Global meat production in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Global meat production was 499 in 2024. ▲ Rising
Latest (2024)
499
Change on year
down 14.3%
World rank
196th
of 202 countries
All-time high
1,349
in 1988
All-time low
499
in 2024
Years of data
64
1961–2024
Global meat production in Saint Vincent and the Grenadines, 1961–2024
Source: Our World in Data.
Analysis
The most recent figure for global meat production in Saint Vincent and the Grenadines is 499, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 14.3% on the previous year and down 44.4% over ten years.
Over the whole period, global meat production in Saint Vincent and the Grenadines peaked at 1,349 in 1988 and was at its lowest, 499, in 2024.
Saint Vincent and the Grenadines ranks 196th of 202 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Global meat production in Saint Vincent and the Grenadines, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 514.5 | — |
| 1962 | 530.26 | +3.1% |
| 1963 | 554.04 | +4.5% |
| 1964 | 578.19 | +4.4% |
| 1965 | 656.96 | +13.6% |
| 1966 | 784.11 | +19.4% |
| 1967 | 668.5 | -14.7% |
| 1968 | 619.25 | -7.4% |
| 1969 | 612.2 | -1.1% |
| 1970 | 605.25 | -1.1% |
| 1971 | 624.1 | +3.1% |
| 1972 | 646.7 | +3.6% |
| 1973 | 680.8 | +5.3% |
| 1974 | 686.6 | +0.9% |
| 1975 | 786.1 | +14.5% |
| 1976 | 796.36 | +1.3% |
| 1977 | 760.6 | -4.5% |
| 1978 | 769.67 | +1.2% |
| 1979 | 838.34 | +8.9% |
| 1980 | 864.95 | +3.2% |
| 1981 | 928.12 | +7.3% |
| 1982 | 1,050 | +13.2% |
| 1983 | 1,137 | +8.3% |
| 1984 | 1,163 | +2.3% |
| 1985 | 1,184 | +1.8% |
| 1986 | 1,147 | -3.1% |
| 1987 | 1,220 | +6.3% |
| 1988 | 1,349 | +10.6% |
| 1989 | 1,347 | -0.1% |
| 1990 | 1,287 | -4.5% |
| 1991 | 1,102 | -14.4% |
| 1992 | 1,052 | -4.5% |
| 1993 | 1,026 | -2.5% |
| 1994 | 1,026 | +0.0% |
| 1995 | 1,041 | +1.4% |
| 1996 | 1,039 | -0.2% |
| 1997 | 1,038 | -0.2% |
| 1998 | 1,036 | -0.2% |
| 1999 | 1,034 | -0.2% |
| 2000 | 1,024 | -1.0% |
| 2001 | 1,017 | -0.7% |
| 2002 | 981.57 | -3.5% |
| 2003 | 913.65 | -6.9% |
| 2004 | 916.91 | +0.4% |
| 2005 | 923.86 | +0.8% |
| 2006 | 937.28 | +1.5% |
| 2007 | 1,000 | +6.7% |
| 2008 | 1,026 | +2.6% |
| 2009 | 1,071 | +4.4% |
| 2010 | 1,022 | -4.6% |
| 2011 | 899.96 | -11.9% |
| 2012 | 804.2 | -10.6% |
| 2013 | 866.65 | +7.8% |
| 2014 | 897.44 | +3.6% |
| 2015 | 889.81 | -0.9% |
| 2016 | 903.69 | +1.6% |
| 2017 | 847.7 | -6.2% |
| 2018 | 818.5 | -3.4% |
| 2019 | 793.07 | -3.1% |
| 2020 | 749.84 | -5.5% |
| 2021 | 780.3 | +4.1% |
| 2022 | 661 | -15.3% |
| 2023 | 582 | -12.0% |
| 2024 | 499 | -14.3% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 499 is below the median for upper middle income countries, which is 286,984, 0% of the median. (57 countries reporting)
- Saint Vincent and the Grenadines's 499 is below the median for Latin America & Caribbean, which is 246,399, 0% of the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 613.11 | 514.5 | 784.11 | 9 |
| 1970s | 719.45 | 605.25 | 838.34 | 10 |
| 1980s | 1,139 | 864.95 | 1,349 | 10 |
| 1990s | 1,068 | 1,026 | 1,287 | 10 |
| 2000s | 981.19 | 913.65 | 1,071 | 10 |
| 2010s | 874.3 | 793.07 | 1,022 | 10 |
| 2020s | 654.43 | 499 | 780.3 | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 193 Maldives 865.7 compare
- 194 Faroe Islands 708.46 compare
- 195 Equatorial Guinea 655.58 compare
- 197 Cook Islands 375.31 compare
- 198 Tuvalu 191.62 compare
- 199 Antigua and Barbuda 138.47 compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.05 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0701 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
Frequently asked questions
- What is global meat production in Saint Vincent and the Grenadines?
- Global meat production in Saint Vincent and the Grenadines was 499 in 2024, according to Our World in Data.
- What is the highest global meat production recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 1,349 in 1988.
- What is the lowest global meat production recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 499 in 2024.
- How does Saint Vincent and the Grenadines rank for global meat production?
- Saint Vincent and the Grenadines ranks 196th out of 202 countries with data for 2024.
- Is global meat production rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 44.4%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Our World in Data, published as part of Global meat production. Statizoid updates them automatically from the source API.
Download this data
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