Goat fat, unrendered — Production in Cote d'Ivoire
Cote d'Ivoire: Goat fat, unrendered — Production was 518.07 t in 2024. ◆ Volatile
Goat fat, unrendered — Production in Cote d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for goat fat, unrendered — production in Cote d'Ivoire is 518.07 t, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 12.6% on the previous year and up 342.3% over ten years.
Over the whole period, goat fat, unrendered — production in Cote d'Ivoire peaked at 518.07 t in 2024 and was at its lowest, 79.26 t, in 2007.
That places Cote d'Ivoire 57th out of 219 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Goat fat, unrendered — Production in Cote d'Ivoire, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 94.2 t | — |
| 1962 | 99 t | +5.1% |
| 1963 | 103.5 t | +4.5% |
| 1964 | 111 t | +7.2% |
| 1965 | 118.5 t | +6.8% |
| 1966 | 123 t | +3.8% |
| 1967 | 127.5 t | +3.7% |
| 1968 | 129 t | +1.2% |
| 1969 | 132 t | +2.3% |
| 1970 | 139.5 t | +5.7% |
| 1971 | 145.5 t | +4.3% |
| 1972 | 162 t | +11.3% |
| 1973 | 159 t | -1.9% |
| 1974 | 162 t | +1.9% |
| 1975 | 172.5 t | +6.5% |
| 1976 | 156 t | -9.6% |
| 1977 | 156 t | +0.0% |
| 1978 | 159 t | +1.9% |
| 1979 | 147 t | -7.5% |
| 1980 | 141 t | -4.1% |
| 1981 | 150 t | +6.4% |
| 1982 | 132 t | -12.0% |
| 1983 | 139.5 t | +5.7% |
| 1984 | 132 t | -5.4% |
| 1985 | 129 t | -2.3% |
| 1986 | 126 t | -2.3% |
| 1987 | 120 t | -4.8% |
| 1988 | 123 t | +2.5% |
| 1989 | 121.5 t | -1.2% |
| 1990 | 118.5 t | -2.5% |
| 1991 | 117 t | -1.3% |
| 1992 | 117 t | +0.0% |
| 1993 | 127.5 t | +9.0% |
| 1994 | 129 t | +1.2% |
| 1995 | 130.5 t | +1.2% |
| 1996 | 133.5 t | +2.3% |
| 1997 | 144.45 t | +8.2% |
| 1998 | 90.54 t | -37.3% |
| 1999 | 89.52 t | -1.1% |
| 2000 | 87.57 t | -2.2% |
| 2001 | 88.47 t | +1.0% |
| 2002 | 84.69 t | -4.3% |
| 2003 | 85.2 t | +0.6% |
| 2004 | 94.41 t | +10.8% |
| 2005 | 98.37 t | +4.2% |
| 2006 | 101.04 t | +2.7% |
| 2007 | 79.26 t | -21.6% |
| 2008 | 104.13 t | +31.4% |
| 2009 | 103.5 t | -0.6% |
| 2010 | 111.6 t | +7.8% |
| 2011 | 118.5 t | +6.2% |
| 2012 | 119.1 t | +0.5% |
| 2013 | 119.7 t | +0.5% |
| 2014 | 117.14 t | -2.1% |
| 2015 | 126.98 t | +8.4% |
| 2016 | 155.79 t | +22.7% |
| 2017 | 185.78 t | +19.3% |
| 2018 | 200.13 t | +7.7% |
| 2019 | 225.24 t | +12.5% |
| 2020 | 250.38 t | +11.2% |
| 2021 | 275.49 t | +10.0% |
| 2022 | 421.83 t | +53.1% |
| 2023 | 460.29 t | +9.1% |
| 2024 | 518.07 t | +12.6% |
Cote d'Ivoire compared with similar countries
- Cote d'Ivoire's 518.07 t is above the median for lower middle income countries, which is 343.42 t, 1.5× the median. (38 countries reporting)
- Cote d'Ivoire's 518.07 t is above the median for Sub-Saharan Africa, which is 332.2 t, 1.6× the median. (46 countries reporting)
Biggest year-on-year movements
Years where Goat fat, unrendered — Production in Cote d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +53.1% | 275.49 t | 421.83 t |
| 1998 | -37.3% | 144.45 t | 90.54 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 115.3 t | 94.2 t | 132 t | 9 |
| 1970s | 155.85 t | 139.5 t | 172.5 t | 10 |
| 1980s | 131.4 t | 120 t | 150 t | 10 |
| 1990s | 119.75 t | 89.52 t | 144.45 t | 10 |
| 2000s | 92.66 t | 79.26 t | 104.13 t | 10 |
| 2010s | 148 t | 111.6 t | 225.24 t | 10 |
| 2020s | 385.21 t | 250.38 t | 518.07 t | 5 |
Countries ranked near Cote d'Ivoire
More agriculture & rural data for Cote d'Ivoire
- Cropland extent over the long-term, annual growth rate 1.91 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4428 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.9908 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0003 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.8463 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 21.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1676 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 511.31 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
Frequently asked questions
- What is goat fat, unrendered — production in Cote d'Ivoire?
- Goat fat, unrendered — production in Cote d'Ivoire was 518.07 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest goat fat, unrendered — production recorded in Cote d'Ivoire?
- The highest recorded value was 518.07 t in 2024.
- What is the lowest goat fat, unrendered — production recorded in Cote d'Ivoire?
- The lowest recorded value was 79.26 t in 2007.
- How does Cote d'Ivoire rank for goat fat, unrendered — production?
- Cote d'Ivoire ranks 57th out of 219 countries with data for 2024.
- Is goat fat, unrendered — production rising or falling in Cote d'Ivoire?
- Over the last ten years it is up 342.3%. The long-run trend across the full record is volatile.
- Where does this Cote d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.