 t -1.2%
2019 399.93 t -15.5%
2020 402.33 t +0.6%
2021 413.87 t +2.9%
2022 400.26 t -3.3%
2023 402.9 t +0.7%
2024 384.37 t -4.6%

Kazakhstan compared with similar countries

  • Kazakhstan's 384.37 t is above the median for upper middle income countries, which is 59.02 t, 6.5× the median. (43 countries reporting)
  • Kazakhstan's 384.37 t is above the median for Europe & Central Asia, which is 22.08 t, 17.4× the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 138.99 t 95.65 t 191.3 t 8
2000s 296.93 t 93.26 t 493.35 t 10
2010s 480.11 t 399.93 t 501.93 t 10
2020s 400.75 t 384.37 t 413.87 t 5

Countries ranked near Kazakhstan

  1. 50 Kyrgyzstan 409.46 t compare
  2. 51 Mali 388.96 t compare
  3. 52 Tunisia 385.07 t compare
  4. 54 Mauritania 380.68 t compare
  5. 55 Guinea 355.29 t compare
  6. 56 Rwanda 332.85 t compare

See the full ranking of 213 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is goat fat, unrendered — production in Kazakhstan?
Goat fat, unrendered — production in Kazakhstan was 384.37 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest goat fat, unrendered — production recorded in Kazakhstan?
The highest recorded value was 501.93 t in 2013.
What is the lowest goat fat, unrendered — production recorded in Kazakhstan?
The lowest recorded value was 93.26 t in 2000.
How does Kazakhstan rank for goat fat, unrendered — production?
Kazakhstan ranks 53rd out of 165 countries with data for 2024.
Is goat fat, unrendered — production rising or falling in Kazakhstan?
Over the last ten years it is down 22.8%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Goat fat, unrendered — Production in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/goat-fat-unrendered-production/kazakhstan/

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About this data

Indicator
Goat fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,301 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.