Goat fat, unrendered — Production in Chile

Chile: Goat fat, unrendered — Production was 480.52 t in 2024. ▼ Falling

Latest (2024)
480.52 t
Change on year
up 2.1%
World rank
45th
of 165 countries
All-time high
634.61 t
in 1961
All-time low
329.94 t
in 1976
Years of data
64
1961–2024

Goat fat, unrendered — Production in Chile, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chile recorded 480.52 t for goat fat, unrendered — production in 2024.

Compared with earlier readings it is up 2.1% on the previous year and up 8.5% over ten years.

Over the whole period, goat fat, unrendered — production in Chile peaked at 634.61 t in 1961 and was at its lowest, 329.94 t, in 1976.

That places Chile 45th out of 165 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Goat fat, unrendered — Production in Chile, year by year

Annual values for Goat fat, unrendered — Production in Chile, 1961 to 2024.
Year t Change
1961 634.61 t —
1962 606.53 t -4.4%
1963 578.45 t -4.6%
1964 550.37 t -4.9%
1965 519.48 t -5.6%
1966 522.29 t +0.5%
1967 519.48 t -0.5%
1968 516.67 t -0.5%
1969 477.36 t -7.6%
1970 470.34 t -1.5%
1971 470.34 t +0.0%
1972 505.44 t +7.5%
1973 484.38 t -4.2%
1974 456.3 t -5.8%
1975 435.24 t -4.6%
1976 329.94 t -24.2%
1977 336.96 t +2.1%
1978 336.96 t +0.0%
1979 336.96 t +0.0%
1980 336.96 t +0.0%
1981 336.96 t +0.0%
1982 336.96 t +0.0%
1983 336.96 t +0.0%
1984 336.96 t +0.0%
1985 336.96 t +0.0%
1986 336.96 t +0.0%
1987 336.96 t +0.0%
1988 336.96 t +0.0%
1989 336.96 t +0.0%
1990 336.96 t +0.0%
1991 336.96 t +0.0%
1992 336.96 t +0.0%
1993 336.96 t +0.0%
1994 336.96 t +0.0%
1995 336.96 t +0.0%
1996 365.04 t +8.3%
1997 414.18 t +13.5%
1998 414.18 t +0.0%
1999 393.12 t -5.1%
2000 416.99 t +6.1%
2001 395.93 t -5.1%
2002 414.18 t +4.6%
2003 400.14 t -3.4%
2004 407.16 t +1.8%
2005 414.18 t +1.7%
2006 421.2 t +1.7%
2007 449.28 t +6.7%
2008 449.28 t +0.0%
2009 449.28 t +0.0%
2010 449.28 t +0.0%
2011 447.03 t -0.5%
2012 449.28 t +0.5%
2013 438.61 t -2.4%
2014 443.02 t +1.0%
2015 401.44 t -9.4%
2016 392.2 t -2.3%
2017 423.17 t +7.9%
2018 445.01 t +5.2%
2019 439.96 t -1.1%
2020 440.25 t +0.1%
2021 451.66 t +2.6%
2022 461.13 t +2.1%
2023 470.86 t +2.1%
2024 480.52 t +2.1%

Chile compared with similar countries

  • Chile's 480.52 t is above the median for high income countries, which is 11.94 t, 40.2× the median. (45 countries reporting)
  • Chile's 480.52 t is above the median for Latin America & Caribbean, which is 5.97 t, 80.4× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 547.25 t 477.36 t 634.61 t 9
1970s 416.29 t 329.94 t 505.44 t 10
1980s 336.96 t 336.96 t 336.96 t 10
1990s 360.83 t 336.96 t 414.18 t 10
2000s 421.76 t 395.93 t 449.28 t 10
2010s 432.9 t 392.2 t 449.28 t 10
2020s 460.88 t 440.25 t 480.52 t 5

Countries ranked near Chile

  1. 42 Zambia 556.82 t compare
  2. 43 Egypt 541.67 t compare
  3. 44 Argentina 526.35 t compare
  4. 46 Russian Federation 472.97 t compare
  5. 47 Benin 461.85 t compare
  6. 48 Morocco 429.68 t compare

See the full ranking of 213 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is goat fat, unrendered — production in Chile?
Goat fat, unrendered — production in Chile was 480.52 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest goat fat, unrendered — production recorded in Chile?
The highest recorded value was 634.61 t in 1961.
What is the lowest goat fat, unrendered — production recorded in Chile?
The lowest recorded value was 329.94 t in 1976.
How does Chile rank for goat fat, unrendered — production?
Chile ranks 45th out of 165 countries with data for 2024.
Is goat fat, unrendered — production rising or falling in Chile?
Over the last ten years it is up 8.5%. The long-run trend across the full record is falling.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Goat fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Goat fat, unrendered — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/goat-fat-unrendered-production/chile/

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About this data

Indicator
Goat fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,301 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.