Global meat production in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Global meat production was 499 in 2024. ▲ Rising
Global meat production in Saint Vincent and the Grenadines, 1961–2024
Source: Our World in Data.
Analysis
The most recent figure for global meat production in Saint Vincent and the Grenadines is 499, measured in 2024. That is the lowest value across all 64 years on record.
That represents a change of down 14.3% on the previous year and down 44.4% over ten years.
Over the whole period, global meat production in Saint Vincent and the Grenadines peaked at 1,349 in 1988 and was at its lowest, 499, in 2024.
Saint Vincent and the Grenadines ranks 196th of 200 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 613.11 | 514.5 | 784.11 | 9 |
| 1970s | 719.45 | 605.25 | 838.34 | 10 |
| 1980s | 1,139 | 864.95 | 1,349 | 10 |
| 1990s | 1,068 | 1,026 | 1,287 | 10 |
| 2000s | 981.19 | 913.65 | 1,071 | 10 |
| 2010s | 874.3 | 793.07 | 1,022 | 10 |
| 2020s | 654.43 | 499 | 780.3 | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 193 Maldives 865.7 compare
- 194 Faroe Islands 708.46 compare
- 195 Equatorial Guinea 655.58 compare
- 197 Tuvalu 191.62 compare
- 198 Antigua and Barbuda 138.47 compare
- 199 Saint Kitts and Nevis 136.51 compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Agriculture share gdp 3.44 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.44 (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is global meat production in Saint Vincent and the Grenadines?
- Global meat production in Saint Vincent and the Grenadines was 499 in 2024, according to Our World in Data.
- What is the highest global meat production recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 1,349 in 1988.
- What is the lowest global meat production recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 499 in 2024.
- How does Saint Vincent and the Grenadines rank for global meat production?
- Saint Vincent and the Grenadines ranks 196th out of 200 countries with data for 2024.
- Is global meat production rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 44.4%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Our World in Data, published as part of Global meat production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (Our World in Data).